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YEASTED DOUGH [2 records]

Record 1 2009-05-29

English

Subject field(s)
  • Pastries
CONT

A large variety and volume of wheat foods are also produced in Japan, many featuring traditional fillings such as asuki bean jam. An pan, an encrusted sweet bun consisting of a sweet yeasted dough totally encasing the filling, is an example of such sweet goods. An pan is prepared as a filled ball on highly sophisticated equipment.

French

Domaine(s)
  • Pâtisserie
CONT

Une grande variété et un fort volume d'autres aliments à base de blé sont produits au Japon, bon nombre d'entre eux étant relevés de garnitures traditionnelles comme la confiture aux fèves asuki. A titre d'exemple de pareilles pâtisseries sucrées, mentionnons le «an pan», qui est un petit pain au lait, sucré et encroûté, et dont la pâte sucrée à la levure enveloppe entièrement la garniture. La préparation du «an pan», sous la forme d'une boulette garnie, exige un matériel hautement complexe.

Spanish

Campo(s) temático(s)
  • Repostería
CONT

La historia del kashi-pan proviene del an-pan, bollo relleno con una mermelada de habichuelas (frijoles), que todavía es el dulce favorito de mucha gente.

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Record 2 2001-08-27

English

Subject field(s)
  • Breadmaking
  • Food Industries
CONT

(In Sweden) the remaining consumption of breadstuffs is in the form of a variety of rye-crisp breads, many tonnes of which are exported worldwide each year. There are two basic types of rye-crisp bread : brown bread : prepared from a yeasted dough using 100% dark rye flour. This type is preferred for domestic consumption.

French

Domaine(s)
  • Boulangerie
  • Industrie de l'alimentation
CONT

[En Suède] on consomme divers pains de seigle croustillants, exportés partout en quantité chaque année. Il en existe deux types de base dont le pain brun préparé à partir d'une pâte à levure à base de farine bise de seigle à 100%. Ce type est préféré pour la consommation intérieure.

Spanish

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