TERMIUM Plus^®

Record 1,  Textual support,  English

Record number: 1, Textual support number: 1 CONT

Harvesting forage crops outside optimal dry matter(DM) ranges can set the stage for many challenges. Testing for DM content prior to harvest and ensiling is a critical step. DM is measured as weight difference between the forage fresh(as is) and dried in an oven, a microwave oven or using a Koster tester.  3, record 1, English, - dry%20matter%20content

Record 1,  Textual support,  French

Record number: 1, Textual support number: 1 CONT

La récolte de cultures fourragères en dehors des fourchettes optimales de matière sèche risque de préparer le terrain à de nombreuses difficultés. Il est capital de connaître la teneur en MS avant la récolte et l'ensilage. La MS est mesurée comme étant la différence de poids entre le fourrage frais (tel quel) et le fourrage séché au four, au micro-ondes ou à l'aide d'un testeur Koster.  2, record 1, French, - teneur%20en%20mati%C3%A8re%20s%C3%A8che

Record 1,  Textual support,  Spanish

Record 2,  Textual support,  English

Record number: 2, Textual support number: 1 DEF

The oven dry weight of fine fuel per unit land area...  2, record 2, English, - fuel%20load

Record number: 2, Textual support number: 1 OBS

Fuel load [is] commonly expressed in units of tonnes per hectare (t/ha).  2, record 2, English, - fuel%20load

Record 2,  Textual support,  French

Record number: 2, Textual support number: 1 DEF

Poids sec des combustibles par unité de superficie.  1, record 2, French, - charge%20de%20combustible

Record 2,  Textual support,  Spanish

Record 3,  Textual support,  English

Record number: 3, Textual support number: 1 CONT

Specific leaf weight(SLW, dry weight/unit leaf area)... Leaf areas were measured with a leaf area meter and the leaves were oven dried at 70°C for 48 hours for dry weight measurement.  1, record 3, English, - dry%20weight%20measurement

Record 3,  Textual support,  French

Record number: 3, Textual support number: 1 CONT

Mesure de la surface foliaire. De nombreuses méthodes ont été mises au point, [...] Méthodes directes. [...] Méthodes indirectes. [...] Méthodes d'estimation. a) Mesures de dimensions linéaires. [...] b) Mesure du poids sec. La surface foliaire est estimée en multipliant le poids sec des feuilles par un facteur obtenu en pesant plusieurs centaines de disques foliaires de surface connue.  1, record 3, French, - mesure%20du%20poids%20sec

Record 3,  Textual support,  Spanish

Record 4,  Textual support,  English

Record number: 4, Textual support number: 1 DEF

The point in drying wood at which all free moisture has been removed from the cell itself while the cell wall remains saturated with absorbed moisture.  5, record 4, English, - fiber%20saturation%20point

Record number: 4, Textual support number: 1 OBS

It usually is taken as 25% to 30% moisture content, based on oven dry weight.  6, record 4, English, - fiber%20saturation%20point

Record number: 4, Textual support number: 2 OBS

fibre-saturation point: term reproduced with the permission of the copyright holder, CSA International, 178 Rexdale Blvd., Toronto, Ontario, Canada M9W 1R3. However, CSA International shall not be responsible for the manner in which the information is presented, nor for any interpretations thereof. This CSA International material may not have been updated to reflect amendments subsequently made to the original content. For further information, contact CSA International.  7, record 4, English, - fiber%20saturation%20point

Record 4,  Textual support,  French

Record number: 4, Textual support number: 1 DEF

Degré d'humidité du bois lorsque toute l'eau libre en est extraite et que les parois des cellules sont encore saturées.  3, record 4, French, - point%20de%20saturation%20des%20fibres

Record number: 4, Textual support number: 1 OBS

Au-delà de ce point, toute perte additionnelle d'eau se traduit par une variation dimensionnelle du bois.  4, record 4, French, - point%20de%20saturation%20des%20fibres

Record number: 4, Textual support number: 2 OBS

point de saturation des fibres : terme retenu par le Comité technique de la terminologie française du bois de l'Association canadienne de normalisation.  5, record 4, French, - point%20de%20saturation%20des%20fibres

Record 4,  Textual support,  Spanish

Record 5,  Textual support,  English

Record number: 5, Textual support number: 1 DEF

... moisture-free wood ...  3, record 5, English, - B%2ED%2E%20wood

Record number: 5, Textual support number: 1 OBS

... wood is said to be bone dry when it ceases to lose weight after drying in an oven at 100°C.  4, record 5, English, - B%2ED%2E%20wood

Record 5,  Textual support,  French

Record number: 5, Textual support number: 1 OBS

anhydre : Qualifie un bois qui a été séché jusqu'à ce que son poids reste constant dans une étuve aérée, à une température supérieure à celle du point d'ébullition de l'eau, généralement à 103 [+ ou -]2 °C.  2, record 5, French, - bois%20anhydre

Record 5,  Textual support,  Spanish

Record 6,  Textual support,  English

Record number: 6, Textual support number: 1 DEF

Of wood dried to constant weight in a ventilated oven at a temperature above the boiling point of water, generally 103 [+ or -] 2C°.  1, record 6, English, - oven%2Ddry

Record number: 6, Textual support number: 1 CONT

... wood is said to be bone dry when it ceases to lose weight after drying in an oven at 100°C.  4, record 6, English, - oven%2Ddry

Record number: 6, Textual support number: 1 OBS

bone dry: According to the Department of Energy, Mines and Resources in its publication: "Tree Power. An Assessment of the Energy Potential of Forest Biomass in Canada", 1978, p. 35, oven-dry wood has a higher moisture content (8%) than bone dry wood (0%).  6, record 6, English, - oven%2Ddry

Record 6,  Textual support,  French

Record number: 6, Textual support number: 1 DEF

Qualifie le bois qui a été séché au four à 103° [+ ou -] 2 °C (207° [+ ou -] 4 °F) jusqu'à ce que son poids reste constant.  2, record 6, French, - anhydre

Record 6,  Textual support,  Spanish