TERMIUM Plus^®

Record 1,  Textual support,  English

Record number: 1, Textual support number: 1 CONT

Disinfection process, mainly with chlorine, to prevent microbiological contamination of water can lead to the formation of hazardous disinfection by-products(DBPs) due to the reaction of chlorine with natural organic matter(NOM) present in the water.... Beyond specific health based thresholds, DBPs can represent a public health issue due to the potential chronic risk of adverse effects on human health(e. g., cancer, reproductive and developmental effects) and the high prevalence of exposure. Thus, DBPs constitute an important concern for water systems, especially systems supplied by surface waters.... Recently, a technique known as differential UV [ultraviolet] absorbance(DUVA) has been developed that could provide a sensitive and highly specific indicator for DBP formation resulting from chlorination.  2, record 1, English, - differential%20UV%20absorbance

Record number: 1, Textual support number: 1 OBS

UV : Abbreviation of "ultraviolet."  3, record 1, English, - differential%20UV%20absorbance

Record 1,  Textual support,  French

Record number: 1, Textual support number: 1 CONT

[Des auteurs] ont publié un rapport sur l'utilisation de la méthode du différentiel d'absorbance UV [ultraviolet] (DAUV) pour estimer la formation des SPD [sous-produits de désinfection]. Cette méthode est basée sur le principe que la matière organique absorbe la lumière. Lorsque le chlore entre en contact avec la matière organique, celle-ci s'oxyde, ce qui entraine la formation de SPD, mais aussi une diminution de la capacité de la matière organique à absorber la lumière (absorbance). [...] Les auteurs soulignent que cette méthode peut s'avérer un outil fort utile pour le suivi des SPD dans les réseaux de distribution et dans les stations de traitement, en permettant de sauver temps et argent pour les analyses.  2, record 1, French, - diff%C3%A9rentiel%20d%27absorbance%20UV

Record number: 1, Textual support number: 1 OBS

UV : Sigle de «ultraviolet».  3, record 1, French, - diff%C3%A9rentiel%20d%27absorbance%20UV

Record 1,  Textual support,  Spanish

Record 2,  Textual support,  English

Record number: 2, Textual support number: 1 OBS

A medium containing peptone, lactose, dipotassium phosphate, agar, sodium sulfite, basic fuchsin, and distilled water. Originally developed for the isolation of Salmonella typhi, this medium is now most useful in the bacteriologic examination of water. Coliform organisms [namely Escherichia coli] ferment the lactose and their colonies become red and stain the surrounding medium [whereas] non-lactose-fermenting organisms [namely Salmonella sp.] produce clear, colorless colonies against the faint pink background of the medium.  3, record 2, English, - Endo%20agar

Record number: 2, Textual support number: 2 OBS

Endo agar(also called Endo's medium) is a microbiological growth medium with a faint pink colour.... now used mostly as a coliform medium. Most gram-negative organisms grow well in this medium, while growth of gram-positive organisms is inhibited....  2, record 2, English, - Endo%20agar

Record number: 2, Textual support number: 3 OBS

A selective medium for the differentiation of lactose fermenting and lactose non-fermenting intestinal organisms according to Endo (1904). A standard method for the examination of drinking water and wastewater, dairy products and foodstuffs.  4, record 2, English, - Endo%20agar

Record number: 2, Textual support number: 4 OBS

Endo agar; Endo’s medium; Endo medium; Endo fuchsin agar: named after a Japanese bacteriologist, Shigeru Endo (1869-1937).  5, record 2, English, - Endo%20agar

Record 2,  Textual support,  French

Record number: 2, Textual support number: 1 CONT

Mode d'emploi – Milieux en boîtes de Petri – Prêts à l'emploi : La BD Endo Agar (gélose Endo) est un milieu différentiel légèrement sélectif servant à l’isolement et à la différenciation des Enterobacteriaceae et de plusieurs autres bâtonnets Gram négatifs provenant d’échantillons cliniques. [BD : nom d'un fabricant.]  1, record 2, French, - g%C3%A9lose%20Endo

Record number: 2, Textual support number: 1 OBS

Endo est le nom d'un milieu de culture utilisé en bactériologie pour l'isolement et l'identification des bactéries.  2, record 2, French, - g%C3%A9lose%20Endo

Record number: 2, Textual support number: 2 OBS

La couleur rose du milieu Endo est due à la fuchsine basique.  3, record 2, French, - g%C3%A9lose%20Endo

Record number: 2, Textual support number: 3 OBS

gélose Endo; milieu Endo : nommés d'après le bactériologue japonais Shigeru Endo (1869-1937).  3, record 2, French, - g%C3%A9lose%20Endo

Record number: 2, Textual support number: 1 PHR

Culture bactérienne sur gélose Endo, en milieu Endo.  3, record 2, French, - g%C3%A9lose%20Endo

Record 2,  Textual support,  Spanish

Record 3,  Textual support,  English

Record number: 3, Textual support number: 1 DEF

[A scientist who] investigates the chemical, microbiological, physical and sensory nature of food, and [applies] their knowledge in the development, processing, preserving, packaging, distributing and storing of foodstuffs.  5, record 3, English, - food%20scientist

Record 3,  Textual support,  French

Record number: 3, Textual support number: 1 DEF

[Spécialiste qui] dirige et effectue des recherches en vue de mettre au point et d'améliorer des produits alimentaires, des procédés de production, de transformation et de conservation des aliments ainsi que des méthodes de contrôle de la qualité, de mise en marché ou de distribution des aliments [...]  2, record 3, French, - scientifique%20en%20recherche%20alimentaire

Record 3,  Textual support,  Spanish

Record number: 3, Textual support number: 1 DEF

[Especialista que] estudia los aspectos físicos, microbiológicos y químicos que componen los alimentos[, para] desarrollar procesos y técnicas para la preservación, empaques y almacenamiento [de los mismos].  1, record 3, Spanish, - cient%C3%ADfico%20de%20alimentos

Record 4,  Textual support,  English

Record number: 4, Textual support number: 1 CONT

[An] ecological technician organizes and performs tests of chemical, microbiological and biological properties of the input and output of the substance of a technological process, and participates in other activities geared towards caring about nature and the environment.  1, record 4, English, - ecological%20technician

Record 4,  Textual support,  French

Record 4,  Textual support,  Spanish

Record 6,  Textual support,  English

Record number: 6, Textual support number: 1 CONT

... microbiological pollution is a naturally occurring form of water contamination. Microorganisms such as bacteria, protozoa and viruses can infiltrate water supplies, causing diseases such as bilharzia and cholera. Humans are most susceptible to this kind of pollution in places where adequate water treatment systems are not yet in place.  2, record 6, English, - microbiological%20pollution

Record 6,  Textual support,  French

Record number: 6, Textual support number: 1 CONT

La pollution microbiologique est la présence en quantité excessive de germes, bactéries et virus, parmi lesquels certains sont pathogènes.  2, record 6, French, - pollution%20microbiologique

Record number: 6, Textual support number: 1 PHR

pollution microbiologique de l'air, pollution microbiologique de l'eau  3, record 6, French, - pollution%20microbiologique

Record 6,  Textual support,  Spanish

Record number: 6, Textual support number: 1 CONT

La contaminación microbiológica se refiere a la introducción involuntaria o no intencionada de microorganísmos infecciosos como las bacterias, levaduras, mohos, hongos, virus, priones, protozoos o de sus toxinas y/o subproductos.  1, record 6, Spanish, - contaminaci%C3%B3n%20microbiol%C3%B3gica

Record 7,  Textual support,  English

Record number: 7, Textual support number: 1 OBS

The Microbiological Emergency Response Team(MERT) was formed in 2001 in response to "white powder" events. The MERT ensures PHAC [Public Health Agency of Canada] maintains an appropriate level of preparedness for bioterrorism in Canada.  1, record 7, English, - Microbiological%20Emergency%20Response%20Team

Record 7,  Textual support,  French

Record number: 7, Textual support number: 1 OBS

Mise sur pied en 2001 en réaction à des incidents mettant en cause des «enveloppes contaminées à la poudre blanche», l'équipe d'intervention en cas d'urgence microbiologique (EIUM) veille à ce que l'ASPC [Agence de la santé publique du Canada] maintienne un niveau suffisant de préparation en cas d'attaque bioterroriste au Canada.  1, record 7, French, - %C3%89quipe%20d%27intervention%20en%20cas%20d%27urgence%20microbiologique

Record 7,  Textual support,  Spanish

Record 8,  Textual support,  English

Record number: 8, Textual support number: 1 DEF

The application to milk of a heat treatment of a lower intensity than pasteurization that aims at reducing the number of microorganisms.  2, record 8, English, - thermization

Record number: 8, Textual support number: 1 OBS

A general reduction of log 3-4 can be expected. Microorganisms surviving will be heat-stressed and become more vulnerable to subsequent microbiological control measures.  2, record 8, English, - thermization

Record 8,  Textual support,  French

Record number: 8, Textual support number: 1 DEF

Application au lait d'un traitement thermique d'intensité moindre que la pasteurisation dans le but de réduire le nombre de micro-organismes.  2, record 8, French, - thermisation

Record number: 8, Textual support number: 1 OBS

Une réduction globale de log 3 ou 4 est probable. Les micro-organismes restants subiront un stress thermique qui les rendra plus vulnérables aux mesures de maîtrise microbiologiques ultérieures.  2, record 8, French, - thermisation

Record 8,  Textual support,  Spanish

Record 9,  Textual support,  English

Record number: 9, Textual support number: 1 CONT

Ensure safety, authenticity and sustainability with : sensory and physical examinations; microbiological and chemical testing [and] DNA species identification.  2, record 9, English, - sensory%20and%20physical%20examination

Record 9,  Textual support,  French

Record 9,  Textual support,  Spanish

Record 10,  Textual support,  English

Record number: 10, Textual support number: 1 CONT

Microbiological risk assessment(MRA) is one of the most important tools in food safety management. It provides a structured way of identifying and assessing microbiological risks in food but can be a challenge for those responsible for food safety in a processing environment.  3, record 10, English, - microbiological%20risk%20assessment

Record 10,  Textual support,  French

Record 10,  Textual support,  Spanish

Record 11,  Textual support,  English

Record number: 11, Textual support number: 1 CONT

Incipient spoilage involves the spoilage of canned food prior to the time it is thermally processed. Incipient spoilage can take place at any time prior to the thermal process. This microbiological growth may challenge the thermal process designed for the product.  2, record 11, English, - incipient%20spoilage

Record 11,  Textual support,  French

Record 11,  Textual support,  Spanish

Record 12,  Textual support,  English

Record number: 12, Textual support number: 1 DEF

The conditions and measures necessary for the production, processing, storage and distribution of food designed to ensure a safe, sound, wholesome product fit for human consumption.  1, record 12, English, - food%20hygiene

Record number: 12, Textual support number: 1 OBS

Food hygiene refers to avoiding microbiological contamination of food with harmful microorganisms.  1, record 12, English, - food%20hygiene

Record 12,  Textual support,  French

Record number: 12, Textual support number: 1 DEF

[Ensemble des] conditions et mesures nécessaires pour la production, l'élaboration, l'emmagasinage et la distribution des denrées alimentaires afin d'obtenir des produits en bon état, salubres, inoffensifs et convenables pour la consommation humaine.  1, record 12, French, - hygi%C3%A8ne%20alimentaire

Record 12,  Textual support,  Spanish

Record number: 12, Textual support number: 1 DEF

Condiciones y medidas necesarias para la producción, elaboración, almacenamiento, distribución, comercialización y hasta la preparación culinaria de los alimentos destinadas a garantizar un producto inocuo, en buen estado y comestible, apto para el consumo humano.  1, record 12, Spanish, - higiene%20de%20los%20alimentos

Record 13,  Textual support,  English

Record number: 13, Textual support number: 1 CONT

Concept that origin of fecal pollution can be traced using microbiological, genotypic, phenotypic and chemical methods has been termed as microbial source tracking. MST is a sub discipline of environmental microbiology that focuses on differentiating the sources of fecal contamination hitherto not achieved by use of by use of traditional indicators.  1, record 13, English, - microbial%20source%20tracking

Record 13,  Textual support,  French

Record 13,  Textual support,  Spanish

Record 14,  Textual support,  English

Record number: 14, Textual support number: 1 DEF

The safety of food for consumption.  2, record 14, English, - wholesomeness

Record number: 14, Textual support number: 1 OBS

[Wholesomeness] has to be considered for food processed by ionizing radiation, and covers aspects such as radiological safety, toxicological safety, microbiological safety, as well as nutritional adequacy.  2, record 14, English, - wholesomeness

Record 14,  Textual support,  French

Record number: 14, Textual support number: 1 CONT

La salubrité des aliments qui ont été irradiés jusqu'à une dose globale moyenne de 10 kGy [kilogray] n'est pas altérée. Dans ce contexte, l'expression «salubrité» signifie que les aliments irradiés peuvent être consommés sans dangers d'ordre toxicologique. Aucun problème microbiologique ou nutritionnel particulier ne résulte de l'irradiation de denrées alimentaires jusqu'à une dose globale moyenne de 10 kGy [...]  3, record 14, French, - salubrit%C3%A9

Record 14,  Textual support,  Spanish

Record number: 14, Textual support number: 1 DEF

Nivel de calidad para la salud.  1, record 14, Spanish, - salubridad

Record 15,  Textual support,  English

Record number: 15, Textual support number: 1 CONT

Recent outbreaks of foodborne illness have been linked to the consumption of contaminated sprouts. The spent irrigation water used to irrigate sprouts can carry many microorganisms, including pathogenic strains or Escherichia coli and Salmonella enterica. These pathogens are believed to originate from the seeds. The U. S. Food and Drug Administration recommends that sprout producers conduct microbiological testing of spent irrigation water from each production lot at least 48 h after seeds have germinated.  2, record 15, English, - spent%20irrigation%20water

Record 15,  Textual support,  French

Record number: 15, Textual support number: 1 CONT

Durant la germination, il est essentiel de garder l'environnement et l'équipement propres, pour éviter toute contamination. Tout l'équipement doit être nettoyé et désinfecté avant la germination de chaque nouveau lot [...] Afin de déterminer si des microorganismes pathogènes sont présents dans le produit fini, il est recommandé de recueillir de l'eau d'irrigation usée après 48 heures de germination et de rechercher la présence de microorganismes pathogènes.  2, record 15, French, - eau%20d%27irrigation%20us%C3%A9e

