TERMIUM Plus®

From: Translation Bureau

On social media

Consult the Government of Canada’s terminology data bank.

HEMIMYSIS ANOMALA [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2010-06-14

English

Subject field(s)
  • Crustaceans
Universal entry(ies)
Hemimysis anomala
Latin
DEF

... a small shrimp-like crustacean (order Mysidacea) native to the low-salinity margins of the Black Sea, the Azov Sea and the eastern Caspian Sea [that] most likely was brought into the Great Lakes via ballast tanks.

French

Domaine(s)
  • Crustacés
Entrée(s) universelle(s)
Hemimysis anomala
Latin
OBS

Le mysidacé tacheté (Hemimysis anomala) est une espèce envahissante identifiée pour la première fois dans les Grands Lacs en 2006.

OBS

mysidacé tacheté : Nom proposé en collaboration avec un expert du Musée canadien de la nature.

OBS

crevette rouge sang : Selon les spécialistes, on devrait éviter le terme «crevette» pour désigner ce crustacé qui n'appartient pas à la même famille.

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2026
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Display options

Change the order of display of the official languages of Canada
Option to display the non-official languages (Spanish or Portuguese)
Display definitions, contexts, etc., on records

Features

GCtranslate (available on the Government of Canada network only)

Use this artificial intelligence prototype to translate Government of Canada content up to and including Protected B. Available to employees of selected departments and agencies only.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: