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HAM KNIFE [2 records]
Record 1 - external organization data 2021-03-18
Record 1, English
Record 1, Subject field(s)
- Compartment – Nomenclature 4.0
- Museums and Heritage (General)
Record 1, Main entry term, English
- ham knife
1, record 1, English, ham%20knife
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 OBS
ham knife : an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category. 2, record 1, English, - ham%20knife
Record 1, French
Record 1, Domaine(s)
- Tiroir – Nomenclature 4.0
- Muséologie et patrimoine (Généralités)
Record 1, Main entry term, French
- couteau à jambon
1, record 1, French, couteau%20%C3%A0%20jambon
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 OBS
couteau à jambon : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières». 2, record 1, French, - couteau%20%C3%A0%20jambon
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2004-12-15
Record 2, English
Record 2, Subject field(s)
- Translation (General)
- Culinary Techniques
- Meats and Meat Industries
Record 2, Main entry term, English
- cut the rind off
1, record 2, English, cut%20the%20rind%20off
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
- cut rind off 2, record 2, English, cut%20rind%20off
correct
Record 2, Textual support, English
Record number: 2, Textual support number: 1 CONT
Cut the rind off the bacon and add to the kettle. 1, record 2, English, - cut%20the%20rind%20off
Record number: 2, Textual support number: 2 CONT
With [a] sharp knife cut rind off ham. 2, record 2, English, - cut%20the%20rind%20off
Record 2, French
Record 2, Domaine(s)
- Traduction (Généralités)
- Techniques culinaires
- Salaison, boucherie et charcuterie
Record 2, Main entry term, French
- découenner
1, record 2, French, d%C3%A9couenner
correct
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 DEF
Enlever la couenne qui est demeurée attachée à une viande de porc. 2, record 2, French, - d%C3%A9couenner
Record number: 2, Textual support number: 1 CONT
Émincer l'oignon, découenner le lard et le couper en lardons. 3, record 2, French, - d%C3%A9couenner
Record 2, Spanish
Record 2, Textual support, Spanish
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