Record 15,  Textual support,  Spanish

Record 16,  Textual support,  English

Record number: 16, Textual support number: 1 CONT

Generally speaking, the meat offered for sale in Canadian supermarkets is excellent in terms of its microbiological quality. Even so, regardless of the technology used, the possibility that undesirable micro-organisms may be present in raw meat cannot be eliminated completely...  3, record 16, English, - microbiological%20quality

Record number: 16, Textual support number: 2 CONT

Currently available detection methods do not allow for the routine analysis of all microorganisms that could be present in inadequately treated drinking water. Instead, microbiological quality is determined by testing drinking water for Escherichia coli, a bacterium that is always present in the intestines of humans and other animals and whose presence in drinking water would indicate faecal contamination of the water.  4, record 16, English, - microbiological%20quality

Record 16,  Textual support,  French

Record number: 16, Textual support number: 1 CONT

Généralement, la viande qu'on trouve dans les épiceries au Canada est d'excellente qualité microbiologique. Néanmoins, toutes les technologies utilisées n'éliminent pas complètement le risque de retrouver des microorganismes indésirables dans la viande crue.  2, record 16, French, - qualit%C3%A9%20microbiologique

Record 16,  Textual support,  Spanish

Record number: 16, Textual support number: 1 CONT

Un producto tiene buena calidad microbiológica cuando sus cargas microbianas son reducidas y constantes (esto es, no presentan variaciones estacionales o de cualquier otro tipo de periodicidad que impiden que el producto sea homogéneo a lo largo del tiempo).  1, record 16, Spanish, - calidad%20microbiol%C3%B3gica

Record 17,  Textual support,  English

Record number: 17, Textual support number: 1 DEF

A modeling technique used in food science to solve and predict microbiological food stability and safety problems in food products.  2, record 17, English, - microbial%20modeling

Record 17,  Textual support,  French

Record 17,  Textual support,  Spanish

Record 18,  Textual support,  English

Record number: 18, Textual support number: 1 CONT

Oil slick dispersants. When oil... is treated with a suitable surface active agent and agitation applied, the oil is broken up into particles... so small that they constitute an oil-in-water emulsion... Dispersants serve to increase the surface area of an oil spill and disperse oil globules throughout the layer volume water. This causes an accelerated degradation of oil by microbiological action.  7, record 18, English, - dispersant

Record number: 18, Textual support number: 1 OBS

The chemicals used to disperse the oil are emulsifiers. Although a chemist would never confuse the terms dispersant and emulsifier, the former designating a product which encourages the distribution of finely divided solids in a fluid, either liquid or gas, the latter referring to a product which encourages the colloidal dispersion of one liquid in another, the terms are synonymous in the field of oil pollution control. This is explained by the following sentence taken from "The Control of oil pollution on the sea and inland waters", edited by J. Wardley-Smith (source COCOB): "It was found ... [that the product] when sprayed on to the oil, effectively softened and dispersed it by means of emulsification ..." The dispersion is accomplished by products which emulsify the oil, i.e., emulsifiers. Dispersion is used in its general sense and hence dispersant simply means a product that causes spreading. Also dispersant is used more frequently than emulsifier.  8, record 18, English, - dispersant

Record 18,  Textual support,  French

Record number: 18, Textual support number: 1 DEF

Produit contenant des solvants et des tensioactifs qui, répandu sur une nappe de pétrole en mer, provoque le fractionnement de celle-ci en gouttelettes et facilite sa dispersion.  4, record 18, French, - produit%20dispersant

Record number: 18, Textual support number: 1 CONT

Produits émulsifiants ou dispersants. Ces produits [...] sont pratiquement tous des produits chimiques. Leur action [...] consiste à répartir une pollution de surface dans le volume de la mer, sous forme de fines particules. L'on espère, par ce procédé, favoriser l'action des bactéries et accélérer la biodégradation naturelle des hydrocarbures.  1, record 18, French, - produit%20dispersant

Record 18,  Textual support,  Spanish

Record number: 18, Textual support number: 1 DEF

Agente tensioactivo adicionado a un medio en suspensión para originar la separación uniforme de partículas sólidas muy finas.  2, record 18, Spanish, - dispersante

Record 19,  Textual support,  English

Record number: 19, Textual support number: 1 CONT

The testing carried out under the NMMP [National Microbiological Monitoring Program] covers red meat and poultry products, shell eggs and egg products, dairy products, fresh fruits and vegetables and processed fruit and vegetable products.  1, record 19, English, - red%20meat%20product

Record 19,  Textual support,  French

Record number: 19, Textual support number: 1 CONT

Les analyses effectuées dans le cadre du PNSM [Programme national de surveillance microbiologique] visent les produits de viande rouge et de volaille, les œufs en coquille et les ovoproduits, les produits laitiers, les fruits et légumes frais, ainsi que les fruits et légumes transformés.  1, record 19, French, - produit%20de%20viande%20rouge

Record 19,  Textual support,  Spanish

Record 20,  Textual support,  English

Record number: 20, Textual support number: 1 OBS

The National Microbiological Monitoring Program(NMMP) is one of many tools utilized by the CFIA [Canadian Food Inspection Agency] to verify that both domestically produced and imported products meet Canadian standards. It is designed to sample and test a broad range of imported and domestic commodities for microbial hazards of concern.  1, record 20, English, - National%20Microbiological%20Monitoring%20Program

Record 20,  Textual support,  French

Record number: 20, Textual support number: 1 OBS

Le Programme national de surveillance microbiologique (PNSM) est l'un des nombreux outils que l'ACIA [Agence canadienne d'inspection des aliments] utilise pour s'assurer que les produits fabriqués au pays et importés respectent les normes canadiennes. Le PNSM vise à échantillonner et à analyser un large éventail de produits alimentaires canadiens et importés afin de vérifier la présence de nombreux dangers.  1, record 20, French, - Programme%20national%20de%20surveillance%20microbiologique

Record 20,  Textual support,  Spanish

Record 21,  Textual support,  English

Record number: 21, Textual support number: 1 CONT

Boil water advisories are public announcements... advising the public that they should boil their drinking water prior to consumption. They are generally issued as a result of a possible or confirmed microbiological contamination.  4, record 21, English, - boil%20water%20advisory

Record number: 21, Textual support number: 2 CONT

Boil water advisories are issued by either the local public health unit or other responsible authority, or by the water utility.  5, record 21, English, - boil%20water%20advisory

Record number: 21, Textual support number: 1 OBS

Water should be ... brought to a rolling boil for 1 minute to kill all disease-causing organisms.  5, record 21, English, - boil%20water%20advisory

Record 21,  Textual support,  French

Record number: 21, Textual support number: 1 CONT

Les avis d'ébullition de l'eau sont des annonces publiques émises [...] pour conseiller au public de faire bouillir leur eau potable avant de la consommer. Ils sont généralement diffusés en raison d'une contamination microbiologique possible ou confirmée.  4, record 21, French, - avis%20d%27%C3%A9bullition%20d%27eau

Record number: 21, Textual support number: 2 CONT

Les avis d'ébullition de l'eau sont émis par le service local de santé publique, par d'autres autorités compétentes ou par le fournisseur d'eau.  1, record 21, French, - avis%20d%27%C3%A9bullition%20d%27eau

Record number: 21, Textual support number: 1 OBS

L'eau doit être [...] portée à ébullition pendant une minute afin d'en éliminer tous les organismes pathogènes.  1, record 21, French, - avis%20d%27%C3%A9bullition%20d%27eau

