TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
WHEAT OTHER CLASSES [8 records]
Record 1 - internal organization data 2011-10-03
Record 1, English
Record 1, Subject field(s)
- Seed Plants (Spermatophyta)
- Grain Growing
Universal entry(ies) Record 1
Record 1, Main entry term, English
- durum wheat
1, record 1, English, durum%20wheat
correct, standardized
Record 1, Abbreviations, English
Record 1, Synonyms, English
- durum 2, record 1, English, durum
correct
- macaroni wheat 3, record 1, English, macaroni%20wheat
correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 CONT
Durum is the hardest of all wheats. Its density, combined with its high protein content and gluten strength, make durum the wheat of choice for producing premium pasta products. Pasta made from durum is firm with consistent cooking quality. Durum kernels are amber-colored and larger than those of other wheat classes. Also unique to durum is its yellow endosperm, which gives pasta its golden hue. 2, record 1, English, - durum%20wheat
Record number: 1, Textual support number: 1 OBS
durum wheat: term standardized by ISO. 4, record 1, English, - durum%20wheat
Record number: 1, Textual support number: 2 OBS
A plant of the family Poaceae. 5, record 1, English, - durum%20wheat
Record 1, French
Record 1, Domaine(s)
- Plantes à graines (Spermatophyta)
- Culture des céréales
Entrée(s) universelle(s) Record 1
Record 1, Main entry term, French
- blé dur
1, record 1, French, bl%C3%A9%20dur
correct, masculine noun, standardized
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 DEF
Type de blé cultivé exclusivement pour sa semoule, destinée à différentes préparations (biscuits, gâteaux, couscous), mais surtout à la fabrication de pâtes alimentaires (espèce Triticum durum, famille des graminées). 2, record 1, French, - bl%C3%A9%20dur
Record number: 1, Textual support number: 1 OBS
blé dur : terme normalisé par l'AFNOR. 3, record 1, French, - bl%C3%A9%20dur
Record number: 1, Textual support number: 2 OBS
Plante de la famille des Poaceae. 4, record 1, French, - bl%C3%A9%20dur
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Plantas con semilla (Spermatophyta)
- Cultivo de cereales
Entrada(s) universal(es) Record 1
Record 1, Main entry term, Spanish
- trigo duro
1, record 1, Spanish, trigo%20duro
correct, masculine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
- trigo candeal 2, record 1, Spanish, trigo%20candeal
correct, masculine noun
- trigo fanfarrón 3, record 1, Spanish, trigo%20fanfarr%C3%B3n
correct, masculine noun
- trigo cristalino 4, record 1, Spanish, trigo%20cristalino
correct, masculine noun
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 CONT
El trigo candeal es el más duro de todos los trigos, por eso también se lo conoce como "trigo duro". Su densidad y su alto contenido de proteína, superior a los trigos de pan, así como la fuerza de su gluten, hacen que el trigo candeal sea el adecuado para la producción de pastas (fideos) de calidad [...] 5, record 1, Spanish, - trigo%20duro
Record 2 - internal organization data 2010-07-27
Record 2, English
Record 2, Subject field(s)
- Grain Growing
- Agricultural Economics
Record 2, Main entry term, English
- not ready for export
1, record 2, English, not%20ready%20for%20export
correct
Record 2, Abbreviations, English
- NRE 1, record 2, English, NRE
correct
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 CONT
Not export ready(NRE) refers to carlots which are commercially clean but do not meet the export specifications for either wheat of other classes, contrasting classes or foreign material. 2, record 2, English, - not%20ready%20for%20export
Record number: 2, Textual support number: 1 OBS
Term and abbreviation used at the Canadian Grain Commission. 3, record 2, English, - not%20ready%20for%20export
Record 2, French
Record 2, Domaine(s)
- Culture des céréales
- Économie agricole
Record 2, Main entry term, French
- non prêt à exporter
1, record 2, French, non%20pr%C3%AAt%20%C3%A0%20exporter
correct
Record 2, Abbreviations, French
- NRE 1, record 2, French, NRE
correct
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 CONT
Non prêt à exporter (NRE). Les wagonnées non prêtes à exporter sont commercialement propres mais elles ne satisfont pas aux caractéristiques d'exportation en ce qui a trait au blé d'autres classes, au blé de classes contrastantes ou à la quantité totale de matières étrangères. 2, record 2, French, - non%20pr%C3%AAt%20%C3%A0%20exporter
Record number: 2, Textual support number: 1 OBS
Terme et abréviation en usage à la Commission canadienne des grains. 3, record 2, French, - non%20pr%C3%AAt%20%C3%A0%20exporter
Record 2, Spanish
Record 2, Campo(s) temático(s)
- Cultivo de cereales
- Economía agrícola
Record 2, Main entry term, Spanish
- inadecuado para la exportación 1, record 2, Spanish, inadecuado%20para%20la%20exportaci%C3%B3n
Record 2, Abbreviations, Spanish
Record 2, Synonyms, Spanish
