TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CLIPPED HERRING [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2007-09-20

English

Subject field(s)
  • Seafood and Freshwater Food (Food Industries)
DEF

Headless pickle cured and spice cured herring.

French

Domaine(s)
  • Produits de mer et d'eau douce (Industr. alim.)
DEF

Hareng étêté, salé à sec et conditionné en saumure épicée.

Spanish

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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