TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

DUTCH OVEN [3 records]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 - external organization data 2021-03-18

English

Subject field(s)
  • Compartment – Nomenclature 4.0
  • Museums and Heritage (General)
OBS

Dutch oven: an item in the "Food Processing and Preparation Tools and Equipment" class of the "Tools and Equipment for Materials" category.

French

Domaine(s)
  • Tiroir – Nomenclature 4.0
  • Muséologie et patrimoine (Généralités)
OBS

faitout : objet de la classe «Outils et équipement de transformation et de préparation des aliments» de la catégorie «Outillage et équipement pour le traitement des matières».

Spanish

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Record 2 2005-11-02

English

Subject field(s)
  • Kitchen Utensils
DEF

A heavy metal or enamelware pot with a high, arched lid, for cooking pot roasts, etc.

French

Domaine(s)
  • Batterie de cuisine
DEF

Récipient à deux poignées et à couvercle, remplaçant souvent les anciennes marmites.

OBS

Pluriel : des faitouts (ou des fait-tout).

OBS

faitouts (pl.) : Cette graphie, puisée des Rectifications de l'orthographe recommandées par le Conseil supérieur de la langue française, est attestée dans le Petit Robert (2004).

Spanish

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Record 3 1979-08-21

English

Subject field(s)
  • Ovens, Furnaces and Boilers (Heating)
CONT

The dutch oven is essentially a refractory lined combustion furnace which is attached to the package boiler. The dutch oven, up until a short time ago, was one of the most common methods of burning bark. The dutch oven is still used in certain cases when large quantities of bark are to be burned, when the moisture content is very high, and when the fuel has not been hogged to the normal size required for a grate. In the dutch oven configuration, fuel is introduced through the roof of the dutch oven and forms a conical pile which burns on the surface and around the edges.

French

Domaine(s)
  • Fours et chaudières (Chauffage)
CONT

Chaudière hollandaise. Ce type de foyer se compose d'une chambre rectangulaire à grille horizontale, d'une voûte assez élevée, d'un ou plusieurs orifices d'alimentation, d'une porte de foyer et d'un dispositif permettant un courant d'air supplémentaire (...) Il peut convenir à la combustion de copeaux, de déchets et de sciure. D'ordinaire le combustible est brûlé en piles coniques au-dessus des orifices dans le toit. Durant la combustion il se produit un certain déplacement de combustible et de cendres par effet de pesanteur le long de la surface des cônes en combustion jusqu'à la base.

Spanish

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TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
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