Record 21,  Textual support,  Spanish

Record 22,  Textual support,  English

Record number: 22, Textual support number: 1 CONT

Granulated agar is used as a solidification agent in the preparation of microbiological culture media. [It] is a water soluble colloidal extract obtained from certain species of marine red algae including Gelidium, Pterocladia, and Gracilaria. Impurities, debris, minerals, and pigment are reduced to specific levels during manufacture. The majority of microorganisms cannot digest agar thus making it an excellent solidifying agent.  1, record 22, English, - granulated%20agar

Record 22,  Textual support,  French

Record number: 22, Textual support number: 1 OBS

Terme tiré du catalogue d'une compagnie canadienne d'équipement de laboratoire.  2, record 22, French, - g%C3%A9lose%20en%20granules

Record 22,  Textual support,  Spanish

Record 23,  Textual support,  English

Record number: 23, Textual support number: 1 DEF

... a scientific discipline dedicated to analysing evidence from a bioterrorism act, biocrime, or inadvertent microorganism [OR] toxin release for attribution purposes.  4, record 23, English, - microbial%20forensics

Record number: 23, Textual support number: 1 CONT

Microbial forensics combines principles of public health epidemiology and law enforcement to identify patterns in a disease outbreak, determine which pathogen may be involved, and trace the organism to its source.  5, record 23, English, - microbial%20forensics

Record number: 23, Textual support number: 2 CONT

Bioforensics, which is sometimes referred to as microbial forensics, or as forensic microbiology, is a developing interdisciplinary field of microbiology devoted to the development, assessment, and validation of methods for fully characterizing microbial samples for the ultimate purpose of high-confidence comparative analyses. It supports attribution investigations involving pathogens or toxins of biological origin used in a biological attack.  2, record 23, English, - microbial%20forensics

Record number: 23, Textual support number: 1 OBS

... the ultimate goal of attribution is identification of the persons who committed the bioterrorist act or biocrime, intentionally or inadvertently. In addition to microbiological analytical tools, traditional forensic analyses, such as human DNA analysis, dermatoglyphic patterns, analytical chemistry, tool marks, and other techniques will be used to analyze a bioterrorist event or biocrime evidence.  4, record 23, English, - microbial%20forensics

Record 23,  Textual support,  French

Record number: 23, Textual support number: 1 CONT

La microbiologie médicolégale est une discipline scientifique relativement récente qui consiste à analyser les données microbiologiques afin d'identifier les coupables d'un crime. Elle se fonde sur la microbiologie et l'épidémiologie classiques, mais dans un cadre juridique.  1, record 23, French, - microbiologie%20m%C3%A9dicol%C3%A9gale

Record 23,  Textual support,  Spanish

Record 24,  Textual support,  English

Record number: 24, Textual support number: 1 CONT

Altering the composition of the gaseous environment which a food product contacts reduces the rate of microbiological growth and enzymatic action, reduces the rate of oxidation, and also retards the loss of product water content through respiration of differential water-vapor pressure.... Controlled atmosphere packaging(CAP) means actually controlling the total gaseous environment the product experiences. In commercial practice, it usually means lowering the oxygen and raising the CO₂ and assuring that O₂ does not diminish to extinction while the respiratory gases are swept out. Controlled atmosphere packaging implies constant control over all gases : O₂, CO₂, H₂O, and ethylene and other trace gases.  4, record 24, English, - controlled%20atmosphere%20packaging

Record number: 24, Textual support number: 1 OBS

The package acts as a barrier to prevent gas from entering or leaving the container system.  5, record 24, English, - controlled%20atmosphere%20packaging

Record number: 24, Textual support number: 2 OBS

The term "gas flush packaging" is sometimes used as a synonym for controlled atmosphere packaging.  6, record 24, English, - controlled%20atmosphere%20packaging

Record 24,  Textual support,  French

Record number: 24, Textual support number: 1 DEF

Mode de conditionnement des denrées alimentaires, telles que les fruits et légumes, permettant de contrôler le phénomène de respiration de ceux-ci, grâce à des ajustements permanents en gaz.  4, record 24, French, - conditionnement%20en%20atmosph%C3%A8re%20contr%C3%B4l%C3%A9e

Record number: 24, Textual support number: 1 OBS

À la différence de l'atmosphère modifiée au départ, l'atmosphère contrôlée reste identique à elle-même, tout au long du stockage quels que soient les phénomènes de respiration [...]  1, record 24, French, - conditionnement%20en%20atmosph%C3%A8re%20contr%C3%B4l%C3%A9e

Record number: 24, Textual support number: 2 OBS

Dans ce cas, des appareils appropriés maintiennent les mélanges gazeux dans les proportions d'origine.  1, record 24, French, - conditionnement%20en%20atmosph%C3%A8re%20contr%C3%B4l%C3%A9e

Record 24,  Textual support,  Spanish

Record 25,  Textual support,  English

Record number: 25, Textual support number: 1 OBS

The functioning of the geotextile can be endangered by deterioration or clogging due to chemical, micro-biological and/or mechanical processes. The risk of clogging due to iron, lime and sulphate compounds is dependent on the chemical composition of the soil and the groundwater, the microbiological activity in the soil, the environmental conditions(aerobic/anaerobic) and the structure and surface character of the geotextile.  1, record 25, English, - micro%20biological%20clogging

Record number: 25, Textual support number: 2 OBS

clogging: The movement by mechanical action or hydraulic flow of soil particles into the voids of a fabric and retention therein, thereby reducing the hydraulic conductivity of a geotextile.  3, record 25, English, - micro%20biological%20clogging

Record 25,  Textual support,  French

Record number: 25, Textual support number: 1 OBS

Colmatage biologique. Dans les ouvrages fluviaux et les zones exposées au batillage, on peut enregistrer sur la texture fibreuse une prolifération d'algues qui, à terme, risque de réduire notablement la perméabilité des nappes et donc d'entraver notablement la fonction de filtration du géotextile.  2, record 25, French, - colmatage%20microbiologique

Record number: 25, Textual support number: 2 OBS

L'eau qui circule est chargée de particules solides en suspension, celles-ci s'accumulent sur le filtre ou au sein du filtre en réduisant progressivement la perméabilité. Le débit diminue, il y a colmatage. [...] Pour éviter le colmatage du filtre, on pourrait choisir un géotextile dont la texture serait plus serrée que le diamètre des particules fines, mais elle serait quasi imperméable et arrêterait même l'eau.  3, record 25, French, - colmatage%20microbiologique

Record 25,  Textual support,  Spanish

Record 26,  Textual support,  English

Record number: 26, Textual support number: 1 CONT

Biological clogging is the result of chemical and microbiological deposition of humus and iron compounds in and around the pipe drain.  1, record 26, English, - biological%20clogging

Record number: 26, Textual support number: 1 OBS

clogging: The movement by mechanical action or hydraulic flow of soil particles into the voids of a fabric and retention therein, thereby reducing the hydraulic conductivity of a geotextile.  2, record 26, English, - biological%20clogging

Record 26,  Textual support,  French

Record number: 26, Textual support number: 1 CONT

Colmatage biologique. Dans les ouvrages fluviaux et les zones exposées au batillage, on peut enregistrer sur la texture fibreuse une prolifération d'algues qui, à terme, risque de réduire notablement la perméabilité des nappes et donc d'entraver notablement la fonction de filtration du géotextile.  1, record 26, French, - colmatage%20biologique

