TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

HONEYCOMB LINING [2 records]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2006-11-23

English

Subject field(s)
  • Meats and Meat Industries
CONT

The tripe found in most markets today is the lining of beef stomach, though that from pork and sheep also fall under the definition. There are two beef stomach chambers and three kinds of tripe, all of which are tough and require long cooking. The best tripe, from the second stomach chamber, is called honeycomb tripe because the inner side has a pattern similiar to a honeycomb.

French

Domaine(s)
  • Salaison, boucherie et charcuterie
CONT

Recette pour 4 personnes. Ingrédients, 1 kg de tripes «bonnet nid d'abeilles».

OBS

En anatomie, appelé bonnet, réseau ou reticulum.

Spanish

Save record 1

Record 2 1976-06-19

English

Subject field(s)
  • Aeroindustry

French

Domaine(s)
  • Constructions aéronautiques

Spanish

Save record 2

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