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Record 1,  Textual support,  English

Record number: 1, Textual support number: 1 OBS

food services officer; Food Svcs O : term and shortened form officially approved by the Department of National Defence and the Canadian Forces.  2, record 1, English, - food%20services%20officer

Record 1,  Textual support,  French

Record number: 1, Textual support number: 1 OBS

officier – services d'alimentation; O Svc Alim : terme et forme abrégée uniformisés par le ministère de la Défense nationale et les Forces canadiennes.  2, record 1, French, - officier%20%26ndash%3B%20services%20d%27alimentation

Record 1,  Textual support,  Spanish

Record 2,  Textual support,  English

Record number: 2, Textual support number: 1 OBS

The Canadian Food Inspection Agency's Chief Plant Health Officer is responsible for domestic and import policies related to the protection of plants, crops and forests from regulated pests and diseases, and for export-related plant health policies. The incumbent is also the CFIA's lead plant protection representative internationally.  3, record 2, English, - Chief%20Plant%20Health%20Officer

Record 2,  Textual support,  French

Record number: 2, Textual support number: 1 OBS

Le chef de la protection des végétaux de l'Agence canadienne d’inspection des aliments (ACIA) est responsable des politiques sur les marchés intérieur et extérieur en ce qui a trait à la protection des végétaux, des récoltes et des forêts contre les maladies et les ravageurs réglementés, ainsi que des politiques phytosanitaires liées à l’exportation. Il est également le principal représentant de la protection des végétaux de l'ACIA sur la scène internationale.  3, record 2, French, - chef%20de%20la%20protection%20des%20v%C3%A9g%C3%A9taux

Record 2,  Textual support,  Spanish

Record 3,  Textual support,  English

Record number: 3, Textual support number: 1 CONT

The National Food Authority in Negros Oriental was declared outstanding in licensing and collection in Region 7, its application and licensing officer...  2, record 3, English, - application%20and%20licensing%20officer

Record 3,  Textual support,  French

Record 3,  Textual support,  Spanish

Record 4,  Textual support,  English

Record number: 4, Textual support number: 1 OBS

wing food services officer; W Food Svcs O : term and shortened form to be used by the Department of National Defence and the Canadian Forces.  2, record 4, English, - wing%20food%20services%20officer

Record 4,  Textual support,  French

Record number: 4, Textual support number: 1 OBS

officier - services d'alimentation de l'escadre; O Svc Alim Ere : terme et forme abrégée d'usage obligatoire au ministère de la Défense nationale et dans les Forces canadiennes.  2, record 4, French, - officier%20%2D%20services%20d%27alimentation%20de%20l%27escadre

Record 4,  Textual support,  Spanish

Record 5,  Textual support,  English

Record number: 5, Textual support number: 1 CONT

The Manager, Cafeteria and Meeting Room Services is one of seven reporting directly to the Director, Food Services. The other positions are : Executive Chef; Manager, Food Production Facility; Manager, Information Systems and Financial Management; Administrative Assistant; Project Officer; Client Information Officer.  1, record 5, English, - client%20information%20officer

Record 5,  Textual support,  French

Record 5,  Textual support,  Spanish

Record 6,  Textual support,  English

Record number: 6, Textual support number: 1 CONT

The [extra calories increment allowance] provides for extra nourishment [and] is given in the following specific situations, within the maximum increment allowance as follows : a) 15% of the BFC [basic food cost] when required and authorized by the CO [commanding officer] or Client :(1) during the deployment of operational units, with the exception of naval vessels, and during training exercises involving arduous conditions or high physical demands;(2) for Reserve Force summer camps;(3) for Royal Canadian Air, Army or Sea Cadets engaged in training activities and summer camps;(4) for officer cadets at [the] RMC [Royal Military College] during the academic year only; and(5) for personnel undergoing recruit training [or] basic officer training; and b) 6% of the BFC [basic food cost], for the "at sea allowance"... ]  2, record 6, English, - extra%20calories%20increment%20allowance

Record 6,  Textual support,  French

Record number: 6, Textual support number: 1 CONT

L'allocation [de supplément] de calories permet de fournir des aliments supplémentaires [et elle] est accordée dans des situations bien précises, conformément aux allocations supplémentaires maximales suivantes [: a)] 15 p. 100 du CBV [coût de base des vivres], lorsque demandé[e] et autorisé[e] par le commandant ou le client [:] (1) au cours du déploiement d'unités opérationnelles, à l'exception des navires[,] et d'exercices d'entraînement [...] lorsque les conditions sont difficiles ou que les exigences sont grandes sur le plan physique; (2) pour les camps d'été de la Réserve; (3) pour les cadets de l'Air, de l'Armée ou de la Marine lors des activités d'instruction et des camps d'été; (4) pour les élèves-officiers du CMR [Collège militaire royal] au cours de l'année universitaire seulement; (5) pour le personnel qui suit le cours d'instruction des recrues [ou] le cours [d'instruction] de base des officiers [et b)] 6 p. 100 du CBV [coût de base des vivres], pour l'«allocation [de] service en mer»]  2, record 6, French, - allocation%20de%20suppl%C3%A9ment%20de%20calories

Record number: 6, Textual support number: 1 OBS

Dans le cas présent, il s'agit bel et bien d'une allocation au sens d'une chose allouée pour un emploi déterminé (généralement une somme d'argent) et non d'une indemnité. Les dictionnaires établissent une distinction entre ces deux termes qui, de plus, sont habituellement suivis des prépositions «de» ou «d'» quand une allocation ou une indemnité donnée est énoncée.  1, record 6, French, - allocation%20de%20suppl%C3%A9ment%20de%20calories

