TERMIUM Plus^®

Record 1,  Textual support,  English

Record number: 1, Textual support number: 1 OBS

The CFIA administers a number of Acts and Regulations that, together, are designed to safeguard our food supply, protect the health of animals and plants and enhance the well-being of Canada's people, environment and economy. Under the authority of the federal Fertilizers Act and Regulations, the CFIA regulates the importation and sale of fertilizers(plant nutrients) and supplements(substances other than fertilizers that improve the physical condition of soils, or aid plant growth). The Fertilizer Section and the Fertilizer Safety Office are the two sections within the CFIA that are directly responsible for the design and administration of the Fertilizer Program.  2, record 1, English, - Fertilizer%20Section

Record number: 1, Textual support number: 2 OBS

Canadian Food Inspection Agency, Food Inspection Directorate, Plant Products Division.  3, record 1, English, - Fertilizer%20Section

Record 1,  Textual support,  French

Record number: 1, Textual support number: 1 OBS

La Section des engrais et la Section de l'innocuité des engrais sont les deux unités, au sein de l'Agence canadienne d'inspection des aliments, responsables de la conception et de l'administration du Programme des engrais.  2, record 1, French, - Section%20des%20engrais

Record number: 1, Textual support number: 2 OBS

Agence canadienne d'inspection des aliments, Direction de l'inspection des aliments, Division des produits végétaux.  1, record 1, French, - Section%20des%20engrais

Record 1,  Textual support,  Spanish

Record 2,  Textual support,  English

Record number: 2, Textual support number: 1 CONT

In our recent ethnographic explorations we work with people who have moved from non-rural contexts to the countryside for ideological and/or practical reasons to implement the peasant lifestyle and economy... We use the concept of "neo-peasants" to define this group. Many of neo-peasants believe that a sustainable lifestyle can only be implemented in the countryside, and that cities are by definition unsustainable. They mainly originate from movements that call for self-management, direct democracy, responsible consumption, food sovereignty, autonomy, and degrowth.  1, record 2, English, - neo%2Dpeasant

Record 2,  Textual support,  French

Record number: 2, Textual support number: 1 CONT

[...] certains ont fait le choix de changer de vie pour se consacrer à une agriculture agroécologique (agriculture biologique, de conservation, biodynamisme, en accord avec les principes de la permaculture, etc. ...). Nous les appelons les «néopaysan.nes». Ils choisissent l'agroécologie comme une route alternative pour rentrer dans le circuit de l'alimentation et promouvoir aussi bien la durabilité sociale qu'environnementale.  2, record 2, French, - n%C3%A9opaysan

Record 2,  Textual support,  Spanish

Record 3,  Textual support,  English

Record number: 3, Textual support number: 1 CONT

Food production includes agriculture, livestock and fishing, and transformation of agricultural products.  2, record 3, English, - food%20production

Record number: 3, Textual support number: 2 CONT

Livestock make an important contribution to total food production and rural economy. Animal products are a source of disposable income for many small farmers in developing countries, and livestock raising utilizes family labour while providing significant employment in off-farm meat, milk and fibre-processing enterprises. Milk and meat production is increasing at a faster rate than that of cereals and other foods.  3, record 3, English, - food%20production

Record 3,  Textual support,  French

Record number: 3, Textual support number: 1 CONT

Les agronomes sont présents à tous les maillons de la chaîne de production alimentaire. Que leur champ d'expertise soit la conservation des sols, la production animale et végétale, la transformation des aliments ou leur mise en marché, chacun a un rôle essentiel et des responsabilités incontournables dont l'objectif est d'assurer la qualité des aliments.  2, record 3, French, - production%20alimentaire

Record number: 3, Textual support number: 2 CONT

L'élevage joue un rôle important dans la production alimentaire et l'économie rurale. Les produits animaux constituent une source de revenu immédiatement disponible pour les petits exploitants dans les pays en développement et l'élevage utilise la main-d'oeuvre familiale tout en procurant de nombreux emplois dans les entreprises de transformation de la viande, du lait et des fibres en dehors des exploitations. Le secteur de la production de lait et de viande se développe à un rythme plus rapide que le secteur des céréales et des autres produits vivriers.  3, record 3, French, - production%20alimentaire

