TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
SAUSAGE FILLING [2 records]
Record 1 - internal organization data 2011-08-24
Record 1, English
Record 1, Subject field(s)
- Meats and Meat Industries
Record 1, Main entry term, English
- sausage meat
1, record 1, English, sausage%20meat
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- sausage filling 2, record 1, English, sausage%20filling
correct
- sausage mixture 2, record 1, English, sausage%20mixture
correct
Record 1, Textual support, English
Record 1, French
Record 1, Domaine(s)
- Salaison, boucherie et charcuterie
Record 1, Main entry term, French
- chair à saucisse
1, record 1, French, chair%20%C3%A0%20saucisse
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
En charcuterie, la chair à saucisse sert à la préparation de saucisses longues (chipolatas, saucisses de Toulouse, etc.). Diversement aromatisée, elle est utilisée pour farcir des légumes (aubergine, courgette, tomate) ou des viandes (paupiette, volaille) et permet de confectionner des terrines de ménage et des pâtés. 2, record 1, French, - chair%20%C3%A0%20saucisse
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
Record 1, Main entry term, Spanish
- masa para embutido
1, record 1, Spanish, masa%20para%20embutido
feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- pasta para embutido 1, record 1, Spanish, pasta%20para%20embutido
feminine noun
Record 1, Textual support, Spanish
Record 2 - internal organization data 2011-08-08
Record 2, English
Record 2, Subject field(s)
- Meats and Meat Industries
Record 2, Main entry term, English
- sausage filling
1, record 2, English, sausage%20filling
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
- sausage stuffing 1, record 2, English, sausage%20stuffing
correct
Record 2, Textual support, English
Record 2, French
Record 2, Domaine(s)
- Salaison, boucherie et charcuterie
Record 2, Main entry term, French
- poussage en boyau
1, record 2, French, poussage%20en%20boyau
correct, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
- embossage 1, record 2, French, embossage
correct, masculine noun
Record 2, Textual support, French
Record number: 2, Textual support number: 1 OBS
L'embossage des saucisses se pratique sous boyaux en fibres animales comestibles ou en fibres synthétiques. 1, record 2, French, - poussage%20en%20boyau
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Industria cárnica, de fiambres y embutidos
Record 2, Main entry term, Spanish
- proceso de embutido
1, record 2, Spanish, proceso%20de%20embutido
correct, masculine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
- embutido 1, record 2, Spanish, embutido
correct, masculine noun
- embutición 2, record 2, Spanish, embutici%C3%B3n
correct, feminine noun
Record 2, Textual support, Spanish
Record number: 2, Textual support number: 1 CONT
Embutido: la masa de carne se traslada a la máquina embutidora y allí se llena en fundas sintéticas de calibre entre 18 y 20 mm (milímetros). El embutido de las salchichas Viena debe efectuarse bastante suelto, para que la masa tenga espacio suficiente y no se reviente la tripa. 1, record 2, Spanish, - proceso%20de%20embutido
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