TERMIUM Plus®

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SECHAGE SOUS VIDE [2 records]

Record 1 2024-02-22

English

Subject field(s)
  • Food Preservation and Canning
  • Fruits and Vegetables (Types and Processing - Food Ind.)
OBS

A food preservation technique for concentrated liquid foods.

French

Domaine(s)
  • Conservation des aliments et conserverie
  • Fruits et légumes (Types et traitement - Alimentation)
DEF

Procédé de conservation de liquides alimentaires déjà concentrés (par exemple des jus de fruits). La déshydratation est pratiquée sous vide.

Spanish

Save record 1

Record 2 2011-07-29

English

Subject field(s)
  • Drying Equipment (Air Cond. and Heating)
  • Scientific Research Equipment
  • Industrial Tools and Equipment

French

Domaine(s)
  • Étuves et séchoirs (Cond. de l'air et chauffage)
  • Matériel et équipement (Recherche scientifique)
  • Outillage industriel

Spanish

Save record 2

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