TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
CALORIC SWEETENERS [2 records]
Record 1 - internal organization data 2012-01-09
Record 1, English
Record 1, Subject field(s)
- Food Additives
- Dietetics
- Sugar Industry
Record 1, Main entry term, English
- nutritive sweetener
1, record 1, English, nutritive%20sweetener
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- caloric sweeteners 2, record 1, English, caloric%20sweeteners%20
correct
- nutritive sweetening agent 3, record 1, English, nutritive%20sweetening%20agent
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
Sweeteners that contribute calories to the diet are called caloric or nutritive sweeteners. All common caloric sweeteners have the same composition : they contain fructose and glucose in essentially equal proportions. All caloric sweeteners require processing to produce a food-grade product. 2, record 1, English, - nutritive%20sweetener
Record number: 1, Textual support number: 2 CONT
Artificial sweeteners have been classified as nutritive and non-nutritive depending on whether they are a source of calories. The nutritive sweeteners include the mono-saccharide polyols (for example, sorbitol, mannitol, and xylitol) and the disaccharide polyols (for example, maltitol and lactitol). They are approximately equivalent to sucrose in sweetness (Dills, 1989). 4, record 1, English, - nutritive%20sweetener
Record 1, French
Record 1, Domaine(s)
- Additifs alimentaires
- Diététique
- Sucrerie (Industrie de l'alimentation)
Record 1, Main entry term, French
- édulcorant nutritif
1, record 1, French, %C3%A9dulcorant%20nutritif
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- édulcorant calorique 1, record 1, French, %C3%A9dulcorant%20calorique
correct, masculine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
Les édulcorants nutritifs comprennent les sucres, les sirops de sucre et les polyalcools. On les considère comme des « édulcorants nutritifs » ou des édulcorants caloriques parce qu’ils fournissent de l’énergie. 1, record 1, French, - %C3%A9dulcorant%20nutritif
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Aditivos alimentarios
- Dietética
- Industria azucarera
Record 1, Main entry term, Spanish
- edulcorante nutritivo
1, record 1, Spanish, edulcorante%20nutritivo
correct, masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- edulcorante calórico 1, record 1, Spanish, edulcorante%20cal%C3%B3rico
correct, masculine noun
- endulzante nutritivo 1, record 1, Spanish, endulzante%20nutritivo%20
correct, masculine noun
- endulzante calórico 1, record 1, Spanish, endulzante%20cal%C3%B3rico
correct, masculine noun
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 CONT
Endulzantes nutritivos o calóricos. Su valor calórico por unidad de peso es igual a la sacarosa. En este grupo se incluyen la fructosa o levulosa, el jarabe de maíz, la dextrosa y los polialcoholes (sorbitol, manitol, xilitol, lactitol, maltitol). Deben considerarse como parte de la comida por su valor calórico. Se encuentran en forma de edulcorantes de mesa (fructosa); en alimentos, bebidas y fármacos (fructosa, dextrosa, jarabe de maíz) y en chicles y caramelos (polialcoholes). 1, record 1, Spanish, - edulcorante%20nutritivo
Record 2 - internal organization data 2001-01-10
Record 2, English
Record 2, Subject field(s)
- Food Additives
- Sugar Industry
- Chemical Elements and Compounds
Record 2, Main entry term, English
- sugar alcohol
1, record 2, English, sugar%20alcohol
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
Any of the acyclic linear polyhydric alcohols; may be considered sugars in which the aldehydic group of the first carbon atom is reduced to a primary alcohol; classified according to the number of hydroxyl groups in the molecule; sorbitol (D-glucitol, sorbite) is one of the most widespread of all the naturally occurring sugar alcohols. 2, record 2, English, - sugar%20alcohol
Record number: 2, Textual support number: 1 CONT
As a group, the sugar alcohols are crystalline substances, having low specific rotations, and ranging in taste from faintly sweet to very sweet. Their distribution in nature is limited exclusively to plants. 3, record 2, English, - sugar%20alcohol
Record number: 2, Textual support number: 2 CONT
There are two major categories of sugar substitutes. One is sugar alcohols. The other is artificial sweeteners. Sugar alcohols... supply as much, if not more, caloric energy than regular sugar. Artificial sweeteners provide virtually no caloric energy.... There are four sugar alcohols currently available in the US : mannitol, sorbitol, xylitol, and maltitol. 4, record 2, English, - sugar%20alcohol
Record 2, French
Record 2, Domaine(s)
- Additifs alimentaires
- Sucrerie (Industrie de l'alimentation)
- Éléments et composés chimiques
Record 2, Main entry term, French
- ite
1, record 2, French, ite
correct, see observation, masculine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
- itol 1, record 2, French, itol
correct, masculine noun
- alcool de sucre 2, record 2, French, alcool%20de%20sucre
correct, masculine noun
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Nom générique des polyalcools obtenus par hydrogénation des oses. 3, record 2, French, - ite
Record number: 2, Textual support number: 1 CONT
Le xylitol, alcool de sucre naturel non fermenté par les streptocoques oraux, s'est révélé être un sucre de substitution efficace contre la carie [...] Il est souvent utilisé dans les gommes à mâcher «sucrées sans sucre». 2, record 2, French, - ite
Record number: 2, Textual support number: 1 OBS
D'après QUENC 1969, vol. 4, p. 3554 et DCHIM 1978, p. 605, le terme «ite» est masculin, alors que d'après LGRAN 1970, vol. 6, p. 285, il est féminin. 4, record 2, French, - ite
Record number: 2, Textual support number: 2 OBS
Le sorbitol, un polyol hexavalent [...] peut s'obtenir par hydrogénation du glucose. [...] À l'état naturel, le sorbitol est contenu dans les fruits de nombreuses Rosacées et dans certaines Algues. 5, record 2, French, - ite
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Aditivos alimentarios
- Industria azucarera
- Elementos y compuestos químicos
Record 2, Main entry term, Spanish
- alcohol de azúcar
1, record 2, Spanish, alcohol%20de%20az%C3%BAcar
masculine noun
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
Record 2, Textual support, Spanish
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