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HEALTH SAFETY LABORATORIES [5 records]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2024-11-22

English

Subject field(s)
  • Quality Control (Management)
  • Food Safety
  • Collaboration with the FAO
CONT

Regardless of the approach, establishing a small team of representatives from the main government agencies responsible for food control(e. g. food safety agencies, relevant units in agricultural/health ministries, standard organizations, food inspectorates, laboratories, etc.) can provide practical support for information collection and analysis.

French

Domaine(s)
  • Contrôle de la qualité (Gestion)
  • Salubrité alimentaire
  • Collaboration avec la FAO

Spanish

Campo(s) temático(s)
  • Control de la calidad (Gestión)
  • Inocuidad Alimentaria
  • Colaboración con la FAO
Save record 1

Record 2 2017-08-22

English

Subject field(s)
  • Non-Gov. Provincial Bodies and Committees (Canadian)
  • Scientific Research Facilities
OBS

BCSLS is an open and democratic non-profit society. Its members work mainly in medical laboratories throughout the province of British Columbia. They are committed to providing quality health care and improving patient safety. Their values include honesty, integrity and accountability in their professional and personal lives.

OBS

Mission: To provide the members with representation, education, fellowship and leadership.

OBS

British Columbia Society of Medical Technologists: title in effect from 1969 to 1999.

OBS

British Columbia Society of Laboratory Science: title in effect since 1999.

French

Domaine(s)
  • Organismes et comités provinciaux non gouv. canadiens
  • Installations de recherche scientifique
OBS

British Columbia Society of Medical Technologists : nom en vigueur de 1969 à 1999.

OBS

British Columbia Society of Laboratory Science : nom en vigueur depuis 1999.

Spanish

Save record 2

Record 3 2017-01-26

English

Subject field(s)
  • Federal Government Bodies and Committees (Canadian)
  • Regulations and Standards (Food)
  • Hygiene and Health
OBS

Food Research Division, Bureau of Chemical Safety, Food Directorate, Health Products and Food Branch, Health Canada.

OBS

The Food Research Division of the Bureau of Chemical Safety engages in a range of research activities related to the identification, determination, distribution, and sources of, and of the effects of processing on, potentially hazardous chemicals in the food supply. Major activities of the Division are the development of methods of analysis for such chemicals, the conduct of surveys to determine the levels and extent of contamination of food; as well as National Surveys to determine human exposure to these chemicals. These National Surveys include the Total Diet Study, and the Human Breast Milk Survey. The Division program is conducted in close collaboration with the Chemical Health Hazard Assessment Division, HPFB Regional Food Laboratories, the Toxicology Research Division, as well as the Canadian Food Inspection Agency.

French

Domaine(s)
  • Organismes et comités fédéraux (Gouvernement canadien)
  • Réglementation et normalisation (Alimentation)
  • Hygiène et santé
OBS

Division de la recherche sur les aliments, Bureau d'innocuité des produits chimiques, Direction des aliments, Direction générale des produits de santé et des aliments, Santé Canada.

OBS

La Division de la recherche sur les aliments du Bureau d'innocuité des produits chimiques s'acquitte d'un vaste éventail d'activités de recherche se rapportant à l'identification, à la caractérisation, à la distribution et à l'origine des produits chimiques qui peuvent présenter un danger pour l'approvisionnement. Elle surveille également les effets de la transformation des aliments sur ces produits. Les principales activités de la Division consistent à élaborer des méthodes d'analyse pour de tels produits chimiques; à effectuer des enquêtes pour déterminer les niveaux de contamination des aliments et l'étendue de celle-ci; et à effectuer des enquêtes nationales pour déterminer le niveau d'exposition des humains à ces produits chimiques. Parmi ces enquêtes notons l'Étude sur l'alimentation totale et l'Étude du lait maternel. Le programme de la Division est mis en œuvre en étroite collaboration avec la Division de l'évaluation du danger des produits chimiques pour la santé, les laboratoires alimentaires régionaux de la DGPS, la Division de la recherche toxicologique ainsi que l'Agence canadienne d'inspection des aliments.

Spanish

Save record 3

Record 4 1997-06-18

English

Subject field(s)
  • Titles of Monographs
OBS

Document published by the World Health Organization.

French

Domaine(s)
  • Titres de monographies
OBS

Document publié en anglais seulement par l'Organisation mondiale de la santé.

Spanish

Save record 4

Record 5 1995-10-05

English

Subject field(s)
  • National Bodies and Committees (Non-Canadian)
  • Nuclear Science and Technology
OBS

Energy Research and Development Administration

French

Domaine(s)
  • Organismes et comités nationaux non canadiens
  • Sciences et techniques nucléaires

Spanish

Save record 5

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