TERMIUM Plus®

The Government of Canada’s terminology and linguistic data bank.

RICE CASSEROLE [1 record]

Filter results by subject field Alphabetical list of terms

Filter results by subject field

Alphabetical list of terms

Record 1 2013-03-01

English

Subject field(s)
  • Prepared Dishes (Cooking)
  • Restaurant Menus
DEF

Rice cooked and served in a casserole.

OBS

Also "à la casserole," now usually "en casserole."

French

Domaine(s)
  • Plats cuisinés
  • Menus (Restauration)
DEF

Riz cuit à feu doux dans une casserole et généralement servi dans ce récipient.

Spanish

Campo(s) temático(s)
  • Platos preparados (Cocina)
  • Menú (Restaurantes)
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