TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

CORN STARCH [1 record]

Record 1 2001-11-16

English

Subject field(s)
  • Food Industries
  • Milling and Cereal Industries
  • Chemistry
DEF

A dense, very fine, powdery flour made from ground corn endosperm and used as a thickening agent; also known as corn flour (especially in Great Britain).

French

Domaine(s)
  • Industrie de l'alimentation
  • Minoterie et céréales
  • Chimie
CONT

Depuis 50 ans, les Canadiens choisissent la fécule de maïs «Canada» et «Benson's» pour la préparation de mets des fêtes et de bien d'autres mets.

Spanish

Campo(s) temático(s)
  • Industria alimentaria
  • Molinería y cereales
  • Química
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