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PICHOLINE [1 record]

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Record 1 2017-02-13

English

Subject field(s)
  • Spices and Condiments
OBS

Picholines are green, torpedo-shaped olives that are brine-cured.

French

Domaine(s)
  • Épices et condiments
CONT

Les jarres d'olives à la picholine.

OBS

Olives marinées servies en hors-d'œuvre.

Spanish

Campo(s) temático(s)
  • Especias y condimentos
CONT

Las principales variedades de aceituna para la elaboración de aceite de oliva son la "Tanche", la "Picholine" [de Picholine Languedoc, Francia] y la "Bouteillan".

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