Record 3,  Textual support,  Spanish

Record 4,  Textual support,  English

Record number: 4, Textual support number: 1 CONT

The overall aim for statistics on catch and landings is to report on fisheries contribution to the national economy, to the provision of food(subsistence) and on the total removal of fish and shellfish from the sea.  2, record 4, English, - catch%20and%20landing

Record number: 4, Textual support number: 1 PHR

scallop catch and landings  3, record 4, English, - catch%20and%20landing

Record 4,  Textual support,  French

Record number: 4, Textual support number: 1 CONT

Pour atteindre le [rendement maximal durable], les captures et débarquements [de poissons] ne devront pas dépasser 652 tonnes, soit une diminution [du total autorisé des captures] de 35 %.  2, record 4, French, - prise%20et%20d%C3%A9barquement

Record number: 4, Textual support number: 1 OBS

capture et débarquement; prise et débarquement : désignations habituellement utilisées au pluriel.  3, record 4, French, - prise%20et%20d%C3%A9barquement

Record 4,  Textual support,  Spanish

Record 5,  Textual support,  English

Record number: 5, Textual support number: 1 OBS

As a charitable organization [Greenest City] is dedicated to creating innovative projects that promote health, support community action, and enhance social and environmental justice in Toronto. [Greenest City's] programs create opportunities for social and environmental change by equipping and inspiring residents of all ages and backgrounds to achieve local solutions to improve the state of the environment. [Greenest City's] four main areas of focus include : urban agriculture/food security, environmental education, community engagement and growing a green economy.  2, record 5, English, - Greenest%20City

Record 5,  Textual support,  French

Record 5,  Textual support,  Spanish

Record 6,  Textual support,  English

Record number: 6, Textual support number: 1 OBS

The Wallace Center is part of the Enterprise and Agriculture Group at Winrock International and one of two program units in that group focused on addressing social, economic and environmental needs in the United States.  4, record 6, English, - Wallace%20Center

Record number: 6, Textual support number: 2 OBS

The Wallace Center supports entrepreneurs and communities as they build a new, 21st century food system that is healthier for people, the environment, and the economy.  5, record 6, English, - Wallace%20Center

Record 6,  Textual support,  French

Record 6,  Textual support,  Spanish

Record 7,  Textual support,  English

Record number: 7, Textual support number: 1 OBS

The B.C. Association of Agricultural Fairs and Exhibitions is a non-profit organization. [BCAAFE’s] principal role is to provide leadership in the growth and development of the British Columbia agriculture fair industry and to respond to the needs of its members.  1, record 7, English, - B%2EC%2E%20Association%20of%20Agricultural%20Fairs%20and%20Exhibitions

Record number: 7, Textual support number: 2 OBS

The objective of the B. C. Association of Agricultural Fairs and Exhibitions is to educate the public about the importance of agriculture, where their food comes from and the value agriculture adds to the economy of British Columbia.  1, record 7, English, - B%2EC%2E%20Association%20of%20Agricultural%20Fairs%20and%20Exhibitions

Record 7,  Textual support,  French

Record 7,  Textual support,  Spanish

Record 8,  Textual support,  English

Record number: 8, Textual support number: 1 CONT

The economy exists entirely within society, because all parts of the human economy require interaction among people. However, society is much more than just the economy. Friends and families, music and art, religion and ethics are important elements of society, but are not primarily based on exchanging goods and services. Society, in turn, exists entirely within the environment. Our basic requirements--air, food and water--come from the environment, as do the energy and raw materials for housing, transportation and the products we depend on. Finally, the environment surrounds society. At an earlier point in human history, the environment largely determined the shape of society. Today the opposite is true : human activity is reshaping the environment at an ever-increasing rate. The parts of the environment unaffected by human activity are getting smaller all the time.  2, record 8, English, - human%20economy

