TERMIUM Plus^®

Record 1,  Textual support,  English

Record number: 1, Textual support number: 1 DEF

Steam-distilled oil from dried kernels of ripe seeds of nutmeg (Myristica fragrans Houtt., Myristicaceae). Constit. 60-80% d-Camphene, about 8% d-pinene; dipentene, d-borneol, l-terpineol, about 6% geraniol, safrol, about 4% myristicin.  3, record 1, English, - nutmeg%20oil

Record number: 1, Textual support number: 1 CONT

Nutmeg oil [is a] pale-yellow or colorless essential oil with spicy taste and nutmeg aroma; ... soluble in alcohol, carbon disulfide, and glacial acetic acid ...  4, record 1, English, - nutmeg%20oil

Record number: 1, Textual support number: 2 CONT

Nutmeg oil is used in loganberry, chocolate, lemon, cola, apple, grape, muscatel, rum, sausage,... and vanilla flavorings for beverages, ice cream, ices, candy, baked goods...  5, record 1, English, - nutmeg%20oil

Record 1,  Textual support,  French

Record number: 1, Textual support number: 1 DEF

Liquide aromatique incolore ou jaune pâle, épicé, miscible à l'alcool et obtenu par distillation des graines du muscadier (Myristica fragrans). Arômes variés pour boissons, crème glacée, bonbons et pâtisseries.  2, record 1, French, - essence%20de%20muscade

Record number: 1, Textual support number: 1 OBS

L'essence de muscade est composé de limonène, de p-cymène, de pinène, de myristicine et d'acide myristique. Elle est aussi utilisée pour confectionner des parfums et des arômes, dans le traitement des dyspepsies et comme antiseptique.  4, record 1, French, - essence%20de%20muscade

Record 1,  Textual support,  Spanish

Record 2,  Textual support,  English

Record number: 2, Textual support number: 1 DEF

A clear, colorless, oily liquid, with an odor of bergamot, soluble in alcohol, ether, diethyl phthalate, benzyl benzoate, mineral oil, fixed oils and alcohol, slightly soluble in propylene glycol, insoluble in water, glycerol, derived by the action of acetic anhydride on linalool in presence of sulfuric acid or obtained from bergamot and other oils, used in perfumery, as a flavoring agent, and as a substitute for petitgrain oil.  6, record 2, English, - 3%2C7%2Ddimethylocta%2D1%2C6%2Ddien%2D3%2Dyl%20acetate

Record number: 2, Textual support number: 1 OBS

Linalyl acetate [is a] synthetic flavoring that occurs naturally in basil, jasmine oil, lavandin oil, lavender oil, lemon oil [and that is] used in blueberry, chocolate, lemon, lime, orange, cola, grape, peach, cardamom... and meat flavorings for beverages, ice cream, ices, candy, baked goods, gelatin desserts, meats...  7, record 2, English, - 3%2C7%2Ddimethylocta%2D1%2C6%2Ddien%2D3%2Dyl%20acetate

Record number: 2, Textual support number: 2 OBS

Chemical formula: C₁₂H₂₀O₂ or C₁₀H₁₇C₂H₃O₂  6, record 2, English, - 3%2C7%2Ddimethylocta%2D1%2C6%2Ddien%2D3%2Dyl%20acetate

Record 2,  Textual support,  French

Record number: 2, Textual support number: 1 DEF

Ester acétique du linalol se présentant sous la forme d'un liquide incolore, à odeur de bergamote, soluble dans l'alcool, l'éther, les huiles, insoluble dans l'eau, utilisé en parfumerie, en savonnerie et comme additif alimentaire.  4, record 2, French, - ac%C3%A9tate%20de%203%2C7%2Ddim%C3%A9thylocta%2D1%2C6%2Ddi%C3%A9n%2D3%2Dyle

Record number: 2, Textual support number: 1 OBS

Formule chimique : C₁₂H₂₀O₂ ou C₁₀H₁₇C₂H₃O₂  4, record 2, French, - ac%C3%A9tate%20de%203%2C7%2Ddim%C3%A9thylocta%2D1%2C6%2Ddi%C3%A9n%2D3%2Dyle

Record 2,  Textual support,  Spanish

Record number: 2, Textual support number: 1 OBS

Fórmula química: C₁₂H₂₀O₂ o C₁₀H₁₇C₂H₃O₂  2, record 2, Spanish, - acetato%20de%20linalilo

Record 3,  Textual support,  English

Record number: 3, Textual support number: 1 DEF

A yellow to reddish brown essential oil that has an odor of lemon or verbena, is obtained especially from either of two lemon grasses (Cymbopogon citratus or C. flexuosus), and is used chiefly as a perfume (as in soap) and as a source of the aldehyde citral.  6, record 3, English, - lemongrass%20oil

Record number: 3, Textual support number: 1 OBS

Lemon-grass oil [is a] natural flavoring agent used in lemon and fruit flavorings for beverages, ice cream, ices, candy, baked goods, gelatin desserts, and chewing gum.  3, record 3, English, - lemongrass%20oil

Record number: 3, Textual support number: 2 OBS

Indian or ’Cochin’ lemon grass oil, the principal lemon grass oil of commerce, is from C. flexuosos which is indigenous to India, and the so-called ’West Indian’ oil is from C. citratus which is widely cultivated in India, Guatemala, Haiti, East and West Africa, and other tropical countries. The Indian oil is a reddish-yellow or brownish-red mobile liquid with a very stong verbana-like odour, while the ’West Indian’ oil is pale yellow to yellowish-brown and has an odour similar to but somewhat lighter in character than that of the indian oil.  2, record 3, English, - lemongrass%20oil

Record 3,  Textual support,  French

Record number: 3, Textual support number: 1 DEF

Huile essentielle produite par distillation de deux espèces de plantes aromatiques du genre Cymbopogon (Cymbopogon citratus et C. flexuosus).  4, record 3, French, - essence%20de%20lemon%20grass

Record number: 3, Textual support number: 1 CONT

Essence de lemongrass. [...] Usages - Thérapeutique (carminatif), parfumerie, cosmétique, savons, préparation de l'ionone, du citral.  5, record 3, French, - essence%20de%20lemon%20grass

Record 3,  Textual support,  Spanish

Record 4,  Textual support,  French

Record 4,  Textual support,  Spanish