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FRYER [36 records]

Record 1 - external organization data 2021-03-18

English

Subject field(s)
  • Compartment – Nomenclature 4.0
  • Museums and Heritage (General)
OBS

deep fryer : an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category.

French

Domaine(s)
  • Tiroir – Nomenclature 4.0
  • Muséologie et patrimoine (Généralités)
OBS

friteuse : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières».

Spanish

Save record 1

Record 2 2016-05-12

English

Subject field(s)
  • PAJLO
  • Law of Trusts (common law)
  • Property Law (common law)
  • Law of Estates (common law)
DEF

One entitled for his own benefit, i.e. for whose benefit property is held. ("Curzon", 1979, p. 34).

CONT

When the claims of the creditors have been satisfied, the personal representative may proceed to distribute the remainder of the estate to the beneficiaries. These are the persons entitled to the estate in accordance with the terms of the will or the law of Intestates Succession.(Fryer, A. W., p. 2)

French

Domaine(s)
  • PAJLO
  • Droit des fiducies (common law)
  • Droit des biens et de la propriété (common law)
  • Droit successoral (common law)
OBS

bénéficiaire : terme normalisé par le Comité de normalisation, Promotion de l'accès à la justice dans les deux langues officielles (PAJLO).

Spanish

Save record 2

Record 3 2014-05-02

English

Subject field(s)
  • Chemical Elements and Compounds
  • Biomass Energy
  • Engines (Motor Vehicles)
DEF

Grease from a fryer which is filtered and used in modified diesel engines, or converted to biodiesel through the process of transesterification and used in any old diesel car.

French

Domaine(s)
  • Éléments et composés chimiques
  • Énergie de la biomasse
  • Moteur (Véhicules automobiles)
DEF

Huile de friture filtrée utilisée pour alimenter les moteurs diésel modifiés ou convertie en biodiésel par transestérification lui permettant ainsi d'alimenter tous les vieux moteurs diésel.

Spanish

Save record 3

Record 4 2014-04-02

English

Subject field(s)
  • Cooking Appliances
CONT

There are several low fat fryers on the market with various names such as healthy fryers, no oil fryers, halogen cookers, halo fryers etc.

OBS

[Some] of this type [of fryer] may use as little as a spoon of oil while others don’t even utilize oil since they use convection heat or the fat found in foods.

French

Domaine(s)
  • Appareils de cuisson des aliments
OBS

La technologie développée par T-fal [et d'autres compagnies] s'appuie sur le principe du four à convection. Un système d'air chaud pulsé répartit l'air uniformément sur les aliments pour assurer une cuisson plus homogène [...]

Spanish

Save record 4

Record 5 2013-03-26

English

Subject field(s)
  • PAJLO
  • Property Law (common law)
CONT

(L) ive, wild animals were subject only to a qualified or defeasible property right, dependant(sic) upon actual physical control or possession, such property right being lost if the animal escaped and returned to its original state of wilderness, unless it could be shown that the animal was domesticated to such an extent that it had the "animus revertendi", the habit of returning to its owner.(Fryer, 3rd ed., 1938, p. 53-4).

French

Domaine(s)
  • PAJLO
  • Droit des biens et de la propriété (common law)
OBS

À son propriétaire (pour un animal sauvage).

OBS

animus revertendi : terme normalisé par le Comité de normalisation dans le cadre du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO).

Spanish

Save record 5

Record 6 2013-03-26

English

Subject field(s)
  • PAJLO
  • Property Law (common law)
DEF

An animal wild by nature which has been so reclaimed as to become tame and under the dominion and control of its master.

OBS

The common law divided animals into two main groups, "domitae naturae", or domestic, and "ferae naturae", or wild. Domestic animals were treated the same as ordinary chattels and one might have an absolute property in them, but live, wild animals were subject only to a qualified or defeasible property right, dependent upon actual physical control or possession...(Fryer, 3rd ed., 1938, pp. 54-4).

French

Domaine(s)
  • PAJLO
  • Droit des biens et de la propriété (common law)
OBS

En common law, les animaux domestiques font l'objet d'une propriété absolue, au même titre que s'il s'agissait d'objets inanimés.

OBS

animal domestiqué : terme normalisé par le Comité de normalisation dans le cadre du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO).