Record number: 6, Textual support number: 2 OBS

Cette allocation est versée non pas au militaire mais bien à son unité. Renseignement confirmé par le Directeur - Services d'alimentation.  1, record 6, French, - allocation%20de%20suppl%C3%A9ment%20de%20calories

Record 6,  Textual support,  Spanish

Record 7,  Textual support,  English

Record number: 7, Textual support number: 1 DEF

The food prepared by grinding dry, defatted bones obtained from slaughtered animals that have been inspected and found fit for human consumption by an authorized officer, and shall contain :(a) not less than 85 per cent ash;(b) not more than 10, 000 micro-organisms per gram; and(c) no Escherichia Coli per gram.  2, record 7, English, - edible%20bone%20flour

Record 7,  Textual support,  French

Record number: 7, Textual support number: 1 DEF

Produit alimentaire provenant du broyage d'os secs et dégraissés d'animaux sains au moment de l'abattage [qui] doit renfermer au moins 85 pour cent de cendres. [...] [Règlement sur les aliments et drogues]  2, record 7, French, - farine%20d%27os%20comestible

Record 7,  Textual support,  Spanish

Record 8,  Textual support,  English

Record number: 8, Textual support number: 1 CONT

The author is a knowledge transfer officer with Agriculture and Agri-Food Canada's Food Research and Development Centre(FRDC) in Saint-Hyacinthe.  2, record 8, English, - knowledge%20transfer%20officer

Record 8,  Textual support,  French

Record number: 8, Textual support number: 1 CONT

L'auteure est agente de transfert de connaissance au Centre de recherche et de développement sur les aliments (CRDA) d'Agriculture et Agroalimentaire Canada à Saint-Hyacinthe.  2, record 8, French, - agent%20de%20transfert%20de%20connaissance

Record 8,  Textual support,  Spanish

Record 9,  Textual support,  English

Record number: 9, Textual support number: 1 OBS

The "Remote Sensing Processing and Archiving System" (RESPAS) is a project in preparation. It will produce geometrically corrected remote sensing data, optimized for forestry applications, to serve national and sub-national Forestry Departments and the National TFAP (Tropical Forests Action Programme) units to establish and/or strengthen the capacity of developing countries to assess and monitor their forest resources. It could be further developed to be integrated with GIS and other data bases, such as FORIS (Forest Resources Information System) and with simulation and modelling capabilities to assist in planning and the definition of forestry policies within FAO. The Forest Resources Assessment Programme (FRA), the Tropical Forestry Action Plan (TFAP) Coordination Unit and the Field Programme of FAO would be the main users.  1, record 9, English, - Remote%20Sensing%20Processing%20and%20Archiving%20System

Record number: 9, Textual support number: 2 OBS

The Remote Sensing Processing and Archiving System did not materialize in that it was an idea which has been launched but which did not come to anything. The title is therefore obsolete and was never translated into french. Terminology Officer, Food and Agriculture Organization of the United Nations.  2, record 9, English, - Remote%20Sensing%20Processing%20and%20Archiving%20System

Record 9,  Textual support,  French

Record 9,  Textual support,  Spanish

Record 10,  Textual support,  English

Record number: 10, Textual support number: 1 CONT

An enforcement officer who travels on a ship, aircraft, platform or other structure under paragraph(8)(b) shall be carried free of charge to and from the disposal site and the person in command of the ship or aircraft or in charge of the platform or structure shall provide the enforcement officer with suitable accommodation and food.  1, record 10, English, - be%20carried%20free%20of%20charge

Record number: 10, Textual support number: 1 OBS

Statute cited: Canadian Environmental Protection Act.  2, record 10, English, - be%20carried%20free%20of%20charge

Record 10,  Textual support,  French

Record number: 10, Textual support number: 1 CONT

L'agent de l'autorité qui, en application de l'alinéa (8)b), se rend sur le lieu de l'immersion a droit à la gratuité du transport à l'aller et au retour; en outre, la personne qui a le commandement du navire ou de l'aéronef, ou la responsabilité de la plate-forme ou de l'autre ouvrage, est tenue de lui assurer repas et hébergement dans des conditions convenables.  1, record 10, French, - avoir%20droit%20%C3%A0%20la%20gratuit%C3%A9%20du%20transport

Record number: 10, Textual support number: 1 OBS

Loi citée : Loi canadienne sur la protection de l'environnement.  2, record 10, French, - avoir%20droit%20%C3%A0%20la%20gratuit%C3%A9%20du%20transport

Record 10,  Textual support,  Spanish

Record 11,  Textual support,  English

Record number: 11, Textual support number: 1 OBS

Wing Food Officer; W Food O : title and abbreviation to be used by the Department of National Defence/Canadian Forces(Air Command, Winnipeg).  3, record 11, English, - Wing%20Food%20Officer

Record 11,  Textual support,  French

Record number: 11, Textual support number: 1 OBS

Officier - Services de l'alimentation de l'escadre; O Svc Ere : titre et abréviation d'usage obligatoire au ministère de la Défense nationale et dans les Forces canadiennes (Commandement aérien, Winnipeg).  2, record 11, French, - Officier%20%2D%20Services%20de%20l%27alimentation%20de%20l%27escadre

Record 11,  Textual support,  Spanish