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HOP SEPARATOR [3 records]
Record 1 - internal organization data 2001-08-10
Record 1, English
Record 1, Subject field(s)
- Brewing and Malting
Record 1, Main entry term, English
- hop strainer
1, record 1, English, hop%20strainer
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- hop back 1, record 1, English, hop%20back
correct
- hop jack 2, record 1, English, hop%20jack
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 OBS
A tank where in the spent hops are separated from the wort; it is a round or square tank usually made of steel and fitted with a perforated false floor. 3, record 1, English, - hop%20strainer
Record 1, Key term(s)
- hop separator
Record 1, French
Record 1, Domaine(s)
- Brasserie et malterie
Record 1, Main entry term, French
- panier à houblon
1, record 1, French, panier%20%C3%A0%20houblon
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- bac à houblon 2, record 1, French, bac%20%C3%A0%20houblon
correct, masculine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
La séparation des cônes de houblon se fait fréquemment au moyen d'un panier à houblon, dont il existe de nombreux modèles. 3, record 1, French, - panier%20%C3%A0%20houblon
Record 1, Key term(s)
- séparateur de houblon
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2000-12-05
Record 2, English
Record 2, Subject field(s)
- Industrial Techniques and Processes
- Brewing and Malting
- Beverages
Record 2, Main entry term, English
- break
1, record 2, English, break
correct, noun
Record 2, Abbreviations, English
Record 2, Synonyms, English
- trub 2, record 2, English, trub
correct
Record 2, Textual support, English
Record number: 2, Textual support number: 1 CONT
After the wort has taken on the flavor of the hops they must be removed. The wort is passed through a "hop jack" or separator to remove both the hops and a large amount of the protein which was precipitated during the boil. This protein is known by the short and expressive name of "trub". 3, record 2, English, - break
Record number: 2, Textual support number: 2 CONT
The wort itself proceeds from the hop jack to the "hot wort tank", where most of the remaining trub is removed by settling. 4, record 2, English, - break
Record 2, French
Record 2, Domaine(s)
- Techniques industrielles
- Brasserie et malterie
- Boissons (Industrie de l'alimentation)
Record 2, Main entry term, French
- cassure
1, record 2, French, cassure
correct, feminine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
- tranché 2, record 2, French, tranch%C3%A9
correct, masculine noun
- gros trouble 3, record 2, French, gros%20trouble
masculine noun
Record 2, Textual support, French
Record number: 2, Textual support number: 1 CONT
Le moût obtenu après l'empâtage et la filtration subit une première ébullition, appelée cuisson, qui dure environ trente minutes. Il commence à se former un coagulat protéo-tannique que le brasseur appelle cassure. 4, record 2, French, - cassure
Record number: 2, Textual support number: 2 CONT
Le moût est ensuite traité par décantation dynamique ou par centrifugation, afin d'éliminer la cassure. 5, record 2, French, - cassure
Record 2, Spanish
Record 2, Textual support, Spanish
Record 3 - internal organization data 1999-02-04
Record 3, English
Record 3, Subject field(s)
- Brewing and Malting
- Beverages
Record 3, Main entry term, English
- sludge
1, record 3, English, sludge
correct
Record 3, Abbreviations, English
Record 3, Synonyms, English
- wort sediment 1, record 3, English, wort%20sediment
correct
- trub 2, record 3, English, trub
correct, United States
Record 3, Textual support, English
Record number: 3, Textual support number: 1 OBS
The wort is passed through a "hop jack" or separator to remove... a large amount of the protein... known by the name of "trub". 3, record 3, English, - sludge
Record 3, French
Record 3, Domaine(s)
- Brasserie et malterie
- Boissons (Industrie de l'alimentation)
Record 3, Main entry term, French
- dépôt de bac
1, record 3, French, d%C3%A9p%C3%B4t%20de%20bac
correct, masculine noun
Record 3, Abbreviations, French
Record 3, Synonyms, French
- trub 1, record 3, French, trub
correct, masculine noun
- trouble 2, record 3, French, trouble
correct, masculine noun
Record 3, Textual support, French
Record number: 3, Textual support number: 1 OBS
La participation des protéines solubles aux troubles de la bière est un fait reconnu [...] 3, record 3, French, - d%C3%A9p%C3%B4t%20de%20bac
Record 3, Spanish
Record 3, Textual support, Spanish
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