Spanish

Save record 6

Record 7 2013-03-15

English

Subject field(s)
  • PAJLO
  • Law of Estates (common law)
DEF

The personal representative is the person(or persons) appointed to administer and distribute the estate of a deceased person in accordance with the terms of the will or the law of intestate succession. A person appointed under the will... is termed and "Executor", whereas a person appointed by the Court is termes an "Administrator. "(Fryer, A. W., p. 29)

DEF

Executor or administrator in whom the estate is vested for the purpose of administration and distribution.(Fryer, "The Accounts of Executors, Administrators and Trustees", 11th ed., 1965, p. 29).

CONT

... it may now be regarded as settled that the primary meaning of "representatives","legal representatives", "personal representatives", or "legal personal representatives", is "executors or administrators" in their official capacity. ("Stroud’s Judicial Dictionary of Words and Phrases", 4th ed., 1971, Vol. 3, p. 1517)

French

Domaine(s)
  • PAJLO
  • Droit successoral (common law)
OBS

représentant successoral; représentant personnel : termes normalisés par le Comité de normalisation dans le cadre du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO)

OBS

Anciennement, le "personal representative" s'occupait des biens personnels du défunt et le "real representative" de ses biens réels. De nos jours, le "personal representative" cumule les deux fonctions.

Spanish

Save record 7

Record 8 2013-03-12

English

Subject field(s)
  • PAJLO
  • Law of Estates (common law)
OBS

There are many limited grants of administration... Administration durante minore aetate... Administration durante dementia... Administration durante absentia... Administration pendente lite... Administration ad litem.(Fryer, "The Accounts of Executors, Administrators and Trustees", 11th ed., 1965, p. 16)

French

Domaine(s)
  • PAJLO
  • Droit successoral (common law)
OBS

lettres d'administration limitées : terme normalisé par le Comité de normalisation dans le cadre du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO).

OBS

lettres d'administration limitées : terme habituellement utilisé au pluriel dans ce contexte.

Key term(s)
  • lettre d'administration limitée

Spanish

Save record 8

Record 9 2013-03-08

English

Subject field(s)
  • PAJLO
  • Property Law (common law)
  • Law of Estates (common law)
DEF

Failure of a legacy or devise owing to the death of the legatee or devisee before the testator.(Fryer, "The Accounts of Executors, Administrators and Trustees", 11th ed., 1965, p. 194)

French

Domaine(s)
  • PAJLO
  • Droit des biens et de la propriété (common law)
  • Droit successoral (common law)
OBS

caducité : terme normalisé par le Comité de normalisation du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO).

Spanish

Save record 9

Record 10 2013-01-18

English

Subject field(s)
  • PAJLO
  • Property Law (common law)
OBS

In looking out of the window of the tenth story one may see a purse lying on the street, but if before such observer gets down to the street and the purse has been picked up by X, the latter is clearly the finder, and the former has no rights which X has encroached upon. Finding, in short, involves and necessitates possession. Of course, such possession may be acquired by two or more concurrently, in which case they are tenants in common.(Fryer, 3rd ed., 1938, p. 381)

French

Domaine(s)
  • PAJLO
  • Droit des biens et de la propriété (common law)
OBS

invention : terme normalisé par le Comité de normalisation dans le cadre du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO).

Spanish

Save record 10

Record 11 2012-11-02

English

Subject field(s)
  • PAJLO
  • Law of Estates (common law)
CONT

"Chain of executorship" means that where an executor appoints an executor and dies before he has completed the administration of the estate for which he is executor, his own executor must, if he applies for probate, complete the administration of the first estate.(Fryer, The Accounts of Executors, Administrators and Trustees, 11th ed., 1965, p. 15)

CONT

Chain of representation. The executor of a sole or last surviving executor of a testator is himself the executor of that testator, and so long as the chain of such representation is unbroken, the last executor in the chain is the executor of every preceding testator. The chain is broken by an intestacy or failure of a testator to appoint an executor or failure to obtain probate of a will. (Jowitt’s, 2nd ed., 1977)

French

Domaine(s)
  • PAJLO
  • Droit successoral (common law)
OBS

chaîne d'exécution testamentaire; chaîne de représentation successorale : termes normalisés par le Comité de normalisation dans le cadre du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO).

