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The Government of Canada’s terminology and linguistic data bank.
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Record 1 - internal organization data 2015-11-25
Record 1, English
Record 1, Subject field(s)
- Food Industries
- Fruits and Vegetables (Types and Processing - Food Ind.)
- Spices and Condiments
Record 1, Main entry term, English
- dehydration
1, record 1, English, dehydration
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
Most dairy products entering dryers are in the liquid state. For this reason, the primary means of dehydration are spray-drying and drum drying. 1, record 1, English, - dehydration
Record 1, French
Record 1, Domaine(s)
- Industrie de l'alimentation
- Fruits et légumes (Types et traitement - Alimentation)
- Épices et condiments
Record 1, Main entry term, French
- déshydratation
1, record 1, French, d%C3%A9shydratation
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
Séchage du lait [...] Mode de conservation du lait par déshydratation par la chaleur. 2, record 1, French, - d%C3%A9shydratation
Record number: 1, Textual support number: 1 OBS
Ce mode de conservation se pratique de diverses façons qui aboutissent à des poudres par séchage total ou à des produits à faible activité de l'eau [...] par séchage partiel. 3, record 1, French, - d%C3%A9shydratation
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Industria alimentaria
- Frutas y verduras (Tipos y procesamiento - Ind. alimentaria)
- Especias y condimentos
Record 1, Main entry term, Spanish
- deshidratación
1, record 1, Spanish, deshidrataci%C3%B3n
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- desecación 2, record 1, Spanish, desecaci%C3%B3n
correct, feminine noun
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 DEF
Extracción del agua contenida en los alimentos por medios físicos hasta que el nivel de agua sea adecuada para su conservación por largos periodos. 3, record 1, Spanish, - deshidrataci%C3%B3n
Record number: 1, Textual support number: 1 CONT
Desecación o deshidratación: Consiste en eliminar al máximo el agua que contiene el alimento, bien de una forma natural [...] o bien por la acción de la mano del hombre, en la que se ejecuta la transformación por desecación simple al sol [...] o por medio de una corriente a gran velocidad de aire caliente [...] 2, record 1, Spanish, - deshidrataci%C3%B3n
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© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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