Record number: 26, Textual support number: 1 OBS

L'eau qui circule est chargée de particules solides en suspension, celles-ci s'accumulent sur le filtre ou au sein du filtre en réduisant progressivement la perméabilité. Le débit diminue, il y a colmatage.  2, record 26, French, - colmatage%20biologique

Record 26,  Textual support,  Spanish

Record 27,  Textual support,  English

Record number: 27, Textual support number: 1 CONT

Cloning of regions encoding colonisation factor antigen 1 and heat stable enterotoxin in Escherichia coli.  2, record 27, English, - colonisation%20factor%20antigen

Record number: 27, Textual support number: 1 OBS

Context source : FEMS Microbiology Letters, 1983, 16(1), 101-106.(FEMS : Federation of European Microbiological Societies).  2, record 27, English, - colonisation%20factor%20antigen

Record 27,  Textual support,  French

Record number: 27, Textual support number: 1 OBS

Équivalent français tiré de la base de données PASCAL.  3, record 27, French, - antig%C3%A8ne%20du%20facteur%20de%20colonisation

Record 27,  Textual support,  Spanish

Record 28,  Textual support,  English

Record number: 28, Textual support number: 1 CONT

test of cure. STD [sexually transmitted diseases] The re-culturing of a site of initial infection -- eg, gonorrhea, to determine whether the [patient] is cured.  4, record 28, English, - test%20of%20cure

Record number: 28, Textual support number: 2 CONT

Infection of the lower genital tract with Chlamydia trachomatis is one of the commonest sexually transmitted diseases. It is common clinical practice following treatment to repeat microbiological tests to ensure chlamydiae have been eradicated. This study was undertaken to investigate whether such a test of cure(TOC) is necessary and if so whether enzyme immunoassay(EIA) or cell-culture is the more appropriate test and how long after completion of treatment it should be done.  2, record 28, English, - test%20of%20cure

Record number: 28, Textual support number: 3 CONT

Because successful treatment rates are high, a test of cure is not usually performed.  5, record 28, English, - test%20of%20cure

Record 28,  Textual support,  French

Record number: 28, Textual support number: 1 CONT

Un test de guérison devrait être effectué de 3 à 4 semaines après la fin du traitement complet afin d'éviter tout faux résultat positif causé par la présence d'organismes non viables [...]  6, record 28, French, - test%20de%20contr%C3%B4le%20post%2Dtraitement

Record number: 28, Textual support number: 2 CONT

L'infection à Chlamydia se traite par des antibiotiques comme la doxycycline, l'érythromycine ou l'azithromycine. Prenez toutes les pilules qui vous ont été prescrites, même si vos symptômes ont disparu. Subissez un test de suivi après quatre semaines.  5, record 28, French, - test%20de%20contr%C3%B4le%20post%2Dtraitement

Record 28,  Textual support,  Spanish

Record 29,  Textual support,  English

Record number: 29, Textual support number: 1 DEF

The date a) after which the manufacturer does not recommend that it be consumed, and b) up to which it maintains its microbiological and physical stability and the nutrient content declared on the label.  1, record 29, English, - expiration%20date

Record 29,  Textual support,  French

Record number: 29, Textual support number: 1 DEF

La date a) après laquelle le fabricant n'en recommande plus la consommation; b) jusqu'à laquelle le produit conserve sa stabilité microbiologique et physique de même que la valeur nutritive indiquée sur l'étiquette.  2, record 29, French, - date%20limite%20d%27utilisation

Record 29,  Textual support,  Spanish

Record 30,  Textual support,  English

Record number: 30, Textual support number: 1 CONT

Biological clogging is the result of chemical and microbiological deposition of humus and iron compounds in and around the pipe drain.... biochemical clogging(however, partly mineral), occurs in most peat soils when a too densely structured envelope is used. In this case clogging is caused by organic material being washed out of the soil into the envelope.  1, record 30, English, - biochemical%20clogging

Record number: 30, Textual support number: 1 OBS

Clogging: The movement by mechanical action or hydraulic flow of soil particles into the voids of a fabric and retention therein, thereby reducing the hydraulic conductivity of a geotextile.  3, record 30, English, - biochemical%20clogging

Record 30,  Textual support,  French

Record number: 30, Textual support number: 1 CONT

Dans les milieux poreux, comme les dépôts clastiques, l'infiltration d'eau entraîne un colmatage, qui se traduit par une diminution de la perméabilité. Ce phénomène est dû au remplissage progressif des pores du sol avec des particules fines transportées en suspension (colmatage mécanique) et à la précipitation de minéraux (colmatage chimique ou biochimique lorsque des bactéries participent au processus).  2, record 30, French, - colmatage%20biochimique

Record number: 30, Textual support number: 2 CONT

L'aide à la gestion des puits et des forages balaye un large spectre d'applications entre la prévision du vieillissement des ouvrages de captages à la simulation d'impact de l'implantation de telle ou telle géométrie de champ captant. Pour ce faire des méthodes spécifiques sont développées afin de rendre compte de phénomènes comme le colmatage chimique ou biochimique des crépines.  3, record 30, French, - colmatage%20biochimique

Record number: 30, Textual support number: 1 OBS

Colmatage chimique. [...] On notera que des eaux chargées en sel de fer peuvent, sous l'action de micro-organismes, déposer sur les géotextiles de l'hydroxyde ferrique qui à terme obturera totalement le géotextile. Colmatage biologique. Dans les ouvrages fluviaux et les zones exposées au batillage, on peut enregistrer sur la texture fibreuse une prolifération d'algues qui, à terme, risque de réduire notablement la perméabilité des nappes et donc d'entraver notablement la fonction de filtration du géotextile.  4, record 30, French, - colmatage%20biochimique

Record number: 30, Textual support number: 2 OBS

Colmatage. Dans un système sol-filtre-drain, chacun des trois éléments est susceptible de se colmater. En général, le sol situé au voisinage du filtre perd ses particules fines et ne se colmate pas. Les risques de colmatage du filtre et du drain dépendent de la quantité de ces particules fines quittant le sol et qui est elle-même déterminée par le choix du filtre. Pour éviter le colmatage du filtre, on pourrait choisir un géotextile dont la texture serait plus serrée que le diamètre des particules fines, mais elle serait quasi imperméable et arrêterait même l'eau.  5, record 30, French, - colmatage%20biochimique

Record 30,  Textual support,  Spanish

Record 31,  Textual support,  English

Record number: 31, Textual support number: 1 CONT

The assessments of risk from hazards in food and water have much in common. A common approach to microbiological hazards in food and water may accelerate development of the science and may also improve the quantity and quality of data available to conduct risk assessments. The hazard characterization step of risk assessment is the one most amenable to a common approach. WHO has been leading the development of risk analysis for the management of public health risks posed by hazards in water.  2, record 31, English, - hazard%20characterization

Record 31,  Textual support,  French

Record number: 31, Textual support number: 1 DEF

Évaluation qualitative et/ou quantitative de la nature des effets adverses pour la santé associés aux agents biologiques, chimiques et physiques qui peuvent être présents dans un aliment.  2, record 31, French, - caract%C3%A9risation%20des%20dangers

