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Record 1,  Textual support,  English

Record number: 1, Textual support number: 1 CONT

Provincially inspected plants tend to be smaller and often service local areas or specialty markets. Federally inspected facilities tend to be larger than provincially inspected plants, are designed for higher volumes and have to meet international and inter-provincial trade requirements. Both the provincial and federal meat inspection systems are solidly founded in the commitment to food safety. Each system has strict food safety control measures in place, including, among other things, procedures for sanitation, production practices and record keeping.  1, record 1, English, - federally%20inspected%20facility

Record 1,  Textual support,  French

Record number: 1, Textual support number: 1 CONT

Les établissements inspectés par le gouvernement provincial sont habituellement plus petits et desservent souvent des zones de service locales ou des marchés spécialisés. Les établissements inspectés par le gouvernement fédéral sont habituellement plus grands que les établissements inspectés par le gouvernement provincial, sont conçus pour des volumes plus élevés et doivent satisfaire à des exigences commerciales internationales et interprovinciales. Les systèmes d'inspection des ventes des gouvernements provincial et fédéral ont essentiellement pour but la salubrité des aliments. Chaque système met en application des mesures de contrôle strictes de la salubrité des aliments, entre autres des procédures d'assainissement, des pratiques de production et des tenues de registres.  1, record 1, French, - %C3%A9tablissement%20inspect%C3%A9%20par%20le%20gouvernement%20f%C3%A9d%C3%A9ral

Record 1,  Textual support,  Spanish

Record 2,  Textual support,  English

Record number: 2, Textual support number: 1 CONT

Provincially inspected plants tend to be smaller and often service local areas or specialty markets. Federally inspected facilities tend to be larger than provincially inspected plants, are designed for higher volumes and have to meet international and inter-provincial trade requirements. Both the provincial and federal meat inspection systems are solidly founded in the commitment to food safety. Each system has strict food safety control measures in place, including, among other things, procedures for sanitation, production practices and record keeping.  2, record 2, English, - provincially%20inspected%20facility

Record 2,  Textual support,  French

Record number: 2, Textual support number: 1 CONT

Les établissements inspectés par le gouvernement provincial sont habituellement plus petits et desservent souvent des zones de service locales ou des marchés spécialisés. Les établissements inspectés par le gouvernement fédéral sont habituellement plus grands que les établissements inspectés par le gouvernement provincial, sont conçus pour des volumes plus élevés et doivent satisfaire à des exigences commerciales internationales et interprovinciales. Les systèmes d'inspection des ventes des gouvernements provincial et fédéral ont essentiellement pour but la salubrité des aliments. Chaque système met en application des mesures de contrôle strictes de la salubrité des aliments, entre autres des procédures d'assainissement, des pratiques de production et des tenues de registres.  1, record 2, French, - %C3%A9tablissement%20inspect%C3%A9%20par%20le%20gouvernement%20provincial

Record 2,  Textual support,  Spanish

Record 3,  Textual support,  English

Record number: 3, Textual support number: 1 CONT

Overview of the pilot import process. FSIS [Food Safety and Inspection Service] and CFIA [Canadian Food Inspection Agency] will review the pilot's progress and data on an on-going basis while the pilot is underway and make adjustments, as necessary, to refine the preclearance and reinspection process.  1, record 3, English, - reinspection%20process

Record 3,  Textual support,  French

Record number: 3, Textual support number: 1 CONT

Aperçu du projet pilote du processus de l'importation. Le FSIS [Food Safety and Inspection Service] et l'ACIA [Agence canadienne d'inspection des aliments] examineront le progrès du programme et les données sur une base permanente durant la réalisation du projet et feront toute modification, si nécessaire, afin de peaufiner le processus de prédédouanement et de réinspection.  1, record 3, French, - processus%20de%20r%C3%A9inspection

