TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

INTERMEDIARY FOOD PRODUCTS [1 record]

Record 1 1997-01-27

English

Subject field(s)
  • Food Industries
CONT

Potential changes in the field of intermediary food products. (Dialog Data Bank)

OBS

These products can be of agricultural, biological or synthetic origin which has been processed.

French

Domaine(s)
  • Industrie de l'alimentation
OBS

Produits à vocation nutraceutique.

OBS

Ingrédients d'origine naturelle ayant des propriétés fonctionnelles recherchées par les industries de transformation au plan alimentaire, ex. ferments, enzymes, colorants.

CONT

Les produits alimentaires intermédiaires (PAI) issus des fruits sont de plus en plus nombreux.

Spanish

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