Record 8,  Textual support,  French

Record number: 8, Textual support number: 1 CONT

L'économie humaine dépend étroitement du fonctionnement de la nature. Celle-ci est le vrai producteur qui parvient, grâce à des processus physiologiques, à créer «l'ordre» par la capture et l'exploitation de l'énergie solaire. À leur tour, les sociétés humaines exploitent les produits de la nature (ressources alimentaires, fibres naturelles, bois d'œuvre, énergies-stock) et leur ajoutent de la «valeur» tout en causant une entropie (désordre) à l'environnement et en produisant des déchets qui ne sont pas biodégradables.  3, record 8, French, - %C3%A9conomie%20humaine

Record number: 8, Textual support number: 2 CONT

L'économie humaine est l'économie d'un être humain complet (dont l'individu maximisateur de valeurs marchandes sous contrainte n'est qu'une caricature), d'un être humain qui inscrit son action dans le temps (et donc l'histoire), sur un territoire, dans un environnement familial, social, culturel et politique; l'économie d'une personne animée par des valeurs et qui ne résout pas tout par le calcul ou l'échange, mais aussi par l'habitude, le don, la coopération, les règles morales, les conventions sociales, le droit, les institutions politiques, etc. [...] L'économie humaine est donc une économie historique, politique, sociale, et écologique.  4, record 8, French, - %C3%A9conomie%20humaine

Record 8,  Textual support,  Spanish

Record 9,  Textual support,  English

Record number: 9, Textual support number: 1 OBS

This administrative service within the Plant Health Science Directorate of the Canadian Food Inspection Agency is responsible for completing pest risk assessments to determine the probability of introduction and spread of a pest in Canada and the magnitude of the associated potential consequences on the agriculture and forestry sectors of the economy, as well as on the environment.  2, record 9, English, - Plant%20Health%20Risk%20Assessment%20Unit

Record 9,  Textual support,  French

Record number: 9, Textual support number: 1 OBS

Service administratif au sein de la Direction des sciences de la santé des végétaux de l’Agence canadienne d’inspection des aliments, qui est chargé d’évaluer la probabilité d’introduction et de dissémination d’organismes nuisibles au Canada et l’ampleur des conséquences potentielles sur les secteurs économiques agricole et forestier, ainsi que sur l’environnement.  2, record 9, French, - Unit%C3%A9%20d%27%C3%A9valuation%20des%20risques%20phytosanitaires

Record 9,  Textual support,  Spanish

Record 10,  Textual support,  English

Record number: 10, Textual support number: 1 CONT

Ireland's marine resource represents 90% of the national territory, the potential of which is primed for discovery and development.... The Government is committed to develop our marine resources for the benefit of our coastal and Island communities and to maximise its contribution to economic and social well being throughout the country.... Ireland's marine resource encompasses some 900, 000 sq. km. of seabed or 220 million acres-over ten times her land area.... The three marine economic sectors which present resources have allowed the Marine Institute to address in this Strategy-Food, Water-based Tourism and Leisure, and Technology-together contribute some £940m annually to the Irish economy and support employment of over 32, 000 people.  2, record 10, English, - marine%20resource

Record number: 10, Textual support number: 1 OBS

marine resource: term used by Parks Canada.  3, record 10, English, - marine%20resource

Record 10,  Textual support,  French

Record number: 10, Textual support number: 1 CONT

(Description d'un cours). Exploitation, altération et protection des océans. [...] Connaître les différentes ressources marines, renouvelables ou non renouvelables, les principes de gestion de ces ressources, les effets de l'activité humaine sur les océans et les principes et méthodes de protection de l'espace océanique. Multiples usages des océans. Ressources marines non vivantes (minérales et énergétiques). Ressources marines vivantes : pêche (espèces exploitées, moyens de capture, évaluation, gestion), aquiculture (principes généraux, types d'aquicultures, contraintes, exemples concrets).  3, record 10, French, - ressource%20marine

Record number: 10, Textual support number: 2 CONT

[...] lorsque des groupes de pêcheurs ont une large tradition pour l'exploitation de certaines espèces marines, comme les mammifères marins, désormais protégées par divers groupes écologistes et associations de protection des animaux, les conflits sont [...] inévitables. Il y a aussi des conflits entre les pêcheurs, les entreprises pratiquant l'aquaculture et la mariculture, les groupes vivant du tourisme et des activités créatives et d'autres usagers entrant en compétition pour l'utilisation des ressources marines, comme les agriculteurs, les industriels et les pollueurs.  4, record 10, French, - ressource%20marine