Spanish

Save record 11

Record 12 2012-10-23

English

Subject field(s)
  • Law of Estates (common law)
  • PAJLO
DEF

... appointment.. made where a sole executor or administrator is out of the jurisdiction of the Court for any considerable period.(Fryer, The Accounts of Executors, Administrators and Trustees, 11th ed., 1965, p. 16)

OBS

The duty of anyone so appointed would be merely to carry on the work of administering the estate during the absence of the proper executor or administrator.(Fryer, The Accounts of Executors, Administrators and Trustees, 11th ed., 1965, p. 16)

French

Domaine(s)
  • Droit successoral (common law)
  • PAJLO
OBS

administration pendant l'absence : terme normalisé par le Comité de normalisation dans le cadre du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO).

Spanish

Save record 12

Record 13 2012-09-23

English

Subject field(s)
  • PAJLO
  • Law of Estates (common law)
CONT

Administration "durante dementia"(during mental illness). A grant made to a person, whose duty it would be to carry on the administration during the incapacity of a sole executor or administrator through mental disorder.(Fryer, The Accounts of Executors, Administrators and Trustees, 11th ed., 1965)

French

Domaine(s)
  • PAJLO
  • Droit successoral (common law)
OBS

administration pendant l'incapacité mentale : terme normalisé par le Comité de normalisation dans le cadre du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO).

Spanish

Save record 13

Record 14 2012-09-19

English

Subject field(s)
  • PAJLO
  • Property Law (common law)
  • Tort Law (common law)
OBS

The common law divided animals into two mains groups, "domitae naturae", or domestic, and "ferae naturae", or wild. Domestic animals were treated the same as ordinary chattels and one might have an absolute property in them, but live, wild animals were subject only to a qualified or defeasible property right, dependent upon actual physical control or possession...(Fryer, 3rd ed., 1938, pp. 53-4).

French

Domaine(s)
  • PAJLO
  • Droit des biens et de la propriété (common law)
  • Droit des délits (common law)
OBS

En common law, les animaux sauvages font l'objet d'une propriété relative, tant que l'animal reste en la possession du propriétaire ou tant qu'il n'a pas perdu son «animus revertendi» ou sa propension à revenir. Il devient une propriété absolue lorsqu'il est tué par le propriétaire.

OBS

animal sauvage; animal ferae naturae : termes normalisés par le Comité de normalisation dans le cadre du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO).

Spanish

Save record 14

Record 15 2012-09-19

English

Subject field(s)
  • PAJLO
  • Property Law (common law)
CONT

The term "domestic animals" includes all those domestic or tame animals as by habit or training live in association with man. An animal which does not exist in a wild state anywhere in the world is in law a domestic animal. It is a question of law, not fact, whether an animal is within the class of domestic animals or wild animals. (2 Hals., 4th, p. 85-86)

OBS

The common law divided animals into two main groups, "domitae naturae", or domestic, and "ferae naturae", or wild. Domestic animals were treated the same as ordinary chattels and one might have an absolute property in them, but live, wild animals were subject only to a qualified or defeasible property right, dependent upon actual physical control or possession...(Fryer, 3rd ed., 1938, pp. 53-4).

French

Domaine(s)
  • PAJLO
  • Droit des biens et de la propriété (common law)
OBS

En common law, les animaux domestiques font l'objet d'une propriété absolue, au même titre que s'il s'agissait d'objets inanimés.

OBS

animal domestique; animal domitae naturae : termes normalisés par le Comité de normalisation dans le cadre du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO).

Spanish

Save record 15

Record 16 2007-08-09

English

Subject field(s)
  • Industrial Tools and Equipment
  • Food Industries
CONT

The continuous deep fat fryer, unlike the batch fryer, maintains relatively constant temperatures throughout the period of frying.

French

Domaine(s)
  • Outillage industriel
  • Industrie de l'alimentation

Spanish

Save record 16

Record 17 2005-11-08

English

Subject field(s)
  • Prepared Dishes (Cooking)
DEF

Chicken... dipped in a breaded mixture and then deep fried, pan fried, or pressure cooked. The breading seals in the juices but also absorbs the fat of the fryer, which is sometimes seen as unhealthy.

