TERMIUM Plus^®

Record 1,  Textual support,  English

Record number: 1, Textual support number: 1 DEF

The application of a starch mixture on a fabric to increase its crispness and often to improve its appearance.  2, record 1, English, - starching

Record 1,  Textual support,  French

Record number: 1, Textual support number: 1 DEF

Traitement consistant à apprêter un tissu avec un mélange d'amidon afin de lui donner une certaine raideur.  2, record 1, French, - amidonnage

Record 1,  Textual support,  Spanish

Record 2,  Textual support,  English

Record number: 2, Textual support number: 1 DEF

A chemical treatment that gives a cloth crispness and body without the use of starch.  2, record 2, English, - starchless%20finish

Record 2,  Textual support,  French

Record 2,  Textual support,  Spanish

Record 3,  Textual support,  English

Record number: 3, Textual support number: 1 CONT

Delicatessen-style dill pickles are not subjected to any kind of heat treatment. They are prized for their crispness but must be stored in the refrigerator. The following recipe for deli-style dills contains no vinegar; some lactic acid is produced during the brief fermentation period.  1, record 3, English, - deli%2Dstyle%20dill%20pickle

Record number: 3, Textual support number: 1 OBS

Terms usually used in the plural.  2, record 3, English, - deli%2Dstyle%20dill%20pickle

Record 3,  Textual support,  French

Record number: 3, Textual support number: 1 OBS

Terme habituellement utilisé au pluriel.  1, record 3, French, - cornichon%20de%20style%20d%C3%A9li

Record 3,  Textual support,  Spanish

Record 4,  Textual support,  English

Record number: 4, Textual support number: 1 CONT

Bibb lettuce received its name from Major John Bibb... John Bibb developed this small, cup-shaped lettuce, which has a distinctive color, flavor and crispness. The leaves are a deep, rich, green and blend into a whitish green towards the core. Quality is excellent with a delicate, buttery flavor, sweet, tender.  2, record 4, English, - Bibb%20lettuce

Record number: 4, Textual support number: 1 OBS

Grown principally in greenhouses, it is erroneously referred to as "limestone".  2, record 4, English, - Bibb%20lettuce

Record 4,  Textual support,  French

Record number: 4, Textual support number: 1 OBS

(...) petite tête (3 1/2"), petites feuilles d'un vert foncé et peu serrées (...)  3, record 4, French, - laitue%20Bibb

Record 4,  Textual support,  Spanish

Record 5,  Textual support,  English

Record number: 5, Textual support number: 1 DEF

[Refers to] various finishing treatments, chemical and/or mechanical, applied to fabric so that it will retain certain properties.  1, record 5, English, - permanent%20finish

Record number: 5, Textual support number: 1 OBS

[Properties] such as glaze of chintz, crispness of organdie, smoothness of cotton table damas, and crease, crush, and shrinkage resistance of many apparel fabrics during the normal period of wear and laundering  1, record 5, English, - permanent%20finish

Record 5,  Textual support,  French

Record number: 5, Textual support number: 1 DEF

Se dit des différents traitements de finissage chimique et/ou mécaniques appliqués aux étoffes afin de leur conférer certaines propriétés.  1, record 5, French, - appr%C3%AAt%20permanent

Record number: 5, Textual support number: 1 OBS

[Propriétés] telles que le glacé du chintz, l'effet crêpe de l'organdi, la douceur du damassé en coton pour linge de table, l'auto-défroissabilité, la résistance à l'écrasement et au retrait de plusieurs tissus pour l'habillement, durant la période normale d'utilisation et de lavage.  1, record 5, French, - appr%C3%AAt%20permanent

Record 5,  Textual support,  Spanish

Record 6,  Textual support,  English

Record number: 6, Textual support number: 1 CONT

Raw, reconstituted celery by itself doesn’t have the crispness of fresh celery. However, in cooked dishes such as stews, soups and poultry stuffing, dehydrated celery's flavor and aroma comes through loud and clear, every bit as good as if you were using fresh celery. You can feel comfortable in using dehydrated celery in any cooked recipe that calls for fresh celery. And it saves time. Instead of having to wash and cut fresh celery, you can simply toss a small handful of dehydrated celery right into the makings of most dishes.  1, record 6, English, - dehydrated%20celery

Record 6,  Textual support,  French

Record number: 6, Textual support number: 1 OBS

On écrirait mieux «cèleri».  2, record 6, French, - c%C3%A9leri%20d%C3%A9shydrat%C3%A9

Record number: 6, Textual support number: 2 OBS

cèleri : Cette graphie, puisée des Rectifications de l'orthographe recommandées par le Conseil supérieur de la langue française, est attestée dans le Petit Robert (2004).  3, record 6, French, - c%C3%A9leri%20d%C3%A9shydrat%C3%A9

Record 6,  Textual support,  Spanish

Record 7,  Textual support,  English

Record number: 7, Textual support number: 1 DEF

Hair-like covering of sheep and certain other animals, which is one of the principal materials used for clothing. Distinguished from hair by its scaly surface, fineness, and curl; from fur by its crispness and curl.  2, record 7, English, - wool

Record number: 7, Textual support number: 1 CONT

When water or liquid is spilled on a wool garment, the fluid tends to run off leaving droplets which can be wiped off quickly. In this respect, wool is partially water repellent.  2, record 7, English, - wool

Record 7,  Textual support,  French

Record number: 7, Textual support number: 1 DEF

Poil doux, épais et frisé, qui croit sur la peau des moutons et de quelques autres animaux. La laine est filée, tissée, tricotée ou feutrée.  2, record 7, French, - laine

Record number: 7, Textual support number: 1 CONT

Le tissu dit pure laine, quelle que soit sa valeur, doit obligatoirement ne comporter aucune autre fibre.  2, record 7, French, - laine

Record 7,  Textual support,  Spanish

Record number: 7, Textual support number: 1 DEF

Fibra natural de origen animal, producida por los ovinos.  2, record 7, Spanish, - lana

Record 8,  Textual support,  English

Record number: 8, Textual support number: 1 DEF

Weave : Plain. Characteristics : Usually done in silk but can also be found in manufactured fibres. It is characterized by it's crispness, body and outstanding durability. It is sheer and has a dull face.  2, record 8, English, - georgette

Record 8,  Textual support,  French

Record number: 8, Textual support number: 1 CONT

À l'Atelier de Sophie, on fait beaucoup dans le fourreau et la robe d'inspiration lingerie [...] Longueurs floues en mousseline, en satin de soie et en georgette, incrustations de dentelles sur fond de blanc ou d'écru.  2, record 8, French, - georgette

Record 8,  Textual support,  Spanish