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OFFICIAL FOOD RULES [1 record]
Record 1 - internal organization data 2011-08-16
Record 1, English
Record 1, Subject field(s)
- Titles of Monographs
- Dietetics
Record 1, Main entry term, English
- Eating Well with Canada's Food Guide
1, record 1, English, Eating%20Well%20with%20Canada%27s%20Food%20Guide
correct
Record 1, Abbreviations, English
Record 1, Synonyms, English
- Canada's Food Guide to Healthy Eating 1, record 1, English, Canada%27s%20Food%20Guide%20to%20Healthy%20Eating
former designation, correct
- Canada's Food Guide 1, record 1, English, Canada%27s%20Food%20Guide
former designation, correct
- Canada's Food Rules 1, record 1, English, Canada%27s%20Food%20Rules
former designation, correct
- Canada's Official Food Rules 1, record 1, English, Canada%27s%20Official%20Food%20Rules
former designation, correct
Record 1, Textual support, English
Record number: 1, Textual support number: 1 OBS
Ottawa : Health Canada, c2007. Canada's first food guide, the Official Food Rules, was introduced to the public in July 1942. This guide acknowledged wartime food rationing, while endeavoring to prevent nutritional deficiencies and to improve the health of Canadians. Since 1942, the food guide has been transformed many times - it has adopted new names, new looks, and new messages, yet has never wavered from its original purpose of guiding food selection and promoting the nutritional health of Canadians. The title of Canada's food guides has changed over time. Canada's Official Food Rules (1942) became Canada's Food Rules (1944, 1949), then Canada's Food Guide (1961, 1977, 1982). Canada's Food Guide to Healthy Eating (1992) has now evolved to Eating Well with Canada's Food Guide (2007). The title changes signify an evolution in the positioning and philosophy of the food guide. This report documents the processes and influences that shaped the development of Canada's food guides, the changes that occurred from the 1942 Official Food Rules to the 2007 Eating Well with Canada's Food Guide, and the strategies that were used to encourage Canadians to follow the guides. 1, record 1, English, - Eating%20Well%20with%20Canada%27s%20Food%20Guide
Record 1, Key term(s)
- Official Food Rules
Record 1, French
Record 1, Domaine(s)
- Titres de monographies
- Diététique
Record 1, Main entry term, French
- Bien manger avec le Guide alimentaire canadien
1, record 1, French, Bien%20manger%20avec%20le%20Guide%20alimentaire%20canadien
correct
Record 1, Abbreviations, French
Record 1, Synonyms, French
- Guide alimentaire canadien pour manger sainement 1, record 1, French, Guide%20alimentaire%20canadien%20pour%20manger%20sainement
former designation, correct, masculine noun
- Guide alimentaire canadien 1, record 1, French, Guide%20alimentaire%20canadien
former designation, correct, masculine noun
- Règles alimentaires au Canada 1, record 1, French, R%C3%A8gles%20alimentaires%20au%20Canada
former designation, correct, feminine noun
- Règles alimentaires officielles au Canada 1, record 1, French, R%C3%A8gles%20alimentaires%20officielles%20au%20Canada
former designation, correct, feminine noun
Record 1, Textual support, French
Record number: 1, Textual support number: 1 OBS
Ottawa : Santé Canada, 2007. Le premier guide alimentaire canadien, connu sous le titre Règles alimentaires officielles au Canada, a été présenté au public en juillet 1942. Ce guide visait à prévenir les carences nutritionnelles et à améliorer la santé de la population canadienne, malgré le rationnement des vivres en temps de guerre. Depuis lors, le guide alimentaire a subi de nombreuses métamorphoses - il a changé de nom, d'apparence et de contenu, sans jamais s'éloigner de son but original, qui était d'orienter la sélection des aliments et de promouvoir une alimentation saine chez les Canadiennes et les Canadiens. Le titre des guides alimentaires canadiens a changé au fil des ans. Les Règles alimentaires officielles au Canada (1942) sont devenues les Règles alimentaires au Canada (1944 et 1949), puis le Guide alimentaire canadien (1961, 1977 et 1982). Suite à sa révision, le Guide alimentaire canadien pour manger sainement (1992) s'appelle désormais Bien manger avec le Guide alimentaire canadien (2007). Ces changements de titre reflètent une évolution au niveau du positionnement et de la philosophie du Guide alimentaire. Le présent rapport expose le processus et les facteurs qui ont influencé la conception des guides alimentaires canadiens, les changements qui leur ont été apportés entre la publication des Règles alimentaires officielles (1942) et celle de Bien manger avec le Guide alimentaire canadien (2007), ainsi que les stratégies qui ont été mises de l'avant pour encourager la population canadienne à se servir de ces guide 1, record 1, French, - Bien%20manger%20avec%20le%20Guide%20alimentaire%20canadien
Record 1, Spanish
Record 1, Textual support, Spanish
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