French

Domaine(s)
  • Plats cuisinés

Spanish

Save record 17

Record 18 2005-07-12

English

Subject field(s)
  • Food Industries
CONT

Fried chicken is chicken which is dipped in a breaded mixture and then deep fried, pan fried, or pressure cooked. The breading seals in the juices but also absorbs the fat of the fryer, which is sometimes seen as unhealthy. The chicken itself may be chicken pieces on the bone with skin, or boneless and skinless pieces, usually breast meat, as in chicken fingers.

Key term(s)
  • chicken fingers

French

Domaine(s)
  • Industrie de l'alimentation
OBS

Terme habituellement utilisé au pluriel.

Key term(s)
  • doigts de poulet

Spanish

Save record 18

Record 19 2004-12-01

English

Subject field(s)
  • Animal Housing Facilities
  • Poultry Production
CONT

When the young had grown to fryer size, the cockerels(young roosters) might be put in the fattening coop for future meals, saving a few of the most promising for breeding stock. Selected pullets(young hens) were saved for laying hens.

CONT

Of several large gobblers, already fat, which had been put up in the large fattening coop to be flavored by the peanuts so abundant, one was missed.

French

Domaine(s)
  • Logement des animaux d'élevage
  • Élevage des volailles
DEF

Cage en osier, à compartiments, où l'on met de la volaille à engraisser.

Spanish

Campo(s) temático(s)
  • Alojamiento de los animales de cría
  • Cría de aves
Save record 19

Record 20 2004-11-18

English

Subject field(s)
  • Occupation Names (General)
  • Commercial Practice (Restaurants)
  • Commercial Practice (Hotels)
CONT

The goal to Introduction to Food Service is for students to gain knowledge, skills and attitudes necessary for a career in a food related occupation. Students will be able to use some basic commercial kitchen equipment as well as learn some food preparation and serving skills. Course content will include an exploration of food related occupations, food safety and sanitation, professional tools and equipment, food service math, grill and fryer usage, table service, basic cookery and presentation techniques for an assortment of food areas, and quantity food preparation.

CONT

It is hoped that teachers will use these activities as a basis for planning an experience that exposes students to knowledge and skills common to nutrition and food related occupations.

French

Domaine(s)
  • Désignations des emplois (Généralités)
  • Exploitation commerciale (Restauration)
  • Exploitation hôtelière
CONT

Plus de 20,000 personnes exercent un métier de bouche (boulanger, boucher, charcutier traiteur, fromager, pâtissier, cuisinier etc...) en Rhones-Alpes.

CONT

Le métier de pâtisserie est un métier de bouche, c'est-à-dire un métier alimentaire.

Spanish

Save record 20

Record 21 2004-04-23

English

Subject field(s)
  • Law of Estates (common law)
CONT

Where a fund is appointed to be divided amongst a class and one of the class has already received a special or appointed share, that person may be required to add his special share to the fund (for the purpose of computing the share of each beneficiary) before it is distributed, and he is then said to bring his special share into hotchpot. (Osborn’s Concise Law Dictionary, 6th ed., 1976, p. 167)

CONT

Under an intestacy, all advances to children must be brought into hotchpot, and this treatment will also be applied where a person dying testate inserted a hotchpot clause in his will.(Fryer, The Accounts of Executors, Administrators and Trustees, 1965, p. 111)

French

Domaine(s)
  • Droit successoral (common law)
OBS

rapporte à la masse : terme normalisé par le Comité de normalisation dans le cadre du Programme national de l'administration de la justice dans les deux langues officielles (PAJLO).

Spanish

Save record 21

Record 22 1987-05-26

English

Subject field(s)
  • Restaurant Equipment
CONT

Fast recovery fryer... Thermostat controls temperature assuring consistent results.

French

Domaine(s)
  • Équipement (Restaurants)
CONT

Friteuse à recouvrement [de chaleur rapide]. (...) Contrôle de chaleur par thermostat assurant un rendement maximum.

Spanish

Save record 22

Record 23 1987-05-04

English

Subject field(s)
  • Restaurant Equipment
CONT

High input - instant recovery - exclusive cold zone to trap crumbs and food particles.

OBS

of a deep fat fryer.

French

Domaine(s)
  • Équipement (Restaurants)
CONT

Une friteuse est dite à zone froide lorsqu'il existe une différence suffisante de température entre la zone chaude située à la partie supérieure de la cuve et celle située à la partie inférieure.

