TERMIUM Plus®

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LOWFAT ICE CREAM [1 record]

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Alphabetical list of terms

Record 1 2008-09-11

English

Subject field(s)
  • Cheese and Dairy Products
OBS

Formulating and Manufactoring Ice Cream and Other Frozen Products. ... This product contains not more than 3 g of MF (milk fat)/4 fl-oz serving that may weigh as little as 60 g. Australia and New Zealand require not more than 3 g fat/100 g of ice cream. In Canada, the similar product with 3-5% fat is labeled as ice milk.

Key term(s)
  • low fat ice-cream
  • low-fat ice-cream
  • lowfat ice cream

French

Domaine(s)
  • Laiterie, beurrerie et fromagerie
CONT

Consommez à l'occasion [...] Gâteaux, pâtisseries et poudings [...] Crème glacée à faible teneur en gras.

Spanish

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