TERMIUM Plus®
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HOT APPETIZER [2 records]
Record 1 - internal organization data 2014-07-23
Record 1, English
Record 1, Subject field(s)
- Prepared Dishes (Cooking)
- Restaurant Menus
Record 1, Main entry term, English
- cold soup
1, record 1, English, cold%20soup
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
Cold soups are divided into three main categories :[sweet, semisweet and savory. ] Typically served as an appetizer at the beginning of a meal, a savory cold soup should be light in texture, with a refreshing flavour.... Some are simply chilled versions of a hot appetizer soup. Others are made from raw ingredients [lettuce, cucumber, etc. ] 2, record 1, English, - cold%20soup
Record 1, French
Record 1, Domaine(s)
- Plats cuisinés
- Menus (Restauration)
Record 1, Main entry term, French
- potage froid
1, record 1, French, potage%20froid
correct, masculine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
- soupe froide 2, record 1, French, soupe%20froide
correct, feminine noun
Record 1, Textual support, French
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Platos preparados (Cocina)
- Menú (Restaurantes)
Record 1, Main entry term, Spanish
- sopa fría
1, record 1, Spanish, sopa%20fr%C3%ADa
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 2013-09-04
Record 2, English
Record 2, Subject field(s)
- Commercial Practice (Hotels)
- Restaurant Menus
Record 2, Main entry term, English
- hot appetizer 1, record 2, English, hot%20appetizer
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, French
Record 2, Domaine(s)
- Exploitation hôtelière
- Menus (Restauration)
Record 2, Main entry term, French
- entrée chaude
1, record 2, French, entr%C3%A9e%20chaude
feminine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record 2, Spanish
Record 2, Textual support, Spanish
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