Spanish

Save record 23

Record 24 1986-07-21

English

Subject field(s)
  • Restaurant Equipment
OBS

On a restaurant fryer.

French

Domaine(s)
  • Équipement (Restaurants)

Spanish

Save record 24

Record 25 1986-06-18

English

Subject field(s)
  • Kitchen Utensils
CONT

... Chicken Fryer with Vapor Seal High-Dome Cover.

French

Domaine(s)
  • Batterie de cuisine

Spanish

Save record 25

Record 26 1986-06-09

English

Subject field(s)
  • Restaurant Equipment
CONT

Griddle skillet is of seamless drawn stainless steel... Usable as a range, griddle, fry pan, sauté pan or deep fat fryer.

French

Domaine(s)
  • Équipement (Restaurants)
CONT

Monopièce, cette casserole en acier inoxydable est caractérisée par ses qualités sanitaires insurpassables et sa distribution ultra-rapide et uniforme de la chaleur. Utilisable en tant que cuisinière, grilloir, poêle à frire, sauteuse ou friteuse.

Spanish

Save record 26

Record 27 1986-06-06

English

Subject field(s)
  • Restaurant Equipment
CONT

Removable rear basket hanger.

OBS

On a deep fat fryer.

French

Domaine(s)
  • Équipement (Restaurants)
CONT

Support à paniers amovibles.

Spanish

Save record 27

Record 28 1986-06-06

English

Subject field(s)
  • Restaurant Equipment
CONT

Twin or large basket and side pan are standard equipment [on the electric deep fat fryer].

French

Domaine(s)
  • Équipement (Restaurants)
CONT

Récipient latéral et un panier double ou deux paniers simples font partie de l'équipement standard.

Spanish

Save record 28

Record 29 1986-06-06

English

Subject field(s)
  • Restaurant Equipment
CONT

Restaurant fryer-high speed, fast recovery. Cooks 90 lbs. potatoes per hour.

French

Domaine(s)
  • Équipement (Restaurants)

Spanish

Save record 29

Record 30 1986-06-06

English

Subject field(s)
  • Restaurant Equipment
DEF

Gravity-type has disposable paper or muslin bag strainer set in holder on top of fat container. Unit is placed under drain valve of fat fryer.

French

Domaine(s)
  • Équipement (Restaurants)

Spanish

Save record 30

Record 31 1986-05-27

English

Subject field(s)
  • Restaurant Equipment
OBS

For a deep fat fryer.

French

Domaine(s)
  • Équipement (Restaurants)

Spanish

Save record 31

Record 32 1986-05-26

English

Subject field(s)
  • Restaurant Equipment
OBS

For a deep fat fryer.

French

Domaine(s)
  • Équipement (Restaurants)

Spanish

Save record 32

Record 33 1986-05-26

English

Subject field(s)
  • Restaurant Equipment
OBS

Part of a deep fat fryer.

French

Domaine(s)
  • Équipement (Restaurants)

Spanish

Save record 33

Record 34 1986-05-26

English

Subject field(s)
  • Restaurant Equipment
OBS

For a deep fat fryer.

French

Domaine(s)
  • Équipement (Restaurants)

Spanish

Save record 34

Record 35 1980-09-01

English

Subject field(s)
  • Cooking Appliances
CONT

Free-standing automatic fryer with automatic lift.

French

Domaine(s)
  • Appareils de cuisson des aliments
CONT

Friteuse automatique autonome (qui n'a pas à être fixé au mur ou à autre chose) avec système de levage automatique c.-à-d. que le produit enrobé de pâte à frire est relevé automatiquement - dans un panier comme les frites par exemple - quand le temps de cuisson nécessaire est écoulé.

OBS

d'après M. Lingeman - Inspection.

Spanish

Save record 35

Record 36 1980-09-01

English

Subject field(s)
  • Cooking Appliances
OBS

Free-standing automatic fryer with automatic lift.

French

Domaine(s)
  • Appareils de cuisson des aliments
CONT

Friteuse automatique autonome (qui n'a pas à être fixé au mur ou à autre chose) avec système de levage automatique (c.-à-d. que le produit enrobé de pâte à frire est relevé automatiquement - dans un panier comme les frites par exemple - quand le temps de cuisson nécessaire est écoulé.

OBS

d'après M. Lingeman - Inspection.

Spanish

Save record 36

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