TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

ORGANIC MEAT [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 1992-09-03

English

Subject field(s)
  • Food Industries
OBS

Foods described using the term 'organic' or its derivatives are a product of 'organic farming' ... 'Organic livestock' is raised under conditions of minimal stress, including reasonable freedom of movement, lack of crowding and access to sunshine, fresh air and water. All grains, forages and protein supplements fed to the animals must be 'organically' grown. Animal health must be maintained without the use of antibiotics, synthetic growth promoters, hormones or similar products. Slaughtering and processing must be done under humane and sanitary conditions. [Harrosmith, 1989, no 86, p. 39].

French

Domaine(s)
  • Industrie de l'alimentation

Spanish

Save record 1

Copyright notice for the TERMIUM Plus® data bank

© Public Services and Procurement Canada, 2024
TERMIUM Plus®, the Government of Canada's terminology and linguistic data bank
A product of the Translation Bureau

Display options

Change the order of display of the official languages of Canada
Option to display the non-official languages (Spanish or Portuguese)
Display definitions, contexts, etc., on records

Features

Language Portal of Canada

Access a collection of Canadian resources on all aspects of English and French, including quizzes.

Writing tools

The Language Portal’s writing tools have a new look! Easy to consult, they give you access to a wealth of information that will help you write better in English and French.

Glossaries and vocabularies

Access Translation Bureau glossaries and vocabularies.

Date Modified: