TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

IMITATION FLAVOUR [3 records]

Record 1 2005-01-25

English

Subject field(s)
  • Meats and Meat Industries
DEF

Any vegetarian food product designed to imitate the flavour and texture of processed meat. It also refers to meats produced by mincing a low quality protein to form an imitation of a higher quality protein.

OBS

The terms synthetic meat and artificial meat are ambiguous, as they may refer to either imitation meat, or laboratory-grown meat.

French

Domaine(s)
  • Salaison, boucherie et charcuterie

Spanish

Save record 1

Record 2 2000-11-22

English

Subject field(s)
  • Spices and Condiments

French

Domaine(s)
  • Épices et condiments

Spanish

Save record 2

Record 3 1975-03-11

English

Subject field(s)
  • Pastries
  • Food Industries

French

Domaine(s)
  • Pâtisserie
  • Industrie de l'alimentation

Spanish

Save record 3

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