Record number: 10, Textual support number: 1 OBS

ressource marine : terme en usage à Parcs Canada.  5, record 10, French, - ressource%20marine

Record 10,  Textual support,  Spanish

Record number: 10, Textual support number: 1 DEF

Especie animal o vegetal que habite total o parcialmente en el mar.  2, record 10, Spanish, - recurso%20marino

Record 11,  Textual support,  English

Record number: 11, Textual support number: 1 OBS

Saskatchewan Agriculture, Food and Rural Revitalization.. The preliminary mandate of the Rural Issues Office(RIO) is to work with rural residents, and with provincial departments and agencies to focus programs and assisting rural residents to build on the economic opportunities in rural Saskatchewan; to develop new initiatives to contribute to rural economic development; to work to alleviate obstacles to rural opportunity; to assess government policy decisions for their impact on the rural economy; to advocate and communicate rural achievement and to consult regularly with rural residents and businesses about rural economic opportunities and challenges.  1, record 11, English, - Rural%20Issues%20Office

Record 11,  Textual support,  French

Record number: 11, Textual support number: 1 OBS

Officiellement, il n'y a pas d'équivalent en français. Information obtenue par l'Office de coordination des affaires francophones (OCAF) et le Bureau de la minorité de langue officielle (BMLO).  2, record 11, French, - Rural%20Issues%20Office

Record 11,  Textual support,  Spanish

Record 12,  Textual support,  English

Record number: 12, Textual support number: 1 OBS

Saskatchewan Agriculture, Food and Rural Revitalization.. Action Committee on the Rural Economy's(ACRE) vision for Rural Saskatchewan is a vision of diversified rural communities where people of all ages chose to live and work together as responsible stewards of the environment. ACRE consists of representative stakeholders involved in rural development, who are committed to working with rural interest groups, producer associations, agribusiness, government, universities and other relevant stakeholder groups to identify opportunities for government action to strengthen the rural economy.  1, record 12, English, - Action%20Committee%20on%20the%20Rural%20Economy

Record 12,  Textual support,  French

Record number: 12, Textual support number: 1 OBS

Officiellement, il n'y a pas d'équivalent en français. Information obtenue par l'Office de coordination des affaires francophones (OCAF) et le Bureau de la minorité de langue officielle (BMLO).  3, record 12, French, - Action%20Committee%20on%20the%20Rural%20Economy

Record number: 12, Textual support number: 2 OBS

Comité d'action sur l'économie agricole : traduction non officielle donnée à titre d'information seulement.  2, record 12, French, - Action%20Committee%20on%20the%20Rural%20Economy

Record 12,  Textual support,  Spanish

Record 13,  Textual support,  English

Record number: 13, Textual support number: 1 DEF

Environmental impact of a number of factors on resources that are outside a given state’s territory. These factors are government practices, corporate conduct, investment and technological transfer practices and consumption patterns.  2, record 13, English, - shadow%20ecology

Record number: 13, Textual support number: 1 CONT

Peter Dauvergne developed the concept of a "shadow ecology" to assess the total environmental impact of one country on resource management in another country or area. Aspects of a shadow ecology include government aid and loans; corporate practices, investment, and technology transfers; and trade factos such as consumption, export and consumer prices, and import tariffs.  2, record 13, English, - shadow%20ecology

Record number: 13, Textual support number: 2 CONT

The major cities of the economically powerful Western nations constitute the nodes of these networks, enabling these nations to draw upon the ecological capital of all other nations to provide food for their populations, energy and materials for their economies, and even land, air and water to absorb their waste by-products. This ecological capital, which may be found thousands of miles from the regions in which it is used, forms the shadow ecology of an economy. The oceans, the atmosphere(climate), and other common assets also form part of this shadow ecology, which includes the environmental resources a country draws from other countries and the global common assets.  3, record 13, English, - shadow%20ecology

