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DECONGELATION PARTIELLE [1 record]

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Alphabetical list of terms

Record 1 1994-08-08

English

Subject field(s)
  • Meats and Meat Industries
OBS

of frozen meats

French

Domaine(s)
  • Salaison, boucherie et charcuterie
OBS

Se pratique surtout pour les viandes congelées provenant de pays étrangers et qu'il y a lieu de réinspecter après leur arrivée au Canada. Décongélation partielle des surfaces extérieures seulement. (Division Inspection des viandes)

Spanish

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