TERMIUM Plus®

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HALF-FAT [2 records]

Record 1 2002-08-21

English

Subject field(s)
  • Food Industries
  • Cheese and Dairy Products
CONT

Limit the amount of fatty foods you eat. Try eating small amounts choosing low fat alternatives and/or cooking without adding fat. Also remember to cut the fat off meat remove the skin from poultry eat fish without the batter and choose half fat cheese or semi-skimmed or skimmed milk.

French

Domaine(s)
  • Industrie de l'alimentation
  • Laiterie, beurrerie et fromagerie

Spanish

Save record 1

Record 2 1997-08-22

English

Subject field(s)
  • Fatty Substances (Food)
Key term(s)
  • half fat margarine

French

Domaine(s)
  • Corps gras (Ind. de l'aliment.)
OBS

Source : Codex alimentarius, FAO [Organisation des Nations Unies pour l'alimentation et l'agriculture], Rome.

Key term(s)
  • margarine demi grasse

Spanish

Save record 2

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