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POURABLE FAT [1 record]

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Record 1 1996-08-30

English

Subject field(s)
  • Food Industries
DEF

A natural concentrated butter flavor extracted from butter oil and suspended uniformly in vegetable oil. Functioning like a liquid butter, the product may be used in candy, soups, sauces, baked goods, and snack foods. Called ButterFlo R. It consists of partially hydrogenated soybean oil, salt natural butter flavor, butter oil, licithin, and carotene for color.

French

Domaine(s)
  • Industrie de l'alimentation

Spanish

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