Record 3,  Textual support,  Spanish

Record 4,  Textual support,  English

Record number: 4, Textual support number: 1 CONT

As part of the Beyond the Border(BtB) Action Plan, USDA's [United States Department of Agriculture] Food Safety and Inspection Service(FSIS) and the Canadian Food Inspection Agency(CFIA) are working jointly to implement a pre-clearance initiative. This initiative consists of a pilot project that will consider alternative methods for reviewing import documents prior to the shipment's arrival at the U. S. border and alternative methods for release of shipments that are destined for further processing at an FSIS official establishment.  2, record 4, English, - pre%2Dclearance%20initiative

Record 4,  Textual support,  French

Record 4,  Textual support,  Spanish

Record 5,  Textual support,  English

Record number: 5, Textual support number: 1 CONT

Meat, poultry, and processed egg product inspection and enforcement will be more efficient by having the required data available when shipments arrive at the official import inspection facility, benefitting FSIS [Food Safety and Inspection Service], industry, trading partners, and U. S. [United States] citizens.  2, record 5, English, - import%20inspection%20facility

Record 5,  Textual support,  French

Record 5,  Textual support,  Spanish

Record 6,  Textual support,  English

Record number: 6, Textual support number: 1 CONT

The USDA's Food Safety Inspection Service said it will warn those at risk, including the pregnant and elderly, to reheat cold cuts, hot dogs and other precooked meat products to kill the bacteria.  2, record 6, English, - precooked%20meat%20product

Record number: 6, Textual support number: 1 OBS

Term usually used in the plural.  3, record 6, English, - precooked%20meat%20product

Record 6,  Textual support,  French

Record number: 6, Textual support number: 1 OBS

Terme habituellement utilisé au pluriel.  1, record 6, French, - produit%20%C3%A0%20base%20de%20viandes%20pr%C3%A9cuites

Record 6,  Textual support,  Spanish

Record 7,  Textual support,  English

Record number: 7, Textual support number: 1 OBS

The Office of Food Safety and Recall(OFSR) was created to coordinate food emergency response with CFIA(Canadian Food Inspection Agency) staff across Canada and external partners. Timely and effective response to food safety emergencies is the priority of the OFSR. The OFSR established a 24 hour service standard to respond to all Class One recalls.  1, record 7, English, - Office%20of%20Food%20Safety%20and%20Recall

Record 7,  Textual support,  French

Record number: 7, Textual support number: 1 OBS

Le Bureau de la salubrité et des rappels des aliments, organisme créé et chargé de coordonner l'intervention dans les situations d'urgence alimentaire avec le personnel de l'ACIA (Agence canadienne d'inspection des aliments) de tout le Canada et avec les partenaires extérieurs. Le Bureau a pour priorité de procéder à une intervention opportune et efficace dans les situations d'urgence reliées à la salubrité des aliments. Il a établi une norme de service de 24 heures pour intervenir dans tous les cas de rappels d'aliments de classe 1.  1, record 7, French, - Bureau%20de%20la%20salubrit%C3%A9%20et%20des%20rappels%20des%20aliments

Record 7,  Textual support,  Spanish

Record 8,  Textual support,  English

Record number: 8, Textual support number: 1 OBS

The Food Safety and Inspection Service(FSIS) is the public health agency in the U. S. Department of Agriculture responsible for ensuring that the nation's commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged.  1, record 8, English, - Food%20Safety%20and%20Inspection%20Service

Record 8,  Textual support,  French

Record number: 8, Textual support number: 1 OBS

United States Department of Agriculture.  1, record 8, French, - Food%20Safety%20and%20Inspection%20Service

Record 8,  Textual support,  Spanish

Record number: 8, Textual support number: 1 OBS

El Servicio de Inocuidad e Inspección de los Alimentos (FSIS, por sus siglas en inglés) [se encarga de asegurar] que la carne, los productos avícolas y los huevos no presenten un riesgo para la salud y tengan las etiquetas correctas.  2, record 8, Spanish, - Servicio%20de%20Inocuidad%20e%20Inspecci%C3%B3n%20de%20los%20Alimentos