TERMIUM Plus®

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HARD NOUGAT [2 records]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 1975-03-11

English

Subject field(s)
  • Chocolate and Confectionery
OBS

hard nougat has a moisture content of 5 to 7 percent; in--it may be as high as 9 to 10 percent [Q 7481]

French

Domaine(s)
  • Confiserie et chocolaterie
OBS

il existe une grande variété de nougats: durs et mous, blancs ou colorés.

Spanish

Save record 1

Record 2 1975-03-11

English

Subject field(s)
  • Chocolate and Confectionery
OBS

-- has a moisture content of 5 to 7 percent; in soft nougats it may be as high as 9 to 10 percent. [Q 7480]

French

Domaine(s)
  • Confiserie et chocolaterie
OBS

il existe une grande variété de nougats: durs et nous, blancs ou colorés.

Spanish

Save record 2

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