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FOOD SEASONING [5 records]

Record 1 2005-01-13

English

Subject field(s)
  • Sugar Industry
DEF

A sweet white(or brownish yellow) crystalline substance, of a sandy or granular consistency, obtained by crystallizing the evaporated juice of certain plants, as the sugar cane, sorghum, beet root, sugar maple, etc. It is used for seasoning and preserving many kinds of food and drink.

French

Domaine(s)
  • Sucrerie (Industrie de l'alimentation)
OBS

Sucre qui ne fond pas à la chaleur. Sucre dur.

Spanish

Save record 1

Record 2 2004-12-17

English

Subject field(s)
  • Industrial Tools and Equipment
  • Restaurant Equipment
  • Spices and Condiments
DEF

[A machine that adds] seasoning onto food, which often involves auxiliary devices to mechanically or pneumatically disperse seasoning over a larger area, thereby improving seasoning uniformity.

CONT

Another equipment manufacturer originally developed its salt and seasoning dispenser to satisfy the need for an accurate and consistent applicator. "Companies that want to make low-sodium claims for their products must maintain a very strict level of sodium in order to support that statement," the supplier explained. The dispenser also accommodates sugar, seasonings, cinnamon/sugar blends, nonpareils and other granular ingredients.

OBS

dispenser: A container so designed that the contents can be used in prescribed amounts.

French

Domaine(s)
  • Outillage industriel
  • Équipement (Restaurants)
  • Épices et condiments

Spanish

Save record 2

Record 3 2004-11-02

English

Subject field(s)
  • Fruits and Vegetables (Types and Processing - Food Ind.)
  • Animal Feed (Agric.)
CONT

Beet pulp is left after the sugar is extracted from the sliced beets. It is used extensively as a livestock feed. The waste waters pressed from beet pulp after the refining process yield monosodium glutamate, a chemical that has been used in food seasoning.

Key term(s)
  • sugar beet pulp

French

Domaine(s)
  • Fruits et légumes (Types et traitement - Alimentation)
  • Alimentation des animaux (Agric.)
CONT

Pulpes fraîches ou séchées de pommes de terres, de betteraves [...] utilisées pour l'alimentation du bétail.

OBS

pulpe : Résidu pâteux du traitement de certains végétaux pour la fabrication des alcools, sucres, huiles, fécules [...]

Spanish

Campo(s) temático(s)
  • Frutas y verduras (Tipos y procesamiento - Ind. alimentaria)
  • Alimentación animal (Agricultura)
Save record 3

Record 4 2002-02-05

English

Subject field(s)
  • Food Industries
CONT

As Van Riper recalls, "A team of Frito-Lay seasoning experts and food scientists spent two days with chefs and students at the Culinary Institute of America to identify 300 flavor profiles aht leveraged the latest in popular food trends. We then culled down the flavor profiles to less than 100 and used them in consumer testing to determine the final four flavors that are in the market today : Bistro Classic, Sharp Cheddar & Jalapeno, Roasted Garlic & Herb, and Applewood BBQ & Smoked Cheddar. "

OBS

Usually used in the plural.

Key term(s)
  • food trend

French

Domaine(s)
  • Industrie de l'alimentation
CONT

Le SIAL a accueilli cete année encore des nouveautés qui créent l'événement : Le village de la restauration hors domicile. Il s'agit d'un marché qui est doté d'un espace exclusif au SIAL. Un colloque international sur la sécurité des aliments. Un espace tendances/innovations pour explorer les tendances alimentaires et repérer les produits innovants. Un espace SIAL d'or, qui représente un tour du monde des grands succès commerciaux, et pour la première fois, fut élu le global SIAL d'or, couronné par la presse de 25 pays.

OBS

Pluriel d'usage.

Key term(s)
  • tendance alimentaire

Spanish

Save record 4

Record 5 1988-11-15

English

Subject field(s)
  • Food Industries
OBS

Specks of seasoning or food in a salad intended to improve its appearance.

French

Domaine(s)
  • Industrie de l'alimentation
OBS

Garniture à salades ou assaisonnement à salades.

Spanish

Save record 5

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