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TRADITIONAL OATMEAL [1 record]

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Filter results by subject field

Alphabetical list of terms

Record 1 2019-08-01

English

Subject field(s)
  • Prepared Dishes (Cooking)
  • Milling and Cereal Industries
CONT

Quick oatmeal is cut in a way that traditional oatmeal is not, so it processes through the body more rapidly, causing the blood sugar to rise more quickly than it does with larger oats.

French

Domaine(s)
  • Plats cuisinés
  • Minoterie et céréales
CONT

La différence entre le gruau traditionnel (cru) et le gruau rapide (pré-cuit), c'est que ce dernier peut être prêt en une minute au micro-ondes.

Spanish

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