- inapropiado para la exportación 1, record 2, Spanish, inapropiado%20para%20la%20exportaci%C3%B3n
Record 2, Textual support, Spanish
Record 3 - internal organization data 2010-06-16
Record 3, English
Record 3, Subject field(s)
- Grain Growing
- Agricultural Economics
Record 3, Main entry term, English
- kernel visual distinguishability
1, record 3, English, kernel%20visual%20distinguishability
correct
Record 3, Abbreviations, English
- KVD 1, record 3, English, KVD
correct
Record 3, Synonyms, English
Record 3, Textual support, English
Record number: 3, Textual support number: 1 CONT
Each of the... Canadian wheat classes is visually distinct from the other, and the varieties within each class are visually similar. This visual characteristic is called kernel visual distinguishability, or KVD, and it is presently one of the requirements that must be met if a wheat variety is to be registered by the Canadian Food Inspection Agency(CFIA) for unrestricted registration, production and handling. 2, record 3, English, - kernel%20visual%20distinguishability
Record number: 3, Textual support number: 1 OBS
Term and abbreviation used at the Canadian Grain Commission. 3, record 3, English, - kernel%20visual%20distinguishability
Record 3, French
Record 3, Domaine(s)
- Culture des céréales
- Économie agricole
Record 3, Main entry term, French
- distinction visuelle des grains
1, record 3, French, distinction%20visuelle%20des%20grains
correct, feminine noun
Record 3, Abbreviations, French
- DVG 2, record 3, French, DVG
correct, feminine noun
Record 3, Synonyms, French
Record 3, Textual support, French
Record number: 3, Textual support number: 1 CONT
Chacune des classes de blé [...] canadien peut être distinguée visuellement les unes des autres, et les variétés à l'intérieur de chaque classe se ressemblent visuellement. Cette caractéristique visuelle est appelée la distinction visuelle des grains, ou DVG. C'est présentement une des exigences à laquelle une variété de blé doit satisfaire avant de pouvoir être enregistrée par l'Agence canadienne d'inspection des aliments (ACIA) aux fins d'enregistrement, de production et de manutention sans restriction. 3, record 3, French, - distinction%20visuelle%20des%20grains
Record number: 3, Textual support number: 1 OBS
Terme et abréviation en usage à la Commission canadienne des grains. 4, record 3, French, - distinction%20visuelle%20des%20grains
Record 3, Spanish
Record 3, Campo(s) temático(s)
- Cultivo de cereales
- Economía agrícola
Record 3, Main entry term, Spanish
- distinción visual de los granos
1, record 3, Spanish, distinci%C3%B3n%20visual%20de%20los%20granos
correct, feminine noun
Record 3, Abbreviations, Spanish
Record 3, Synonyms, Spanish
Record 3, Textual support, Spanish
Record 4 - internal organization data 2007-11-23
Record 4, English
Record 4, Subject field(s)
- Transport of Goods
- Grain Growing
Record 4, Main entry term, English
- carlot
1, record 4, English, carlot
correct
Record 4, Abbreviations, English
Record 4, Synonyms, English
Record 4, Textual support, English
Record number: 4, Textual support number: 1 CONT
Carlots, which are commercially clean but do not meet the export specifications for either wheat of other classes or total foreign material, will be designated as “Not Ready for Export”. 2, record 4, English, - carlot
Record number: 4, Textual support number: 1 OBS
Term used at the Canadian Grain Commission. 3, record 4, English, - carlot
Record 4, French
Record 4, Domaine(s)
- Transport de marchandises
- Culture des céréales
Record 4, Main entry term, French
- wagonnée
1, record 4, French, wagonn%C3%A9e
correct, feminine noun
Record 4, Abbreviations, French
Record 4, Synonyms, French
Record 4, Textual support, French
Record number: 4, Textual support number: 1 CONT
Les wagonnées qui sont commercialement propres mais ne satisfont pas aux caractéristiques d'exportation en ce qui a trait au blé d'autres classes, au blé de classes contrastantes ou à la quantité totale des matières étrangères, sont désignées comme «non prêtes à exporter». 2, record 4, French, - wagonn%C3%A9e
Record number: 4, Textual support number: 1 OBS
Terme en usage à la Commission canadienne des grains. 3, record 4, French, - wagonn%C3%A9e
Record 4, Spanish
Record 4, Textual support, Spanish
Record 5 - internal organization data 2000-09-26
Record 5, English
Record 5, Subject field(s)
- Grain Growing
- Plant Diseases
- Milling and Cereal Industries
Record 5, Main entry term, English
- ergoted
1, record 5, English, ergoted
correct, adjective
Record 5, Abbreviations, English
Record 5, Synonyms, English
Record 5, Textual support, English
Record number: 5, Textual support number: 1 CONT
Wheat of each subclass is given a numerical grade(1 to 5) or Sample grade depending on test weight and percentage of damaged kernels, wheat of other classes and foreign material. Special grades such as smutty, garlicky, weevily and ergoty are used to indicate a specific type of defect for all classes of U. S. wheat. 2, record 5, English, - ergoted
