TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
SUCCEDANE CAFE [1 record]
Record 1 - internal organization data 2008-09-11
Record 1, English
Record 1, Subject field(s)
- Beverages
Record 1, Main entry term, English
- coffee substitute
1, record 1, English, coffee%20substitute
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
A food product which contains no coffee; generally prepared from a roasted and ground mixture of bran, wheat, and molasses. 2, record 1, English, - coffee%20substitute
Record 1, French
Record 1, Domaine(s)
- Boissons (Industrie de l'alimentation)
Record 1, Main entry term, French
- succédané de café
1, record 1, French, succ%C3%A9dan%C3%A9%20de%20caf%C3%A9
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
Le succédané de café est une substance exempte de caféine qui sert à préparer des boissons dont le goût s'apparente à celui du café. Le succédané le plus fréquemment utilisé est la chicorée; de l'orge et du seigle lui sont souvent mélangés. On utilise la racine de chicorée que l'on fait sécher et rôtir pour ensuite la moudre, ce qui donne un produit semblable au café moulu. 2, record 1, French, - succ%C3%A9dan%C3%A9%20de%20caf%C3%A9
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Bebidas
Record 1, Main entry term, Spanish
- sucedáneo del café
1, record 1, Spanish, suced%C3%A1neo%20del%20caf%C3%A9
correct, masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 DEF
Producto de origen vegetal (soya, higo, achicoria u otros), que desecado y/o tostado con azúcar o en mezcla, permite la preparación de infusiones semejantes a la del café. 2, record 1, Spanish, - suced%C3%A1neo%20del%20caf%C3%A9
Record number: 1, Textual support number: 1 CONT
Achicoria de raíz, la cual se comenzó a utilizar su raíz, tostada y pulverizada, como un sucedáneo del café, llamado café de achicoria. 3, record 1, Spanish, - suced%C3%A1neo%20del%20caf%C3%A9
Copyright notice for the TERMIUM Plus® data bank
© Public Services and Procurement Canada, 2025
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau
Features
Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.
Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.
Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.
- Date Modified: