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Record 1,  Textual support,  English

Record number: 1, Textual support number: 1 CONT

Cross-contact occurs when an allergen is inadvertently transferred from a food containing an allergen to a food that does not contain the allergen. Cooking does not reduce or eliminate the chances of a person with a food allergy having a reaction to the food eaten.  4, record 1, English, - allergen%20cross%2Dcontact

Record 1,  Textual support,  French

Record number: 1, Textual support number: 1 CONT

La contamination croisée survient lors du contact d'un aliment avec un autre objet (ustensile, surface de travail, mains, etc.) ayant été lui-même en contact avec un allergène sans être nettoyé.  3, record 1, French, - contamination%20crois%C3%A9e%20par%20un%20allerg%C3%A8ne

Record 1,  Textual support,  Spanish

Record number: 1, Textual support number: 1 DEF

Transferencia de material alergénico a un alimento libre de él durante el proceso de manipulación y preparación de alimentos.  3, record 1, Spanish, - contaminaci%C3%B3n%20cruzada%20con%20al%C3%A9rgenos

Record number: 1, Textual support number: 1 CONT

El sistema de seguridad alimentaria debe garantizar la ausencia de alérgenos no declarados en los productos comercializados [...] Las propias industrias están obligadas a garantizar su ausencia en todas las etapas del proceso, asegurando su trazabilidad y poniendo especial atención en aquellos puntos en los que puede producirse una contaminación cruzada [...]  4, record 1, Spanish, - contaminaci%C3%B3n%20cruzada%20con%20al%C3%A9rgenos

Record 2,  Textual support,  English

Record number: 2, Textual support number: 1 CONT

Cross-contamination is the transfer of harmful bacteria to food from other foods, cutting boards, utensils, etc., if they are not handled properly. This is especially true when handling raw meat, poultry, and seafood, so keep these foods and their juices away from already cooked or ready-to-eat foods and fresh produce.  2, record 2, English, - cross%2Dcontamination

Record 2,  Textual support,  French

Record number: 2, Textual support number: 1 CONT

La contamination croisée se produit lorsque les micro-organismes d'un aliment ou d'un objet contaminé sont transférés à un aliment sain. Les aliments, les mains, les ustensiles, les équipements, les surfaces de travail, les torchons et les planches à découper sont souvent à l'origine de la propagation des micro-organismes.  2, record 2, French, - contamination%20crois%C3%A9e

Record 2,  Textual support,  Spanish

Record number: 2, Textual support number: 1 DEF

Contaminación [que] se produce cuando microorganismos patógenos (dañinos) [...] son transferidos por medio de alimentos crudos, manos, equipo [o] utensilios a los alimentos sanos.  2, record 2, Spanish, - contaminaci%C3%B3n%20cruzada

Record number: 2, Textual support number: 1 CONT

Se entiende por contaminación cruzada al proceso por el cual las bacterias de un área, son trasladadas, generalmente por un manipulador alimentario a otra área antes limpia, de manera que infecta alimentos o superficies.  3, record 2, Spanish, - contaminaci%C3%B3n%20cruzada

Record number: 2, Textual support number: 1 PHR

Contaminación cruzada directa, contaminación cruzada indirecta.  2, record 2, Spanish, - contaminaci%C3%B3n%20cruzada

Record 3,  Textual support,  English

Record number: 3, Textual support number: 1 DEF

Undesired result due to: the collection of sample with uncontrolled mixing of soil material from different soil horizons/layers; the addition of chemical substances to a soil sample from sampling devices, containers, reagents of preservation, by transport conditions, means of preparation, or during analytical processing.  2, record 3, English, - cross%2Dcontamination

Record number: 3, Textual support number: 1 OBS

Term and definition standardized by ISO.  3, record 3, English, - cross%2Dcontamination

Record 3,  Textual support,  French

Record number: 3, Textual support number: 1 DEF

Résultat indésirable résultant : du mélange accidentel de matériaux provenant de différents horizons/couches de sol, lors du prélèvement de l'échantillon; de l'adjonction de substances chimiques dans un échantillon de sol par les dispositifs d'échantillonnage, conteneurs, réactifs de conservation, conditions de transport, moyens de préparation ainsi qu'au cours de l'analyse.  2, record 3, French, - contamination%20crois%C3%A9e

Record number: 3, Textual support number: 1 OBS

Terme et définition normalisés par ISO.  3, record 3, French, - contamination%20crois%C3%A9e

Record 3,  Textual support,  Spanish

Record 4,  Textual support,  English

Record number: 4, Textual support number: 1 OBS

Patients with S. aureus infections should be placed on wound and skin precautions to minimize the risk of cross-contamination.  2, record 4, English, - cross%20contamination

Record 4,  Textual support,  French

Record 4,  Textual support,  Spanish