TERMIUM Plus®
The Government of Canada’s terminology and linguistic data bank.
GRADE DESIGNATION [2 records]
Record 1 - internal organization data 2018-03-08
Record 1, English
Record 1, Subject field(s)
- Egg Industry
- Regulations and Standards (Food)
Record 1, Main entry term, English
- grade designation
1, record 1, English, grade%20designation
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
Record 1, Textual support, English
Record number: 1, Textual support number: 1 OBS
According to the Egg Regulations C.R.C., c. 284. 1, record 1, English, - grade%20designation
Record 1, French
Record 1, Domaine(s)
- Oeufs (Industrie de l'alimentation)
- Réglementation et normalisation (Alimentation)
Record 1, Main entry term, French
- désignation de catégorie
1, record 1, French, d%C3%A9signation%20de%20cat%C3%A9gorie
correct, feminine noun
Record 1, Abbreviations, French
Record 1, Synonyms, French
Record 1, Textual support, French
Record number: 1, Textual support number: 1 OBS
Règlement sur les oeufs C.R.C., ch. 284. 1, record 1, French, - d%C3%A9signation%20de%20cat%C3%A9gorie
Record 1, Spanish
Record 1, Campo(s) temático(s)
- Huevos (Industria alimentaria)
- Reglamentación y normalización (Alimentación)
Record 1, Main entry term, Spanish
- designación de calidad
1, record 1, Spanish, designaci%C3%B3n%20de%20calidad
correct, feminine noun
Record 1, Abbreviations, Spanish
Record 1, Synonyms, Spanish
Record 1, Textual support, Spanish
Record number: 1, Textual support number: 1 OBS
Término utilizado para los fines del Codex Alimentarius. 1, record 1, Spanish, - designaci%C3%B3n%20de%20calidad
Record 2 - internal organization data 2003-01-17
Record 2, English
Record 2, Subject field(s)
- Regulations and Standards (Food)
- Slaughterhouses
- Labelling (Packaging)
Record 2, Main entry term, English
- grade designation
1, record 2, English, grade%20designation
correct
Record 2, Abbreviations, English
Record 2, Synonyms, English
Record 2, Textual support, English
Record number: 2, Textual support number: 1 OBS
In respect of a poultry carcass, means Grade A, Grade Utility and Grade C. 1, record 2, English, - grade%20designation
Record 2, French
Record 2, Domaine(s)
- Réglementation et normalisation (Alimentation)
- Abattoirs
- Étiquetage (Emballages)
Record 2, Main entry term, French
- désignation de qualité
1, record 2, French, d%C3%A9signation%20de%20qualit%C3%A9
correct, feminine noun
Record 2, Abbreviations, French
Record 2, Synonyms, French
Record 2, Textual support, French
Record number: 2, Textual support number: 1 OBS
À l'égard d'une carcasse de volaille, la qualité A, la qualité Utilité et la qualité C. 1, record 2, French, - d%C3%A9signation%20de%20qualit%C3%A9
Record 2, Spanish
Record 2, Textual support, Spanish
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