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BAKING FINISH [4 records]
Record 1 - internal organization data 2018-02-02
Record 1, English
Record 1, Subject field(s)
- Paints and Varnishes (Industries)
Record 1, Main entry term, English
- baking finish
1, record 1, English, baking%20finish
correct, officially approved
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
A coating which requires heat for curing and the development of desired properties. 2, record 1, English, - baking%20finish
Record number: 1, Textual support number: 1 OBS
baking finish : term officially approved by the Lexicon Project Committee(New Brunswick). 3, record 1, English, - baking%20finish
Record 1, French
Record 1, Domaine(s)
- Peintures et vernis (Industries)
Record 1, Main entry term, French
- finition au four
1, record 1, French, finition%20au%20four
correct, feminine noun, officially approved
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Revêtement qui requiert de la chaleur pour le processus de durcissement et le développement des propriétés désirées. 2, record 1, French, - finition%20au%20four
Record number: 1, Textual support number: 1 OBS
finition au four : terme uniformisé par le Comité du projet de lexiques (Nouveau-Brunswick). 3, record 1, French, - finition%20au%20four
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2012-08-20
Record 2, English
Record 2, Subject field(s)
- Paints and Varnishes (Industries)
- Construction Finishing
Record 2, Main entry term, English
- rippling 1, record 2, English, rippling
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 OBS
ripple finish : An intentional, uniformly wrinkled finish which is obtained usually by baking. 2, record 2, English, - rippling
Record number: 2, Textual support number: 2 OBS
The concept of this record is that of a defect, rather than that of an intentional finish as described by the definition above. 1, record 2, English, - rippling
Record 2, Key term(s)
- ripple
Record 2, French
Record 2, Domaine(s)
- Peintures et vernis (Industries)
- Finitions (Construction)
Record 2, Main entry term, French
- ridement
1, record 2, French, ridement
correct, masculine noun, standardized
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Défectuosité initiale se manifestant par des plissements du feuil dans tout ou partie de son épaisseur, se présentant sous la forme d'une succession d'ondulations plus ou moins régulières et parallèles, relativement développées en longueur dans le sens de ce parallélisme. [Définition normalisée par l’AFNOR et reproduite avec son autorisation.] 1, record 2, French, - ridement
Record number: 2, Textual support number: 1 OBS
ridement : terme normalisé par l'AFNOR. 2, record 2, French, - ridement
Record 2, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 2010-04-06
Record 3, English
Record 3, Subject field(s)
- Occupation Names
- Cookies and Cookie Making
- Breadmaking
Record 3, Main entry term, English
- ovenman
1, record 3, English, ovenman
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
- oven man 2, record 3, English, oven%20man
correct
Record 3, Textual support, English
Record number: 3, Textual support number: 1 OBS
Controls oven to bake bread and other bakery products. Loads trays of bread or other bakery products from dollies and places them on conveyor belt leading to oven. Observes temperature and pressure gauges and turns valves to maintain oven heat and humidity at prescribed levels. Governs speed of conveyor to regulate baking time. Observes appearance of products during baking process to verify uniformity or finish. Removes trays of baked products from oven and places them on dollies. May load and unload ovens manually, using peel. May weigh cookies and count number per pound to ensure weight standards are met. 1, record 3, English, - ovenman
Record 3, French
Record 3, Domaine(s)
- Désignations des emplois
- Biscuits et biscuiterie
- Boulangerie
Record 3, Main entry term, French
- fournier
1, record 3, French, fournier
correct, masculine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
- enfourneur 2, record 3, French, enfourneur
correct, masculine noun
- brigadier 3, record 3, French, brigadier
correct, masculine noun
Record 3, Textual support, French
Record number: 3, Textual support number: 1 CONT
Le fournier peut surveiller à tout instant la cuisson et retirer les produits cuits à point. 1, record 3, French, - fournier
Record 3, Spanish
Record 3, Textual support, Spanish
Record 4 - internal organization data 2007-03-15
Record 4, English
Record 4, Subject field(s)
- Occupation Names (General)
- Food Industries
Record 4, Main entry term, English
- bake-off clerk
1, record 4, English, bake%2Doff%20clerk
correct
Record 4, Abbreviations, English
Record 4, Synonyms, English
Record 4, Textual support, English
Record number: 4, Textual support number: 1 OBS
bake-off. To finish baking a frozen dough or partially baked product or a bakeshop operation that relies on frozen doughs or partially baked products supplied from a central bakery or purchased from a manufacture. 2, record 4, English, - bake%2Doff%20clerk
Record 4, French
Record 4, Domaine(s)
- Désignations des emplois (Généralités)
- Industrie de l'alimentation
Record 4, Main entry term, French
- préposé à la cuisson de produits de boulangerie ou de pâtisserie précuits ou crus surgelés
1, record 4, French, pr%C3%A9pos%C3%A9%20%C3%A0%20la%20cuisson%20de%20produits%20de%20boulangerie%20ou%20de%20p%C3%A2tisserie%20pr%C3%A9cuits%20ou%20crus%20surgel%C3%A9s
proposal, masculine noun
Record 4, Abbreviations, French
Record 4, Synonyms, French
- préposée à la cuisson de produits de boulangerie ou de pâtisserie précuits ou crus surgelés 1, record 4, French, pr%C3%A9pos%C3%A9e%20%C3%A0%20la%20cuisson%20de%20produits%20de%20boulangerie%20ou%20de%20p%C3%A2tisserie%20pr%C3%A9cuits%20ou%20crus%20surgel%C3%A9s
proposal, feminine noun
Record 4, Textual support, French
Record 4, Spanish
Record 4, Textual support, Spanish
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