Record number: 31, Textual support number: 1 OBS

Pour les agents chimiques, la relation dose/réponse doit être évaluée. Pour les agents biologiques ou physiques, une telle évaluation doit être effectuée si les données sont disponibles.  2, record 31, French, - caract%C3%A9risation%20des%20dangers

Record number: 31, Textual support number: 1 CONT

La caractérisation des dangers fournit une description des effets adverses sur la santé pouvant résulter de l'ingestion d'un micro-organisme. Lorsque des données sont disponibles, la caractérisation des dangers est censée fournir des informations quantitatives sur la relation dose-réponse et sur la probabilité d'effets adverses.  3, record 31, French, - caract%C3%A9risation%20des%20dangers

Record 31,  Textual support,  Spanish

Record number: 31, Textual support number: 1 DEF

Evaluación cualitativa y/o cuantitativa de la naturaleza de los efectos adversos asociados a agentes biológicos, químicos y físicos que pueden estar presentes en los alimentos.  1, record 31, Spanish, - caracterizaci%C3%B3n%20de%20los%20peligros

Record number: 31, Textual support number: 1 OBS

En el caso de los agentes químicos debe realizarse una evaluación de la relación dosis-respuesta. En lo que respecta a los agentes biológicos o físicos, si los datos lo permiten debe realizarse también una evaluación de esa relación.  1, record 31, Spanish, - caracterizaci%C3%B3n%20de%20los%20peligros

Record 32,  Textual support,  English

Record number: 32, Textual support number: 1 OBS

Biopreparat, the entity in charge of the Soviet biological weapons program, was established in 1973 under the Main Microbiological Industry Agency.  1, record 32, English, - Biopreparat

Record 32,  Textual support,  French

Record 32,  Textual support,  Spanish

Record 33,  Textual support,  English

Record number: 33, Textual support number: 1 CONT

... anaerobic digestion [is] the microbiological treatment of sewage wastes under anaerobic conditions to produce methane.  3, record 33, English, - microbiologic

Record number: 33, Textual support number: 2 CONT

Exhaustive analyses helped to define the mineralogical, granulometric, microbiological and ecotoxicological characteristics of the soil.  4, record 33, English, - microbiologic

Record 33,  Textual support,  French

Record number: 33, Textual support number: 1 CONT

Des analyses exhaustives ont permis de définir les caractéristiques minéralogiques, granulométriques, microbiologiques et écotoxicologiques des sols en place.  2, record 33, French, - microbiologique

Record 33,  Textual support,  Spanish

Record 34,  Textual support,  English

Record number: 34, Textual support number: 1 CONT

The design and application of the point-of-entry devices must consider the tendency for increases in heterotrophic bacteria concentrations in water treated with activated carbon. It may be necessary to use frequent backwashing, post-contact disinfection, and Heterotrophic Plate Count monitoring to ensure that the microbiological safety of the water is not compromised.  3, record 34, English, - heterotrophic%20plate%20count

Record 34,  Textual support,  French

Record number: 34, Textual support number: 1 CONT

Lorsque la désinfection secondaire est requise, l'analyse régulière de l'eau potable du réseau de distribution au moyen d'une numération sur plaque des bactéries hétérotrophes peut donner une idée de la population bactérienne générale.  1, record 34, French, - num%C3%A9ration%20sur%20plaque%20des%20bact%C3%A9ries%20h%C3%A9t%C3%A9rotrophes

Record 34,  Textual support,  Spanish

Record 35,  Textual support,  English

Record number: 35, Textual support number: 1 CONT

The microbiologist and biological safety professional can provide a practical assessment of the biological weapons incident to responsible officials in order to help address microbiological and safety issues, minimize fear and concerns of those responding to the incident, and help manage individuals potentially exposed to a threat agent.  1, record 35, English, - threat%20agent

Record 35,  Textual support,  French

Record number: 35, Textual support number: 1 CONT

Une consultation avec le département de santé publique de la régie régionale et avec le Laboratoire de santé publique du Québec est vivement conseillée dès que l'on soupçonne que Bacillus anthracis est utilisé comme agent de menace bio-terroriste.  1, record 35, French, - agent%20de%20menace

Record 35,  Textual support,  Spanish

Record 36,  Textual support,  English

Record number: 36, Textual support number: 1 OBS

The American Society for Microbiology is the oldest and largest single life science membership organization in the world. Membership has grown from 59 scientists in 1899 to over 42, 000 members today located throughout the world. ASM represents 25 disciplines of microbiological specialization plus a division for microbiology educators.  1, record 36, English, - American%20Society%20for%20Microbiology

Record 36,  Textual support,  French

Record 36,  Textual support,  Spanish

Record 37,  Textual support,  English

Record number: 37, Textual support number: 1 CONT

... a diagram or formula can sufficiently describe the invention, whereas in a microbiological patent, illustrations and narrative descriptions are generally inadequate to define sufficiently the microorganism used and therefore comply with the requirement for a full and complete disclosure of the invention.  2, record 37, English, - microbiological%20patent

Record 37,  Textual support,  French

Record 37,  Textual support,  Spanish

Record 38,  Textual support,  English

Record number: 38, Textual support number: 1 CONT

Patentability of genetically engineered plants in Europe... the Board... concluded that genetic engineering processes carried out on plant cells may be defined as "microbiological processes" and that the product, namely the genetically modified plant cells and cultures thereof may be defined as "the products thereof. "  2, record 38, English, - microbiological%20process

Record 38,  Textual support,  French

Record number: 38, Textual support number: 1 CONT

On entend par "procédé microbiologique" tout procédé utilisant une matière microbiologique, comportant une intervention sur une matière microbiologique ou produisant une matière microbiologique.  2, record 38, French, - proc%C3%A9d%C3%A9%20microbiologique

Record 38,  Textual support,  Spanish

Record 39,  Textual support,  English

Record number: 39, Textual support number: 1 DEF

Fermentation processes that require the presence of air.  3, record 39, English, - aerobic%20fermentation

Record number: 39, Textual support number: 1 OBS

During fermentation organic matter is decomposed in the absence of air(oxygen) ;hence, there is always an accumulation of reduction products, or incomplete oxidation products.... There are also many microbiological processes that go on in the presence of air while yielding incomplete oxidation products. Good examples are the formation of acetic acid(vinegar) from alcohol by vinegar bacteria, and of citric acid from sugar by certain molds....  4, record 39, English, - aerobic%20fermentation

Record 39,  Textual support,  French

Record number: 39, Textual support number: 1 CONT

fermentation : Transformation de la matière organique sous l'influence d'organismes microscopiques qui sécrètent des enzymes. [...] Elle peut se produire en l'absence d'oxygène libre (fermentation anaérobie, telle la transformation du sucre en alcool et en gaz carbonique sous l'influence des levures) ou à l'air libre (fermentation aérobie, telle la transformation de l'alcool en acide acétique, ou vinaigre).  3, record 39, French, - fermentation%20a%C3%A9robie

Record number: 39, Textual support number: 2 CONT

La fermentation de la matière végétale. On distingue deux types de fermentation : 1. La première a lieu à l'air libre : elle est appelée dégradation aérobie. L'activité de certaines bactéries provoque la décomposition de la matière végétale. Cette décomposition dégage du gaz carbonique et de l'ammoniaque. Elle donne un sous-produit solide, le compost, qui est un excellent engrais naturel. [...] 2. La fermentation méthanique.  4, record 39, French, - fermentation%20a%C3%A9robie

