TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
APPLE BETTY [2 records]
Record 1 - internal organization data 2006-03-20
Record 1, English
Record 1, Subject field(s)
- Recipes
- Pastries (Cooking)
Record 1, Main entry term, English
- apple Brown Betty pudding, vanilla sauce 1, record 1, English, apple%20Brown%20Betty%20pudding%2C%20vanilla%20sauce
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record 1, French
Record 1, Domaine(s)
- Recettes de cuisine
- Pâtisserie (Art culinaire)
Record 1, Main entry term, French
- pouding Brown Betty aux pommes, sauce vanille
1, record 1, French, pouding%20Brown%20Betty%20aux%20pommes%2C%20sauce%20vanille
masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 OBS
pouding : Cette graphie, puisée des Rectifications de l'orthographe recommandées par le Conseil supérieur de la langue française, est attestée dans le Petit Robert (2004). 2, record 1, French, - pouding%20Brown%20Betty%20aux%20pommes%2C%20sauce%20vanille
Record 1, Key term(s)
- pudding Brown Betty aux pommes, sauce vanille
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2006-03-20
Record 2, English
Record 2, Subject field(s)
- Recipes
- Pastries (Cooking)
Record 2, Main entry term, English
- Brown Betty
1, record 2, English, Brown%20Betty
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
- apple brown Betty 2, record 2, English, apple%20brown%20Betty
correct
- apple betty 3, record 2, English, apple%20betty
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
A pudding made of layers of buttered breadcrumbs with sliced apples and sugar or syrup. 4, record 2, English, - Brown%20Betty
Record number: 2, Textual support number: 1 CONT
Dating back to colonial America, betties are baked puddings made of layers of sugared and spiced fruit and buttered bread crumbs. Though many fruits can be used, the most popular is apple brown Betty, made with sliced apples and brown sugar. 5, record 2, English, - Brown%20Betty
Record 2, French
Record 2, Domaine(s)
- Recettes de cuisine
- Pâtisserie (Art culinaire)
Record 2, Main entry term, French
- pouding Betty
1, record 2, French, pouding%20Betty
masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
- pouding Brown Betty aux pommes 2, record 2, French, pouding%20Brown%20Betty%20aux%20pommes
masculine noun
Record 2, Textual support, French
Record number: 2, Textual support number: 1 OBS
Ce n'est pas un gâteau; il s'agit d'un pouding, différent du pouding aux pommes traditionnel par ses miettes de pain dorées qui le rendent croustillant. Le pouding Betty, qualifié de «brown» en anglais, est aux pommes. Si ce pouding est fait avec un autre fruit, on précisera : pouding Betty aux canneberges, etc. 1, record 2, French, - pouding%20Betty
Record number: 2, Textual support number: 2 OBS
pouding : Cette graphie, puisée des Rectifications de l'orthographe recommandées par le Conseil supérieur de la langue française, est attestée dans le Petit Robert (2004). 3, record 2, French, - pouding%20Betty
Record 2, Key term(s)
- pudding Betty
- pudding Brown Betty aux pommes
Record 2, Spanish
Record 2, Textual support, Spanish
Copyright notice for the TERMIUM Plus® data bank
© Public Services and Procurement Canada, 2025
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau
Features
Language Portal of Canada
Access a collection of Canadian resources on all aspects of English and French, including quizzes.
Writing tools
The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.
Glossaries and vocabularies
Access Translation Bureau glossaries and vocabularies.
- Date Modified: