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The Government of Canada’s terminology and linguistic data bank.
FONDUE POT [5 records]
Record 1 - external organization data 2021-03-18
Record 1, English
Record 1, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 1, Main entry term, English
- fondue pot
1, record 1, English, fondue%20pot
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 OBS
fondue pot : an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 1, English, - fondue%20pot
Record 1, French
Record 1, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 1, Main entry term, French
- caquelon à fondue
1, record 1, French, caquelon%20%C3%A0%20fondue
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 OBS
caquelon à fondue : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 1, French, - caquelon%20%C3%A0%20fondue
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2018-01-29
Record 2, English
Record 2, Subject field(s)
- Prepared Dishes (Cooking)
Record 2, Main entry term, English
- bourguignonne fondue
1, record 2, English, bourguignonne%20fondue
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
- fondue bourguignonne 2, record 2, English, fondue%20bourguignonne
correct
- Burgundy fondue 3, record 2, English, Burgundy%20fondue
- beef fondue 2, record 2, English, beef%20fondue
Record 2, Textual support, English
Record number: 2, Textual support number: 1 DEF
A [fondue] variation whereby cubes of raw beef are cooked in a pot of hot oil, then dipped into various savory sauces. 4, record 2, English, - bourguignonne%20fondue
Record number: 2, Textual support number: 1 OBS
During the late middle ages as grapes ripened in the vineyards of Burgundy a quick harvest was needed and the noontime meal was often skipped. Johann du Putzxe was a monk who made a kind of fast food by dunking pieces of meat into hot oil. The Swiss later adapted this as a variety of fondue. The pot is filled with oil(or butter) and brought to simmer. Each person spears small cubes of beef or horse meat with a long, narrow fondue fork and fries them in the pot. An assortment of sauces and sometimes a further cheese fondue are provided for dipping. 5, record 2, English, - bourguignonne%20fondue
Record 2, French
Record 2, Domaine(s)
- Plats cuisinés
Record 2, Main entry term, French
- fondue bourguignonne
1, record 2, French, fondue%20bourguignonne
correct, feminine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Plat de viande de bœuf frite à l'huile. 1, record 2, French, - fondue%20bourguignonne
Record number: 2, Textual support number: 1 OBS
Ce plat repose sur le principe de la fondue avec de la viande. Il est d'origine suisse. Ce nom fait référence d'une part à la fondue au fromage et d'autre part à l'origine de la viande charolaise, la Bourgogne, en France. La viande est coupée en morceaux de la taille d'une bouchée. L'huile est chauffée dans un poêlon placée entre les convives. Chacun des convives plonge un à un ses morceaux de viande crue dans l'huile et les mange une fois cuits. La viande est accompagnée de différentes sauces, telles que la sauce moutarde, la mayonnaise ou la béarnaise. 1, record 2, French, - fondue%20bourguignonne
Record 2, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 2008-07-10
Record 3, English
Record 3, Subject field(s)
- Kitchen Utensils
Record 3, Main entry term, English
- fondue set
1, record 3, English, fondue%20set
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 CONT
Traditional Style Enamel On Cast Iron Swiss Fondue Set.... Features of this 9-piece fondue set include : 1. 6 quart red enamel on cast iron handled fondue pot, hammered black wrought iron stand, fuel burner, 6 fondue forks. 2, record 3, English, - fondue%20set
Record 3, French
Record 3, Domaine(s)
- Batterie de cuisine
Record 3, Main entry term, French
- service à fondue
1, record 3, French, service%20%C3%A0%20fondue
correct, masculine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
- ensemble à fondue 2, record 3, French, ensemble%20%C3%A0%20fondue
correct, masculine noun
Record 3, Textual support, French
Record number: 3, Textual support number: 1 CONT
Ce fabuleux service à fondue se compose des différents éléments suivants : un coquelon blanc en céramique, un couvercle anti-éclaboussures en acier inoxydable, un réchaud en acier inoxydable, un brûleur, six fourchettes à fondue en acier inoxydable. 3, record 3, French, - service%20%C3%A0%20fondue
Record 3, Spanish
Record 3, Textual support, Spanish
Record 4 - internal organization data 2008-05-12
Record 4, English
Record 4, Subject field(s)
- Prepared Dishes (Cooking)
Record 4, Main entry term, English
- fondue jurassienne 1, record 4, English, fondue%20jurassienne
Record 4, Abbreviations, English
Record 4, Synonyms, English
Record 4, Textual support, English
Record number: 4, Textual support number: 1 CONT
One of the most popular way to cook the comté is "Fondue Jurassienne. "Fondue-making consists of melting comté cheese into a pot of warm, garlic-infused white wine. The pot called "poêlon" is centered on the table where the guests will dip pieces of crusty bread on long-handled forks to coat them with the cheese mixture. 1, record 4, English, - fondue%20jurassienne
Record 4, French
Record 4, Domaine(s)
- Plats cuisinés
Record 4, Main entry term, French
- fondue jurassienne
1, record 4, French, fondue%20jurassienne
feminine noun
Record 4, Abbreviations, French
Record 4, Synonyms, French
Record 4, Textual support, French
Record number: 4, Textual support number: 1 CONT
FONDUE JURASSIENNE : Prévoir 200 à 250 g de Comté et 1 verre de vin blanc par personne, 1 gousse d'ail, du poivre et 1 pain de campagne de la veille. Frotter l'intérieur d'un poêlon avec l'ail puis le faire chauffer à feu doux sur la cuisinière. Verser le vin blanc, et le porter à ébullition puis mettre le Comté préalablement râpé. Tourner en faisant des huit avec une spatule en bois jusqu'à obtention d'une pâte bien homogène et poivrer. Poser le poêlon sur le réchaud. Piquer un morceau de pain à la fourchette et tremper dans le poêlon. 2, record 4, French, - fondue%20jurassienne
Record 4, Spanish
Record 4, Textual support, Spanish
Record 5 - internal organization data 1975-03-11
Record 5, English
Record 5, Subject field(s)
- Household Utensils and Appliances (General)
Record 5, Main entry term, English
- blazer 1, record 5, English, blazer
Record 5, Abbreviations, English
Record 5, Synonyms, English
- dish for fondue 2, record 5, English, dish%20for%20fondue
- fondue pot 3, record 5, English, fondue%20pot
Record 5, Textual support, English
Record number: 5, Textual support number: 1 CONT
Swiss cheese fondue ... set out a chafing dish ... Rub the blazer with cut surfaces of ... clove garlic, cut into halves. Put into the blazer the shredded cheese ... 1, record 5, English, - blazer
Record 5, French
Record 5, Domaine(s)
- Équipement ménager (Généralités)
Record 5, Main entry term, French
- caquelon
1, record 5, French, caquelon
masculine noun
Record 5, Abbreviations, French
Record 5, Synonyms, French
- casserole à fondue 1, record 5, French, casserole%20%C3%A0%20fondue
feminine noun
Record 5, Textual support, French
Record number: 5, Textual support number: 1 CONT
Fondue [...] frotter le fond d'une casserole à fondue (le caquelon) avec la gousse d'ail et y verser le vin blanc sec, le gruyère coupé en très petits dés, le poivre, la muscade râpée. 1, record 5, French, - caquelon
Record 5, Spanish
Record 5, Textual support, Spanish
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