TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CHEMICAL LEAN [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2018-12-06

English

Subject field(s)
  • Meats and Meat Industries
  • Analytical Chemistry
DEF

... the amount of lean red meat compared to the amount of fat in a sample of meat.

OBS

The chemical lean measure is generally specified in percentages. For example, 85% chemical lean or 85% CL.

French

Domaine(s)
  • Salaison, boucherie et charcuterie
  • Chimie analytique
CONT

La teneur en maigre mesurée de manière physico-chimique, généralement exprimée en pourcentage, correspond à la quantité totale de viande moins la teneur en graisse déterminée par un procédé physico-chimique.

Spanish

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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