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HERRING SALAD [3 records]
Record 1 - internal organization data 1993-02-26
Record 1, English
Record 1, Subject field(s)
- Seafood and Freshwater Food (Food Industries)
- Food Preservation and Canning
Record 1, Main entry term, English
- sauerlappen
1, record 1, English, sauerlappen
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 DEF
Block herring fillets cured in vinegar acidified brine in barrels or other containers; used as raw material for manufacture of marinade, herring salad, etc. Semi-preserve. 1, record 1, English, - sauerlappen
Record number: 1, Textual support number: 1 OBS
A german product. 2, record 1, English, - sauerlappen
Record 1, French
Record 1, Domaine(s)
- Produits de mer et d'eau douce (Industr. alim.)
- Conservation des aliments et conserverie
Record 1, Main entry term, French
- sauerlappen
1, record 1, French, sauerlappen
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Filets entiers de hareng, mis en barils ou d'autres récipients dans une saumure vinaigrée : utilisés comme matière première pour la préparation de marinade de salade de hareng, etc. Semi-conserve. 1, record 1, French, - sauerlappen
Record number: 1, Textual support number: 1 OBS
Produit de l'Allemagne. 2, record 1, French, - sauerlappen
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 1986-11-13
Record 2, English
Record 2, Subject field(s)
- Recipes
- Restaurant Menus
Record 2, Main entry term, English
- sill salad 1, record 2, English, sill%20salad
Record 2, Abbreviations, English
Record 2, Synonyms, English
- herring salad 1, record 2, English, herring%20salad
Record 2, French
Record 2, Domaine(s)
- Recettes de cuisine
- Menus (Restauration)
Record 2, Main entry term, French
- salade de hareng
1, record 2, French, salade%20de%20hareng
feminine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record 2, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 1977-08-31
Record 3, English
Record 3, Subject field(s)
- Cooking and Gastronomy (General)
Record 3, Main entry term, English
- smorgasbord
1, record 3, English, smorgasbord
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 CONT
[In Sweden] The Christmas smorgasbord consists of ham, apple sauce, red cabbage, herring salad, sausages, liver paste, spareribs, bread, lutfish and rice pudding for dessert. 2, record 3, English, - smorgasbord
Record number: 3, Textual support number: 1 DEF
a luncheon or supper buffet offering a variety of foods and dishes (...) 1, record 3, English, - smorgasbord
Record 3, French
Record 3, Domaine(s)
- Cuisine et gastronomie (Généralités)
Record 3, Main entry term, French
- smorgasbord 1, record 3, French, smorgasbord
Record 3, Abbreviations, French
Record 3, Synonyms, French
Record 3, Textual support, French
Record number: 3, Textual support number: 1 CONT
Le "smorgasbord" (...) en Suède se déroule cérémonieusement en quatre actes sur une table immense-comporte des douzaines de plats pour divers types de repas, depuis le pique-nique pour une chaude soirée d'été jusqu'au buffet, chaud ou froid. 1, record 3, French, - smorgasbord
Record 3, Spanish
Record 3, Textual support, Spanish
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