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UNPASTEURIZED HONEY [1 record]

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Record 1 2014-12-11

English

Subject field(s)
  • Sugar Industry
CONT

Another side benefit of pasteurizing honey is that it will slow down the granulation process. Pasteurized honey will last longer in its liquid state than unpasteurized honey, which makes for a more appealing-looking product for both retailers and consumers.

French

Domaine(s)
  • Sucrerie (Industrie de l'alimentation)
CONT

Devrait-on choisir un miel pasteurisé ou non pasteurisé? La pasteurisation du miel est une décision d’ordre commercial et non une décision liée à la qualité microbienne du produit. Cette opération de chauffage permet d’agir sur deux phénomènes de détérioration du miel : la cristallisation et la fermentation.

Spanish

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