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The Government of Canada’s terminology and linguistic data bank.
TRANSGLUTAMINASE [2 records]
Record 1 - internal organization data 2012-01-09
Record 1, English
Record 1, Subject field(s)
- Biochemistry
- Bowels
- Immunology
Record 1, Main entry term, English
- tissue transglutaminase
1, record 1, English, tissue%20transglutaminase
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
... a hallmark of the aberrant immune response to gluten is production of antibody molecules targeted to an enzyme called tissue transglutaminase. This enzyme leaks out of damaged cells in inflamed areas of the small intestine and attempts to help heal the surrounding tissue. 1, record 1, English, - tissue%20transglutaminase
Record 1, French
Record 1, Domaine(s)
- Biochimie
- Intestins
- Immunologie
Record 1, Main entry term, French
- transglutaminase tissulaire
1, record 1, French, transglutaminase%20tissulaire
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 CONT
On sait que le système immunitaire se dérègle en présence de gluten et fabrique des anticorps dirigés à tort contre une enzyme : la transglutaminase tissulaire. En temps normal, cette enzyme quitte les cellules endommagées dans les zones enflammées de l'intestin grêle et participe à la cicatrisation du tissu environnant. 1, record 1, French, - transglutaminase%20tissulaire
Record 1, Spanish
Record 1, Textual support, Spanish
Record 2 - internal organization data 1997-07-04
Record 2, English
Record 2, Subject field(s)
- Biochemistry
- Food Industries
Record 2, Main entry term, English
- transglutaminase
1, record 2, English, transglutaminase
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 CONT
Trichohyalin used in conjunction with transglutiminase forms a naturally-occurring proteinaceous gel with potential application in the areas of food production/stabilization, cosmetics and coverage for open wounds and burns. We have demonstrated that, using cloned cDNAs, the combination of human trichohyalin with an enzyme that is capable of cross-linking proteins can produce a stable, quickly-formed proteinaceous gel. This technology may be useful for the treatment of skin diseases may have benefit as a transglutaminase replacement therapy. [Source Internet]. 1, record 2, English, - transglutaminase
Record 2, French
Record 2, Domaine(s)
- Biochimie
- Industrie de l'alimentation
Record 2, Main entry term, French
- transglutaminase
1, record 2, French, transglutaminase
correct, feminine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 OBS
Une enzyme servant de liant dans la fabrication du surimi-base, des mêlées de viande pour pâtés, pour la reconstitution des viandes séparées mécaniquement. 1, record 2, French, - transglutaminase
Record number: 2, Textual support number: 2 OBS
Une enzyme pour lier les protéines. 2, record 2, French, - transglutaminase
Record 2, Spanish
Record 2, Textual support, Spanish
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