TERMIUM Plus®

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Record 1 1992-09-08

English

Subject field(s)
  • Food Industries
  • Slaughterhouses
CONT

Method for enhancing the dressed carcass weight of meat-producing animals by increasing lean meat deposition and improving the lean meat to fat ratio, comprising administering to said animals before slaughter, either orally or parenterally, an effective amount of a compound X.

French

Domaine(s)
  • Industrie de l'alimentation
  • Abattoirs

Spanish

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