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GRADO EXTRACCION [1 record]
Record 1 - internal organization data 2011-08-30
Record 1, English
Record 1, Subject field(s)
- Milling and Cereal Industries
- Agricultural Economics
Record 1, Main entry term, English
- flour yield
1, record 1, English, flour%20yield
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- extraction rate 2, record 1, English, extraction%20rate
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
The amount, expressed as a percentage, of flour obtained by a particular mill and milling method. 3, record 1, English, - flour%20yield
Record number: 1, Textual support number: 1 CONT
Flour yield can be calculated as a percentage of clean tempered wheat fed to the first break rolls: ... This yield value is very important to the miller since it tells him precisely how the mill is performing, and whether any corrections are required. 1, record 1, English, - flour%20yield
Record number: 1, Textual support number: 1 OBS
flour yield: term used at the Canadian Grain Commission. 3, record 1, English, - flour%20yield
Record 1, French
Record 1, Domaine(s)
- Minoterie et céréales
- Économie agricole
Record 1, Main entry term, French
- rendement en farine
1, record 1, French, rendement%20en%20farine
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- taux d'extraction 2, record 1, French, taux%20d%27extraction
correct, masculine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Quantité de farine, en pourcentage, obtenue par une méthode de mouture et un moulin particuliers. 3, record 1, French, - rendement%20en%20farine
Record number: 1, Textual support number: 1 CONT
On peut aussi calculer le rendement en farine à partir du blé conditionné propre, envoyé sur le premier broyeur : [...] Ce chiffre est très important pour le minotier parce qu'il le renseigne de façon précise sur le rendement de son moulin et sur les correctifs à apporter, s'il y a lieu. 1, record 1, French, - rendement%20en%20farine
Record number: 1, Textual support number: 1 OBS
rendement en farine : terme en usage à la Commission canadienne des grains. 3, record 1, French, - rendement%20en%20farine
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Molinería y cereales
- Economía agrícola
Record 1, Main entry term, Spanish
- grado de extracción
1, record 1, Spanish, grado%20de%20extracci%C3%B3n
correct, masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- tasa de extracción 2, record 1, Spanish, tasa%20de%20extracci%C3%B3n
correct, feminine noun
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 DEF
Proporción de harina obtenida a partir de 100 partes de grano entero debido a la eliminación de cubiertas de salvado. 1, record 1, Spanish, - grado%20de%20extracci%C3%B3n
Record number: 1, Textual support number: 1 CONT
El 100 por 100 de extracción corresponde a una harina integral y el 70-74 por 100 a una harina blanca comercial [...]. En la harina de menor grado de extracción hay menos proteínas, grasa, ceniza, fibra, vitaminas y minerales y más carbohidratos digeribles (principalmente almidón). 1, record 1, Spanish, - grado%20de%20extracci%C3%B3n
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