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HARVEST RULE [4 records]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2022-12-29

English

Subject field(s)
  • Collaboration with the FAO
  • Commercial Fishing
  • Aquaculture
  • Hunting and Sport Fishing
CONT

"Commercial [fishing] quotas for each harvest site are established in the [fisheries management plan] based on [the] estimate of the biomass for [a] specific beach. [The fisheries department] uses a precautionary harvest rule of 10 [per cent] of biomass for [the] site. "

Key term(s)
  • site of harvest
  • area of harvest

French

Domaine(s)
  • Collaboration avec la FAO
  • Pêche commerciale
  • Aquaculture
  • Chasse et pêche sportive
CONT

«Les quotas commerciaux [de la pêche] pour chaque site de récolte sont établis dans le [plan de gestion de la pêche] en fonction de l'estimation de la biomasse pour la plage en question. Le [ministère des pêches] utilise une règle de contrôles des prises de précaution de 10 [pour cent] de la biomasse pour [le] site.»

Spanish

Save record 1

Record 2 2020-05-29

English

Subject field(s)
  • Commercial Fishing
  • Aquaculture
CONT

Harvest control rules (HCRs) are the operational component of a harvest strategy, essentially pre-agreed guidelines that determine how much fishing can take place, based on indicators of the targeted stock’s status. These indicators come in two categories: empirical and model-based.

CONT

All candidate management procedures used the same harvest control rule, but differed in the year in which the harvest control rule was first implemented...

French

Domaine(s)
  • Pêche commerciale
  • Aquaculture

Spanish

Save record 2

Record 3 2020-05-29

English

Subject field(s)
  • Commercial Fishing
  • Aquaculture
CONT

Provisional harvest rule. In absence of a pre-agreed harvest rule developed in the context of the precautionary approach, a provisional removal reference or fishing mortality... could be used to guide management and to assess harvest in relation to sustainability.

French

Domaine(s)
  • Pêche commerciale
  • Aquaculture

Spanish

Save record 3

Record 4 2001-03-16

English

Subject field(s)
  • Silviculture
  • Forestry Operations
DEF

A rule that averages the stand output or condition over a planning period that experiences a discontinuity, such as harvest, at the midpoint.

French

Domaine(s)
  • Sylviculture
  • Exploitation forestière
DEF

Méthode qui fixe le rendement ou l'état d'un peuplement en tenant compte, dans sa planification, d'une rupture éventuelle à mi-chemin telle une coupe.

Spanish

Save record 4

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