Record 13,  Textual support,  French

Record number: 13, Textual support number: 1 DEF

Système écologique et ressources écologiques appartenant à un pays en voie de développement mais qui sont utilisés comme prolongement ou comme subsidiaire des écosystèmes et des ressources écologiques des pays développés.  1, record 13, French, - %C3%A9cologie%20souterraine

Record 13,  Textual support,  Spanish

Record number: 13, Textual support number: 1 CONT

Una ecología de sombra se refiere a aquellas localidades distantes en las cuales los centros urbanos y de producción aseguran los alimentos, recursos naturales y otros servicios ecológicos requeridos para su supervivencia.  1, record 13, Spanish, - ecolog%C3%ADa%20de%20sombra

Record 14,  Textual support,  English

Record number: 14, Textual support number: 1 OBS

Canada-Saskatchewan Agri-Food Innovation Fund, known as AFIF. Established in 1995, the Fund grew from an idea into reality and has helped eight key sectors of the agriculture economy grow. The federal-provincial agreement under which the Fund operated ended on March 31, 2003, but many of the AFIF-generated benefits will continue to provide A Lasting Legacy in the province for years to come. AFIF provided financial support to about 300 projects, embracing a wide range of research and development activities within the expanding agriculture and food sector of the Saskatchewan economy. AFIF projects are as diverse as the economy--from bumble bees to bison burgers and from plants that fight back against bugs to making canary seed an edible product for humans to eat.  1, record 14, English, - Canada%2DSaskatchewan%20Agri%2DFood%20Innovation%20Fund

Record 14,  Textual support,  French

Record number: 14, Textual support number: 1 OBS

Fonds d'innovation agro-alimentaire Canada-Saskatchewan, connu sous le sigle FIAA. Créé en 1995, ce Fonds est passé des étapes de la conception et de la planification à sa pleine réalisation. Plus de 150 projets sont appuyés à l'heure actuelle, englobant toute une gamme d'activités en recherche et en développement dans le secteur agricole et alimentaire en plein essor de l'économie de la Saskatchewan. Les projets du FIAA sont aussi variés que l'économie : Cela va des bourdons aux hamburgers de bison et des plantes qui se défendent des insectes jusqu'à la fabrication de graines à canaris comme produit comestible pour les êtres humains.  1, record 14, French, - Fonds%20d%27innovation%20agro%2Dalimentaire%20Canada%2DSaskatchewan

Record 14,  Textual support,  Spanish

Record 15,  Textual support,  English

Record number: 15, Textual support number: 1 CONT

... three economy cars with 56 seats each, plus a fourth economy car with 36 seats and storage for food carts and baggage.  1, record 15, English, - food%20cart

Record 15,  Textual support,  French

Record number: 15, Textual support number: 1 CONT

[...] trois voitures de classe économique comptant 56 sièges chacune, plus une quatrième voiture de classe économique comptant 36 sièges et comprenant de l'espace pour les chariots de service et les bagages.  1, record 15, French, - chariot%20de%20service

Record number: 15, Textual support number: 1 OBS

On écrirait mieux «charriot».  2, record 15, French, - chariot%20de%20service

Record number: 15, Textual support number: 2 OBS

charriot : Cette graphie, puisée des Rectifications de l'orthographe recommandées par le Conseil supérieur de la langue française, est attestée dans le Petit Robert (2004).  3, record 15, French, - chariot%20de%20service

Record number: 15, Textual support number: 3 OBS

Dépouillement terminologique du premier rapport final sur le projet de train rapide - Service Transports.  4, record 15, French, - chariot%20de%20service

Record 15,  Textual support,  Spanish

Record 16,  Textual support,  English

Record number: 16, Textual support number: 1 CONT

The main premise of this essay is that an early escape from hunger is not primarily the result of private decisions in response to free-market forces. Improved food security stems directly from a set of government policies that integrates the food economy into a development strategy that seeks rapid economic growth with improved income distribution(Timmer, et al., 1983).  1, record 16, English, - food%20economy

Record 16,  Textual support,  French

Record number: 16, Textual support number: 1 CONT

Depuis sa fondation, l'INRA [Institut national de la recherche agronomique] s'est préoccupé de l'alimentation humaine dans toutes les opérations qui précèdent l'acte culinaire : la préparation des semences, la maturation des viandes après l'abattage, la sélection animale, la conservation des légumes au cours du stockage, etc. L'institut s'est également intéressé aux consommations effectives (économie de l'alimentation, comportements alimentaires...), ainsi qu'aux propriétés nutritionnelles des aliments.  3, record 16, French, - %C3%A9conomie%20de%20l%27alimentation

Record 16,  Textual support,  Spanish

Record 17,  Textual support,  English

Record number: 17, Textual support number: 1 CONT

The economy is enjoying a period of strong growth. Harvests for the past three years were good, and food imports were reduced. Tourism more than recovered from the effects of the Gulf war. Exports of phosphate, textiles and leather goods did well.  2, record 17, English, - leather%20goods

Record 17,  Textual support,  French

Record number: 17, Textual support number: 1 CONT

Les récoltes des trois dernières années ont été bonnes, et les importations d'aliments ont baissé. Le tourisme s'est remis des effets de la guerre du Golfe. Les exportations de phosphate, de textiles et des produits de cuir ont affiché une bonne performance.  2, record 17, French, - articles%20de%20maroquinerie

Record 17,  Textual support,  Spanish

Record 18,  Textual support,  English

Record number: 18, Textual support number: 1 CONT

... a typology for services which organizes the service sector into three subsectors - dynamic, traditional and nonmarket services.  1, record 18, English, - traditional%20services

Record number: 18, Textual support number: 2 CONT

The traditional-service subsector consists of retail trade; accommodation, food, and beverages; amusement and recreation; and personal services. Also included in the traditional services subsector is that part of the education and health industries that operates in the business sector of the Canadian economy(as opposed to the bulk of those industries that is found in the nonmarket sector). These industries are "traditional" in the sense that they represent the old "Main Street" variety of services. It would be a mistake, however, not to recognize the changes that are taking place within this subsector.  1, record 18, English, - traditional%20services

Record number: 18, Textual support number: 1 OBS

This classification scheme is organized according to Statistics Canada’s Standard Industrial Classification (1980).  1, record 18, English, - traditional%20services

Record 18,  Textual support,  French

Record number: 18, Textual support number: 1 CONT

[...] une classification des services comprenant trois sous-secteurs, soit les services dynamiques, traditionnels et non commerciaux.  1, record 18, French, - services%20traditionnels

Record number: 18, Textual support number: 2 CONT

Le sous-secteur des services traditionnels comprend le commerce de détail, l'hébergement et les repas, les divertissements et loisirs, ainsi que les services personnels. Le segment des industries de l'éducation et de la santé qui se trouve dans le secteur des entreprises de l'économie canadienne (la plus grande partie de ces industries se trouve dans le secteur non commercial) est aussi inclus dans le secteur des services traditionnels. Ces industries sont «traditionnelles» en ce sens qu'elles représentent les services qui ont «pignon sur rue» depuis longtemps. Ce serait une erreur, toutefois, de ne pas reconnaître les changements qui se produisent au sein de ce sous-secteur.  1, record 18, French, - services%20traditionnels

Record number: 18, Textual support number: 1 OBS

Ce système de classification est structuré conformément à la classification type des industries de Statistique Canada (1980).  1, record 18, French, - services%20traditionnels

Record 18,  Textual support,  Spanish

Record 19,  Textual support,  English

Record number: 19, Textual support number: 1 OBS

(...) every economy has a production-possibility(or transformation) schedule indicating how much of one commodity, food, can be produced if all resources are diverted to it; also how much of the other commodity, clothing, can be produced if all resources are diverted to its production; and how either good can be transformed into the other.  1, record 19, English, - transformation%2Dpossibility%20schedule

Record 19,  Textual support,  French

Record 19,  Textual support,  Spanish

Record 20,  Textual support,  English

Record number: 20, Textual support number: 1 OBS

(...) every economy has a production-possibility(...) schedule indicating how much of one commodity, food, can be produced if all resources are diverted to it; also how much of the other commodity, clothing, can be produced if all resources are diverted to its production; and how either good can be transformed into the other.  1, record 20, English, - production%2Dpossibility%20schedule

Record 20,  Textual support,  French

Record 20,  Textual support,  Spanish