Record number: 5, Textual support number: 1 OBS
Ergot: A disease of rye and other cereals caused by an ergot fungus. 3, record 5, English, - ergoted
Record 5, French
Record 5, Domaine(s)
- Culture des céréales
- Maladies des plantes
- Minoterie et céréales
Record 5, Main entry term, French
- ergoté
1, record 5, French, ergot%C3%A9
correct, adjective
Record 5, Abbreviations, French
Record 5, Synonyms, French
Record 5, Textual support, French
Record number: 5, Textual support number: 1 CONT
Le blé de chaque sous-classe reçoit un grade numérique (1 à 5) ou le grade "vente sur échantillon", d'après son poids spécifique et le pourcentage de grains avariés, de blé des autres classes et de matières étrangères. Des catégories spéciales telles que blé charbonneux, aillé, charançonné et ergoté servent à indiquer un type particulier de défaut pour toutes les classes de blé de Etats-Unis. 1, record 5, French, - ergot%C3%A9
Record 5, Spanish
Record 5, Textual support, Spanish
Record 6 - internal organization data 2000-09-26
Record 6, English
Record 6, Subject field(s)
- Grain Growing
- Animal Pests (Crops)
- Plant Diseases
Record 6, Main entry term, English
- weevily
1, record 6, English, weevily
correct, adjective
Record 6, Abbreviations, English
Record 6, Synonyms, English
- weeviled 2, record 6, English, weeviled
correct, adjective
Record 6, Textual support, English
Record number: 6, Textual support number: 1 CONT
Wheat of each subclass is given a numerical grade(1 to 5) or Sample grade depending on test weight and percentage of damaged kernels, wheat of other classes and foreign material. Special grades such as smutty, garlicky, weevily and ergoty are used to indicate a specific type of defect for all classes of U. S. wheat. 1, record 6, English, - weevily
Record 6, French
Record 6, Domaine(s)
- Culture des céréales
- Animaux nuisibles aux cultures
- Maladies des plantes
Record 6, Main entry term, French
- charançonné
1, record 6, French, charan%C3%A7onn%C3%A9
correct, adjective
Record 6, Abbreviations, French
Record 6, Synonyms, French
Record 6, Textual support, French
Record number: 6, Textual support number: 1 CONT
Le blé de chaque sous-classe reçoit un grade numérique (1 à 5) ou le grade "vente sur échantillon", d'après son poids spécifique et le pourcentage de grains avariés, de blé des autres classes et de matières étrangères. Des catégories spéciales telles que blé charbonneux, aillé, charançonné et ergoté servent à indiquer un type particulier de défaut pour toutes les classes de blé de Etats-Unis. 1, record 6, French, - charan%C3%A7onn%C3%A9
Record 6, Spanish
Record 6, Textual support, Spanish
Record 7 - internal organization data 1996-04-11
Record 7, English
Record 7, Subject field(s)
- Milling and Cereal Industries
- Agricultural Economics
Record 7, Main entry term, English
- wheat of other classes 1, record 7, English, wheat%20of%20other%20classes
Record 7, Abbreviations, English
Record 7, Synonyms, English
Record 7, Textual support, English
Record number: 7, Textual support number: 1 OBS
Term(s) used at the Canadian Grain Commission in the field of cereal terminology. 2, record 7, English, - wheat%20of%20other%20classes
Record 7, French
Record 7, Domaine(s)
- Minoterie et céréales
- Économie agricole
Record 7, Main entry term, French
- blé d'autres classes
1, record 7, French, bl%C3%A9%20d%27autres%20classes
masculine noun
Record 7, Abbreviations, French
Record 7, Synonyms, French
Record 7, Textual support, French
Record number: 7, Textual support number: 1 OBS
Terme(s) en usage à la Commission canadienne des grains dans le domaine céréalier. 2, record 7, French, - bl%C3%A9%20d%27autres%20classes
Record 7, Spanish
Record 7, Textual support, Spanish
Record 8 - internal organization data 1996-04-11
Record 8, English
Record 8, Subject field(s)
- Milling and Cereal Industries
- Agricultural Economics
Record 8, Main entry term, English
- total wheat of other classes 1, record 8, English, total%20wheat%20of%20other%20classes
Record 8, Abbreviations, English
Record 8, Synonyms, English
Record 8, Textual support, English
Record number: 8, Textual support number: 1 OBS
Term(s) used at the Canadian Grain Commission in the field of cereal terminology. 2, record 8, English, - total%20wheat%20of%20other%20classes
Record 8, French
Record 8, Domaine(s)
- Minoterie et céréales
- Économie agricole
Record 8, Main entry term, French
- total, blé des autres classes
1, record 8, French, total%2C%20bl%C3%A9%20des%20autres%20classes
masculine noun
Record 8, Abbreviations, French
Record 8, Synonyms, French
Record 8, Textual support, French
Record number: 8, Textual support number: 1 OBS
Terme(s) en usage à la Commission canadienne des grains dans le domaine céréalier. 2, record 8, French, - total%2C%20bl%C3%A9%20des%20autres%20classes
Record 8, Spanish
Record 8, Textual support, Spanish
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