Record 39,  Textual support,  Spanish

Record 40,  Textual support,  English

Record number: 40, Textual support number: 1 CONT

Nunc CryoLine [trademark] System. CryoTubes [trademark]. Designed for cryogenic storage of cell cultures, microbiological cultures, or other specimens. Perform well in mechanical freezers, and in liquid nitrogen(gas and liquid phase).  2, record 40, English, - cryogenic%20storage

Record number: 40, Textual support number: 1 OBS

Compare with "cryoconservation" (or "cryopreservation").  3, record 40, English, - cryogenic%20storage

Record 40,  Textual support,  French

Record number: 40, Textual support number: 1 CONT

Actuellement, la conservation des races menacées n'est possible que par l'entreposage cryogénique (congélation à de très basses températures) de sperme et d'embryons [...]  3, record 40, French, - entreposage%20cryog%C3%A9nique

Record 40,  Textual support,  Spanish

Record 41,  Textual support,  English

Record number: 41, Textual support number: 1 CONT

Septic pumping is necessary to prevent back-ups and contamination of the drainage areas. The chart below can be used as a guide for pumping intervals. Using microbiological supplements can help the system operate cleaner for longer periods between servicing. Using garbage disposals or flushing indigestible waste into the system will increase pumping frequency.  1, record 41, English, - septic%20pumping

Record 41,  Textual support,  French

Record number: 41, Textual support number: 1 CONT

La vidange des fosses septiques [...] Votre fosse septique doit être vidangée à tous les quatre ans, si votre chalet est occupé durant l'été seulement et à tous les deux ans si vous habitez votre résidence à l'année longue. Pourquoi faut-il vidanger régulièrement sa fosse septique? Parce qu'elle accumule des graisses et des solides. C'est son rôle d'ailleurs. Mais à mesure qu'elle se comble, elle perd de son efficacité et laisse s'échapper des matériaux en suspension qui risquent de colmater votre élément épurateur et de créer de très sérieux problèmes de pollution.  1, record 41, French, - vidange%20des%20fosses%20septiques

Record 41,  Textual support,  Spanish

Record 42,  Textual support,  English

Record number: 42, Textual support number: 1 CONT

Introduction to dairy science : this course is about the study of milk and milk-derived food products from a food science perspective. it focusses on the biological, chemical, physical, and microbiological aspects of milk itself, and on the technological(processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream.  2, record 42, English, - dairy%20science

Record 42,  Textual support,  French

Record number: 42, Textual support number: 1 CONT

Les programmes de recherche : Susciter et encourager toutes les recherches pouvant faire progresser les connaissances dans le domaine de la science du lait.  3, record 42, French, - sciences%20du%20lait

Record 42,  Textual support,  Spanish

Record 43,  Textual support,  English

Record number: 43, Textual support number: 1 DEF

Are those standards which relate directly to consumer health. These include chemical residue, physical contaminants, microbiological contaminants, deteriorative changes, allergenic factors.  2, record 43, English, - safety%20and%20health%20standards

Record 43,  Textual support,  French

Record number: 43, Textual support number: 1 DEF

Toutes les normes qui concernent directement la santé du consommateur. Elles incluent les résidus chimiques, les contaminants physiques, les contaminants microbiologiques, les altérations, les facteurs allergènes.  2, record 43, French, - normes%20de%20sant%C3%A9%20et%20de%20s%C3%A9curit%C3%A9

Record number: 43, Textual support number: 1 OBS

Manuel du Conseil du Trésor - Gestion des biens immobiliers.  3, record 43, French, - normes%20de%20sant%C3%A9%20et%20de%20s%C3%A9curit%C3%A9

Record 43,  Textual support,  Spanish

Record 44,  Textual support,  English

Record number: 44, Textual support number: 1 CONT

Biological Water Treatment Engineering. Theoretical and practical consideration of various processes for the treatment of water, municipal waste water, and industrial waste water using microbiological community. Covers the analysis of reactor rates(zero, first, second-order reactions, enzyme reactions and temperature effect on reaction rate) as well as bioreactor analysis(batch, CFST, plus flow, and arbitrary flow reactor). Some fundamentals of microbiology, organic and inorganic waste characteristics and flows, activated sludge process and its modifications, aeration kinetics, attached-growth biological treatment processes.  2, record 44, English, - arbitrary%20flow%20reactor

Record 44,  Textual support,  French

Record number: 44, Textual support number: 1 DEF

Type de réacteur entre le réacteur à flux piston et le réacteur à mélange intégral.  1, record 44, French, - r%C3%A9acteur%20%C3%A0%20piston%20dispersif

Record 44,  Textual support,  Spanish

Record number: 44, Textual support number: 1 DEF

Tipo de tanque para el cual el grado de mezcla del flujo está comprendido entre el flujo de pistón y la mezcla completa.  1, record 44, Spanish, - reactor%20de%20flujo%20arbitrario

Record number: 44, Textual support number: 1 CONT

La geometría de los reactores de flujo arbitrario es tal que se pueden combinar los movimientos de fluido caracterizados por los que se encuentran en los de flujo en pistón y continuo.  1, record 44, Spanish, - reactor%20de%20flujo%20arbitrario

Record 45,  Textual support,  English

Record number: 45, Textual support number: 1 CONT

Metal mobilization and immobilization processes in sediment are thus governed by characteristics of the physicochemical environment(pH, redox potential and salinity in particular), sediment properties(clay content, organic matter content, quantity and type of cations and anions, amount of potentially reactive iron and manganese) and microbiological activity.  1, record 45, English, - immobilization%20process

Record 45,  Textual support,  French

Record number: 45, Textual support number: 1 CONT

Les processus de mobilisation et d'immobilisation des métaux dans les sédiments sont donc régis par les caractéristiques de l'environnement physico-chimique, notamment le pH, le potentiel redox et la salinité; par les propriétés des sédiments, telles la quantité d'argile, la teneur en matière organique, la quantité et le type de cations et d'anions, la quantité de fer et de manganèse potentiellement réactifs; et par l'activité microbiologique.  1, record 45, French, - processus%20d%27immobilisation

Record 45,  Textual support,  Spanish

Record 46,  Textual support,  English

Record number: 46, Textual support number: 1 CONT

Metal mobilization and immobilization processes in sediment are thus governed by characteristics of the physicochemical environment(pH, redox potential and salinity in particular), sediment properties(clay content, organic matter content, quantity and type of cations and anions, amount of potentially reactive iron and manganese) and microbiological activity.  1, record 46, English, - mobilization%20process

Record 46,  Textual support,  French

Record number: 46, Textual support number: 1 CONT

Les processus de mobilisation et d'immobilisation des métaux dans les sédiments sont donc régis par les caractéristiques de l'environnement physico-chimique, notamment le pH, le potentiel redox et la salinité; par les propriétés des sédiments, telles la quantité d'argile, la teneur en matière organique, la quantité et le type de cations et d'anions, la quantité de fer et de manganèse potentiellement réactifs; et par l'activité microbiologique.  1, record 46, French, - processus%20de%20mobilisation

Record 46,  Textual support,  Spanish

Record 47,  Textual support,  English

Record number: 47, Textual support number: 1 CONT

Metal mobilization and immobilization processes in sediment are thus governed by characteristics of the physicochemical environment(pH, redox potential and salinity in particular), sediment properties(clay content, organic matter content, quantity and type of cations and anions, amount of potentially reactive iron and manganese) and microbiological activity.  1, record 47, English, - reactive%20iron

