TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

Saved records

Record 1 1999-02-04

English

Subject field(s)
  • Food Industries
  • Marketing Research

French

Domaine(s)
  • Industrie de l'alimentation
  • Étude du marché

Spanish

Delete saved record 1

Record 2 2008-02-11

English

Subject field(s)
  • Pharmaceutical Manufacturing
DEF

A substance or a mixture of substances added to a tablet to improve the flowability and to prevent adhesion of the tablet material to the surface of the dies and punches, reduce interparticle friction, and facilitate the ejection of the tablets from the die cavity.

French

Domaine(s)
  • Fabrication des produits pharmaceutiques
DEF

Substance utilisée dans les préparations de comprimés pour améliorer les propriétés de fluidité du mélange de poudre (p. ex. : stéarate de calcium, huile de canola).

Spanish

Delete saved record 2
Delete all saved records

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© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

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