Record 47,  Textual support,  French

Record number: 47, Textual support number: 1 CONT

Les processus de mobilisation et d'immobilisation des métaux dans les sédiments sont donc régis par les caractéristiques de l'environnement physico-chimique, notamment le pH, le potentiel redox et la salinité; par les propriétés des sédiments, telles la quantité d'argile, la teneur en matière organique, la quantité et le type de cations et d'anions, la quantité de fer et de manganèse potentiellement réactifs; et par l'activité microbiologique.  1, record 47, French, - fer%20r%C3%A9actif

Record 47,  Textual support,  Spanish

Record 48,  Textual support,  English

Record number: 48, Textual support number: 1 CONT

Metal mobilization and immobilization processes in sediment are thus governed by characteristics of the physicochemical environment(pH, redox potential and salinity in particular), sediment properties(clay content, organic matter content, quantity and type of cations and anions, amount of potentially reactive iron and manganese) and microbiological activity.  1, record 48, English, - reactive%20manganese

Record 48,  Textual support,  French

Record number: 48, Textual support number: 1 CONT

Les processus de mobilisation et d'immobilisation des métaux dans les sédiments sont donc régis par les caractéristiques de l'environnement physico-chimique, notamment le pH, le potentiel redox et la salinité; par les propriétés des sédiments, telles la quantité d'argile, la teneur en matière organique, la quantité et le type de cations et d'anions, la quantité de fer et de manganèse potentiellement réactifs; et par l'activité microbiologique.  1, record 48, French, - mangan%C3%A8se%20r%C3%A9actif

Record 48,  Textual support,  Spanish

Record 49,  Textual support,  English

Record number: 49, Textual support number: 1 OBS

Forum proceedings, June 6-7, 1995, Winnipeg. Prepared by the Expert Working Group on Canadian Microbiological Reference Services. Issued by the Bureau of Microbiology. Laboratory Centre for Disease Control, Ottawa, 1996. Health Canada.  1, record 49, English, - Charting%20the%20future%20direction%20of%20national%20microbiological%20reference%20services%20in%20Canada

Record 49,  Textual support,  French

Record number: 49, Textual support number: 1 OBS

Compte rendu du forum,, 6-7 juin 1995, Winnipeg. Préparé par le Groupe de travail d'experts sur les services de référence en microbiologie au Canada. Publié par le Bureau de microbiologie, Laboratoire de lutte contre la maladie, Ottawa, 1996. Santé Canada.  1, record 49, French, - D%C3%A9signation%20de%20la%20direction%20future%20des%20services%20de%20r%C3%A9f%C3%A9rence%20nationaux%20en%20microbiologie

Record 49,  Textual support,  Spanish

Record 50,  Textual support,  English

Record number: 50, Textual support number: 1 CONT

The Drinking Water Safety Program for Native People has established with the Split Lake Cree First Nation a training centre for training other First Nations to use the presence/absence method of testing water for microbiological quality.  2, record 50, English, - presence%2Fabsence%20testing%20for%20microbiological%20quality

Record number: 50, Textual support number: 1 OBS

"assay": A chemical test to determine the presence or absence or more often the quantity of one or more components of a material ....  3, record 50, English, - presence%2Fabsence%20testing%20for%20microbiological%20quality

Record 50,  Textual support,  French

Record number: 50, Textual support number: 1 OBS

«contrôle par attributs» [en anglais : «inspection by attributes»] : Contrôle dans lequel on constate, pour chacun des individus d'une population ou d'un échantillon prélevé dans cette population, la présence ou l'absence d'un certain caractère qualitatif (attribut) et on compte combien d'entre eux possèdent ou non ce caractère.  2, record 50, French, - analyse%20microbiologique%20par%20d%C3%A9tection%20d%27indicateurs%20de%20pr%C3%A9sence%20ou%20d%27absence

Record 50,  Textual support,  Spanish

Record 51,  Textual support,  English

Record number: 51, Textual support number: 1 OBS

Method harmonization exists for food at the federal level through the Microbiological Committee(MC).  1, record 51, English, - Microbiological%20Methods%20Committee

Record 51,  Textual support,  French

Record number: 51, Textual support number: 1 OBS

S'intéresse à l'harmonisation des méthodes.  1, record 51, French, - Comit%C3%A9%20des%20m%C3%A9thodes%20microbiologiques

Record 51,  Textual support,  Spanish

Record 52,  Textual support,  English

Record number: 52, Textual support number: 1 OBS

Microbiological contamination of products.  3, record 52, English, - bioburden

Record 52,  Textual support,  French

Record number: 52, Textual support number: 1 OBS

Source: B.T. - Santé.  2, record 52, French, - biocontamination

Record 52,  Textual support,  Spanish

Record 53,  Textual support,  English

Record number: 53, Textual support number: 1 OBS

IUMS : International Union of Microbiological Societies.  1, record 53, English, - IUMS%20Division%20of%20Bacteriology%20and%20Applied%20Microbiology

Record 53,  Textual support,  French

Record 53,  Textual support,  Spanish

Record 54,  Textual support,  English

Record number: 54, Textual support number: 1 OBS

Biological clogging is the result of chemical and microbiological deposition of humus and iron compounds in and around the pipe drain.... biochemical clogging(however, partly mineral), occurs in most peat soils when a too densely structured envelope is used. In this case clogging is caused by organic material being washed out of the soil into the envelope.  1, record 54, English, - chemical%20clogging

Record number: 54, Textual support number: 2 OBS

Clogging: The movement by mechanical action or hydraulic flow of soil particles into the voids of a fabric and retention therein, thereby reducing the hydraulic conductivity of a geotextile.  2, record 54, English, - chemical%20clogging

Record 54,  Textual support,  French

Record number: 54, Textual support number: 1 CONT

Colmatage chimique. [...] On notera que des eaux chargées en sel de fer peuvent, sous l'action de micro-organismes, déposer sur les géotextiles de l'hydroxyde ferrique qui à terme obturera totalement le géotextile.  1, record 54, French, - colmatage%20chimique

Record number: 54, Textual support number: 1 OBS

L'eau qui circule est chargée de particules solides en suspension, celles-ci s'accumulent sur le filtre ou au sein du filtre en réduisant progressivement la perméabilité. Le débit diminue, il y a colmatage.  2, record 54, French, - colmatage%20chimique

Record 54,  Textual support,  Spanish

Record 55,  Textual support,  English

Record number: 55, Textual support number: 1 OBS

of the International Union of Microbiological Society.  1, record 55, English, - International%20Journal%20of%20Food%20Microbiology

Record 55,  Textual support,  French

Record 55,  Textual support,  Spanish

Record 56,  Textual support,  English

Record number: 56, Textual support number: 1 CONT

Methane control. Explosions of methane in silos and shipholds is an ever present hazard. For the safe handling of coal, effective methane control is essential. In addition to the conventional defences of excluding potential sources of ignition or placing the coal in an inert atmosphere, CANMET has initiated work on the microbiological control of methane.  1, record 56, English, - shiphold

Record number: 56, Textual support number: 2 CONT

A contractor found that methane-oxidized bacteria, isolated from water samples taken from coal mines, remain active over an extended period of time and oxidize methane at an appreciable rate. This method may have applications for methane control in coal mines, coal-storage silos, and shipholds.  2, record 56, English, - shiphold